8 pesto sauce ricotta cheese green Recipes

  • Gnocchi With Asparagus & Olives in a Creamy Pesto Sauce
    gnocchi (refrigerated or frozen ) and
    12 More
    gnocchi (refrigerated or frozen ), asparagus , cut in 1/2-inch pieces on an angle (approximately 2 cups, green beans or peas make a great substitute), onion, cut in half and thin sliced (use less onion if you want), black olives, cut in half (buy a can of pre cut olives and save yourself some time), lemon , zest of, use the other half thin sliced as a garnish if you want, salt (go easy with the as the pesto and olives are both y), pepper, pesto sauce (i used a basil pesto), heavy cream, ricotta cheese, italian seasoned breadcrumbs, olive oil, parmesan cheese
    20 min, 13 ingredients
  • Cheese & Pesto Lasagna
    marinara sauce, vegetable stock, olive oil, red onion and
    8 More
    marinara sauce, vegetable stock, olive oil, red onion, yellow zucchini, green zucchini, mozzarella cheese, ricotta cheese, eggs, basil pesto, dry lasagna noodles, parmesan cheese
    1 hour 40 min, 12 ingredients
  • Herb-Green Ricotta Pate With Sweet-Pepper Sauce
    fresh ricotta cheese, fresh cream and
    16 More
    fresh ricotta cheese, fresh cream, parsley, roughly snipped , measure generously, pesto sauce (fresh or a good deli pesto), pecorino cheese, roughly grated (or use any sharp hard cheese), lemon zest, finely grated (i used a green lemon), garlic, finely chopped, tabasco sauce (i used the chipotle tabasco), black pepper, salt , sea flakes, gelatin, granules, chicken broth (or stock made with granules), lemon juice, pecan halves or 1/2 cup walnuts, tomato , fully ripe, peeled and chopped, red bell peppers , charred, peeled, chopped, tabasco sauce (or more , to taste), salt
    20 min, 18 ingredients
  • Chunky Vegetable Lasagna
    uncooked lasagna noodles, broccoli florets and
    15 More
    uncooked lasagna noodles, broccoli florets, carrots, coarsely shredded ( 2 cups), diced tomato, drained, red bell pepper , cut into thin strips, green bell pepper , cut into thin strips, pesto sauce, salt, ricotta cheese, grated parmesan cheese, chopped fresh parsley, egg, butter, garlic clove, finely chopped, all-purpose flour, milk, shredded mozzarella cheese ( 12 oz)
    1 hour 25 min, 17 ingredients
  • Linguine With Pesto Sauce, Ricotta Cheese and Green Beans Linguine With Pesto Sauce, Ricotta Cheese and Green Beans
    linguine, cooked to al dente, boiled potatoes, peeled and
    3 More
    linguine, cooked to al dente, boiled potatoes, peeled, string beans or 3 oz french beans, cut into 1 inch pieces, fresh ricotta cheese, pesto sauce
    1 hour , 5 ingredients
  • Exotic Individual Pizzas (Michele Urvater) Exotic Individual Pizzas (Michele Urvater)
    white flour pita bread (about 6 inches across) and
    5 More
    white flour pita bread (about 6 inches across), spaghetti sauce , or pesto, or green olive puree or chopped sun-dried tomatoes or chopped roasted, peppers, salt and freshly ground black pepper, chopped smoked chicken or leftover vegetables or drained beans or drained canned tuna, shredded mozzarella cheese or ricotta or crumbled goat s cheese
    6 ingredients




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