244269 perfect peanut butter swirl brownies Recipes

butter or 1/2 cup margarine, softened, sugar, brown sugar, eggs, milk, all-purpose flour, baking powder, salt, creamy peanut butter, peanut butter chips, cocoa powder, semi-sweet chocolate chips

butter or 1/2 cup margarine, softened, sugar, brown sugar , packed, eggs, milk, flour, baking powder, salt, peanut butter, peanut butter chips, baking cocoa, semi-sweet chocolate chips

butter or margarine, softened, peanut butter, granulated sugar, light brown sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, chocolate syrup, sour cream, egg

applesauce, sugar, brown sugar, egg whites, egg, buttermilk, all-purpose flour, baking powder, peanut butter, peanut butter chips, cocoa, chocolate chip

unsalted butter, semi-sweet chocolate chips, divided, semi-sweet chocolate chips, divided, unsweetened chocolate, extra-large eggs, instant coffee granules, pure vanilla extract, sugar, all-purpose flour, divided, baking powder, kosher salt, smooth peanut butter

semisweet chocolate, chopped, unsalted butter, at room temperature, creamy peanut butter (do not use all natural), light brown sugar, cream cheese, at room temperature, eggs, at room temperature, sugar, vanilla extract, all-purpose flour, salt, sugar , sifted

margarine (separated ), chunky peanut butter (i used smooth), brown sugar, eggs, cream cheese, softened, unsweetened chocolate (i used semi-sweet), white sugar, vanilla, flour

sugar (white or brown , experiment!), margarine (of course, i use a vegan 1, earth balance), applesauce, vanilla extract, egg substitute (for 2 eggs), unbleached white flour (could also try whole wheat pastry), baking powder, salt, semi-sweet chocolate chips (see note ), almonds (sliced, slivered or chopped ) or 1/4-1/3 cup additional 1/4 cup. chocolate chips, peanut butter, margarine, vanilla, unbleached white flour, sugar, egg substitute (for 1 egg)

cream cheese, softened, peanut butter, white sugar, egg, chopped peanuts, brownie mix, water, vegetable oil, eggs

brownie mix without nuts, vegetable oil, eggs, water, chocolate-covered peanut butter cups - unwrapped, chilled, and coarsely chopped, creamy peanut butter, white sugar, butter, softened, all-purpose flour, vanilla extract, egg

melted butter, brown sugar, sugar, eggs, vanilla, flour, unsweetened cocoa powder, baking powder, salt, natural creamy peanut butter

butter, peanut butter, sugar, eggs, vanilla, flour, baking powder, salt, cocoa powder

creamy peanut butter, low-fat vanilla yogurt, skim milk, egg, salt, baking powder, sugar, unsweetened cocoa powder, old fashioned oats

butter, cold water, granulated sugar (or splenda for baking or sun crystals granulated blend), refrigerated fat-free liquid egg product or 3/4 cup frozen fat-free liquid egg product, thawed or 3 eggs, lightly beaten, canola oil, vanilla, all-purpose flour, baking powder, creamy peanut butter, unsweetened cocoa powder, semisweet chocolate chips

flour, baking powder, salt, butter, unsweetened chocolate, semisweet chocolate, sugar, peanut butter, sugar, butter, flour, vanilla extract, egg

refrigerated piecrusts, cheesecake swirl brownie mix, water, divided, vegetable oil, eggs, crunchy peanut butter, divided, commercial hot fudge topping, vanilla ice cream

unsalted butter softened, sugar, brown sugar, eggs, whole milk, flour, baking powder, salt, creamy peanut butter, peanut butter chips, cocoa powder, semisweet chocolate chips

peanut butter sandwich cookies (about 12 oz), unsalted butter, melted, hot fudge sauce, vanilla and peanut butter swirl ice cream, softened, chopped roasted unsalted peanuts