24936 pesto eggplant dip Recipes
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eggplant (500g) and12 Moreeggplant (500g), yellow onions (for americans ) or 1 large brown onion, quartered (for australians), olive oil , for brushing the eggplant and onions, garlic cloves, to taste, packaged breadcrumbs, cumin, greek yogurt or 2 tbsp your favourite plain yogurt, fresh flat-leaf parsley, finely chopped, cider vinegar, lemon juice, olive oil, fresh ground black pepper , to taste, chopped walnuts1 hour 15 min, 13 ingredients
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dark-skinned eggplants (pierced with fork to let steam es... and9 Moredark-skinned eggplants (pierced with fork to let steam escape), garlic cloves, to taste, tahini (arabic sesame paste), lemons , juice of, water, salt & freshly ground black pepper, hot red pepper, to taste (cayenne ), chopped parsley (for garnish ) (optional), toasted pine nuts (for garnish ) (optional), pomegranate seeds (for garnish ) (optional)1 hour , 10 ingredients
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Cheese Straws in Pesto (Food Network Kitchens)cream cheese, softened, grated parmesan cheese and5 Morecream cheese, softened, grated parmesan cheese, egg, lightly beaten, salt, frozen phyllo dough (about 40 sheets), thawed, unsalted butter, melted, store-bought pesto, for dipping37 min, 7 ingredients
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Jillie's Pesto Cheese Dip (Emeril Lagasse)pita, olive oil, salt and freshly ground black pepper and7 Morepita, olive oil, salt and freshly ground black pepper, cream cheese, basil pesto , recipe follows, lightly toasted walnut pieces, cleaned basil leaves , tightly packed, minced garlic, grated parmesan cheese, olive oil32 min, 10 ingredients
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Jillie's Pesto Cheese Dip (Emeril Lagasse)lightly toasted walnut pieces and7 Morelightly toasted walnut pieces, tightly packed cleaned basil leaves, minced garlic, grated parmesan, olive oil, cream cheese, basil pesto, crackers , bagel chips, or tortilla chips, for serving20 min, 8 ingredients
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Roasted Red Pepper and Eggplant Dip with Pita Wedgesa 3/4-lb eggplant, red bell peppers and5 Morea 3/4-lb eggplant, red bell peppers, olive oil (preferably extra-virgin) plus additional forcoating the vegetables, garlic cloves, minced (about 1 1/2 tbsp), fresh lemon juice , or to taste, fresh jalapeno chile, seeded and minced (wear rubber gloves ), pita loaves, cut into wedges, as an accompaniment7 ingredients
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Eggplant (Aubergine) & Bell Pepper Dipeggplants, red bell peppers, spanish olive oil and4 Moreeggplants, red bell peppers, spanish olive oil, garlic cloves, coarsely choppe, juice and lemon, rind of, grated, chopped fresh cilantro, paprika1 hour 10 min, 7 ingredients
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Warm Indian Eggplant Dip (Baigan Ka Bharta)olive oil, eggplants, sliced in half, mustard seeds and13 Moreolive oil, eggplants, sliced in half, mustard seeds, bay leaves, green chilies, minced, fresh ginger, grated, onion, diced, tomatoes, chopped, turmeric, chili powder, mango powder (optional), cumin, garam masala, fenugreek leaves, salt , to taste, lemon juice30 min, 16 ingredients
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Eggplant (Aubergine)-Tahini Dipeggplant, tahini, garlic cloves, crushed, ground almonds and6 Moreeggplant, tahini, garlic cloves, crushed, ground almonds, lemon , juice of, cumin powder, fresh mint leaves, olive oil, salt, fresh ground black pepper40 min, 10 ingredients
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Simple Aubergine (Eggplant) Dipaubergine (eggplant), tomato paste, spring onion and2 Moreaubergine (eggplant), tomato paste, spring onion, lemon juice, salt and black pepper (optional)1 hour , 5 ingredients
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