51 pesto fry Recipes
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- fried green tomatoes with jalapeno
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- pan fried salmon with cream cheese
- italian fried steak with roasted pepper
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- pan fried scamorza with arugula salad and two
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tomatoes , sliced crosswise 1 inch thick and10 Moretomatoes , sliced crosswise 1 inch thick, extra-virgin olive oil, plus more for drizzling, salt, sugar, oregano sprigs, arugula leaves, oil-packed sun-dried tomato halves, chopped, red wine vinegar, white wine vinegar, vegetable oil, scamorza, sliced 1/2 inch thick (about 6 slices)11 ingredients
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Gourmet Summertime Turkey Sandwichgood quality whole wheat bread , toasted. (i make my own) and8 Moregood quality whole wheat bread , toasted. (i make my own), hummus (store-bought or homemade ), pesto sauce, mixed with, light mayonnaise, good quality deli roasted turkey, sliced thin, ripe avocado, sliced, ripe tomato, fried apple-smoked bacon, salt & pepper10 min, 9 ingredients
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Cheesy Italian Style Chicken Thighswisconsin fontina cheese, shredded and7 Morewisconsin fontina cheese, shredded, wisconsin parmesan cheese, grated, prepared pesto sauce, green onion, thinly sliced, bacon , fried crisp, diced, salt and pepper, chicken thighs, bone-in with skin (about 2 lb)40 min, 8 ingredients
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Italian Fried Steak With Roasted Pepper Pestoseasoned dry bread crumb and7 Moreseasoned dry bread crumb, grated romano cheese or 1/2 cup parmesan cheese, egg, water, beef cube steaks, olive oil, roasted sweet red peppers, drained, fresh basil leaf20 min, 8 ingredients
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Italian Fried Steak with Roasted Pepper Pesto/BHGseasoned fine dry bread crumbs and7 Moreseasoned fine dry bread crumbs, grated romano or parmesan cheese, egg, water, beef cubed steak, olive oil, roasted red sweet peppers, drained, fresh basil leaves8 ingredients
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-- Tasty Dish's -- Mega Yummy Breakfast Quesadilla Version #1olive oil or grapeseed oil, for frying, egg, scrambled and4 Moreolive oil or grapeseed oil, for frying, egg, scrambled, corn tortillas (or whole wheat or spelt tortilla), diced chicken or 1/4 cup small diced firm tofu, cottage cheese, pesto sauce8 min, 6 ingredients
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Veal Medallions in a Basil Crust with Aubergine Puree, Parmesan Cheese, and Black Truffleveal, salt and freshly ground black pepper, pesto sauce and6 Moreveal, salt and freshly ground black pepper, pesto sauce, pork gut strings, aubergine ( eggplant), extra-virgin olive oil, plus extra for drizzling and frying, basil leaves, black truffles , julienned, plus extra for garnish, shallot, minced50 min, 9 ingredients
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Skillet Fried Pizza with Roasted Mushrooms and Charred Broccoli Rabe Pesto (Alexandra Guarnaschelli)
Skillet Fried Pizza with Roasted Mushrooms and Charred Broccoli Rabe Pesto (Alexandra Guarnaschelli)
active dry yeast 1 1/2 cups warm water (about 110 degrees... and15 Moreactive dry yeast 1 1/2 cups warm water (about 110 degrees f), all-purpose flour, kosher salt, ground black pepper, scant tbsp honey, broccoli rabe, washed and the ends trimmed, extra-virgin olive oil, salt, paprika, garlic, peeled, grated parmesan, basil leaves, stemmed, washed and dried, mushrooms : 1 lb white button , washed and the stems trimmed, salt, garlic powder, fresh mozzarella, thinly sliced45 min, 16 ingredients
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