189844 pesto cheese ball party Recipes

cream cheese (softened ), cheese spread, grated mild cheese (cheddar), softened butter, garlic powder, onion powder, worcestershire sauce, chopped walnuts or 1 cup pecans

lightly packed basil leaves, chopped walnuts, shredded parmesan cheese (2 oz), shredded romano cheese, garlic cloves, extra virgin olive oil, shredded fontina cheese (6 oz), shredded swiss cheese (6 oz), shredded romano cheese (2 oz), all-purpose flour, dry white wine, vegetables, for dipping (optional), bread, for dipping (optional)

cream cheese, kraft old english cheese spread, blue cheese, minced onions, chopped italian parsley (flat-leaf parsley), chopped pecans, divided, paprika, chopped italian parsley, for garnish (optional)

cream cheese, kraft old english cheese, roquefort cheese (can use maytag blue), ground pecans, chopped parsley, onion, ground

cream cheese, old english cheese (i think it s kraft), grated cheddar cheese, lemon juice, onion salt, garlic powder, dry parsley flakes, mayonnaise

cream cheese, mild cheddar cheese, pimento cheese, chopped nuts, pepper (red and black )

cream cheese, softened, extra-sharp cheddar cheese, grated, extra sharp white cheddar cheese, softened, colby cheese, grated, monterey jack cheese, grated, blue cheese, crumbled, worcestershire sauce, lemon juice, grated onion, dry mustard, salt, pecans (optional)

cream cheese, room temperature , plus 2 (8-oz) packages whipped cream cheese, butter, room temperature, milk, shredded mixed cheeses , such as cheeses for tacos, tortilla chips, whole pepperoncini pepper, pimiento-stuffed olives, bell pepper, cut 2 thin strips and 6 small triangles, pitted green olives, carrot sticks, shredded red cabbage, toothpicks, assorted crackers, assorted vegetables

cream cheese, butter, instant cheddar cheese sauce mix from a box of macaroni and cheese, shredded cheddar cheese, minced green onion, fresh lemon juice, dried parsley, chopped walnuts ( i used some dried parsley instead )

cheese spread (kraft old english), blue cheese (kraft roka blue), cream cheese (softened ), garlic powder (or more to taste), nuts (wal or pecans, chopped)

mascarpone cheese (up to 30% fat), chopped dill, butter (room temperature ), feta cheese (crushed ), blue cheese, white pepper

cream cheese, softened, shredded mozzarella cheese, basil , chopped not packed but not loose either, grated parmesan cheese , packed, chopped cashews, dijon mustard, garlic, minced

lightly packed basil leaves, chopped walnuts, shredded parmesan cheese (2 oz), shredded romano cheese, garlic cloves, extra virgin olive oil, all-purpose flour, baking powder, salt, shortening, black olives, pitted and finely chopped, milk, shredded fontina cheese (6 oz), shredded swiss cheese (6 oz), shredded romano cheese (2 oz), all-purpose flour, dry white wine

philadelphia cream cheese, cracker barrel cheese, velveeta cheese, grated pecans, garlic salt, worcestershire sauce, red pepper

cheese spread, cheddar cheese, cream cheese, garlic minced, chopped pecans, minced pecans, paprika

shredded swiss cheese, shredded cheddar cheese, cream cheese, sour cream, chopped onion, two oz jar of diced pimento, sweet pickle relish, bacon , crisp-cooked, drained and crumbled, chopped pecans, pepper, seasoned salt, snipped parsley, poppy seed, assorted crackers

cream cheese ,softend, roka blue cheese spread, old english cheese spread, onion (1/2 is plenty) chopped very fine, mix all togheter and chill until it can be shaped into a ball, roll in parsley flakes and chopped pecans, let set for a few hours to blend flavors, enjoy

cream cheese, old english cheese, bleu cheese, garlic powder to taste, confectioners sugar, wine vinegar, walnuts, crackers