6 peri peri prawn Recipes

  • Prawns Peri-Peri
    prawns (large shrimp), butter, crushed garlic, lemon juice and
    6 More
    prawns (large shrimp), butter, crushed garlic, lemon juice, peri-peri sauce (recipe below ), salt , milled black pepper, red chillies, very finely chopped, garlic, crushed, olive oil, pared rind of 1 small lemon (use a vegetable peeler to remove the skin in thin strips)
    10 ingredients
  • Prawns Peri Peri Mozambique
    prawns (twelve count shrimp substitute) and
    8 More
    prawns (twelve count shrimp substitute), extra virgin olive oil, cooked savory rice, peri peri oil (palm oil infused with hot red peppers for at least 1 week), onions, chopped, garlic cloves, chopped, ripe tomatoes, diced, salt and pepper, frozen sweet peas
    56 min, 9 ingredients
  • Peri Peri Prawn Skewers Peri Peri Prawn Skewers
    butter, garlic cloves (minced ) and
    6 More
    butter, garlic cloves (minced ), vegetable oil (or olive oil), red chilies (long seeded finely chopped ), prawns (medium uncooked peeled deveined tails intact), yogurt (thick greek style natural), mint (coarsely chopped ), salt and pepper (to taste)
    25 min, 8 ingredients
  • Grilled Prawns Grilled Prawns
    king prawns,washed and deveined.leave shell ,slit through... and
    8 More
    king prawns,washed and deveined.leave shell ,slit through centre, splash of lemon juice, mixed herbs, tandoori spice or crushed dry red chillies, salt to taste, black pepper, a dash of ketchup or peri peri sauce, tblspn melted butter, crushed garlic
    9 ingredients




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