14 perfect days Recipes

egg, milk, butter, melted and cooled slightly, vanilla extract, sugar, all-purpose flour (scant 1/3 cup, see note), salt, ground cinnamon (optional), ground nutmeg (optional), day-old challah (3/4-inch-thick ) or 6 -8 slices day-old sandwich bread (or 4 to 8 slices european style bread such as french or italian), unsalted butter

eggs, milk, orange , juice of, pure vanilla extract, cognac (optional), sugar, lemon , zest of, ground cinnamon, freshly ground nutmeg, salt, bread, 1-inch-thick , such as brioche, preferably day-old, unsalted butter, vegetable oil, pure maple syrup (optional)

lean ground turkey, lean ground beef, textured soy protein granules (tvp), boiling water, black beans, eggs (beaten ), yellow bell pepper (chopped ), carrots (shredded ), spinach (chopped ), garlic clove (elephant ear size, thinly sliced), basil, sodium-free seasoning (mccormick perfect pinch)

irish stout beer (such as guinness), butter , cut into pieces, unsweetened cocoa powder, eggs, sour cream, all-purpose flour, white sugar, baking soda, salt, sugar , or as needed, butter at room temperature, irish cream liqueur (such as baileys), or as needed, bittersweet chocolate, coarsely chopped, heavy cream, butter at room temperature

carrots, sliced, big onion, diced, celery root, diced, green peas, red bell pepper, diced, garlic cloves, sliced, peeled chopped tomatoes, sea salt and pepper, to taste, sunflower oil, celery leaves, chopped, dried parsley, dry mixed vegetables (i used my homemade mix, you can find it here , but you can use any healthy, monoglutamate free, vegg), fresh parsley, for garnish

ready-made pie crust, unflavored gelatin, vanilla, milk, irish cream, chocolate chips (semisweet)

brown bread , day-old, cubed, white bread , day-old, cubed, pine nuts, turkey mincemeat, onion, chopped, celery , chopped. including tops, dried sage, rosemary, dried, finely chopped, thyme, dried, granny smith apple, cored and chopped, dried cranberries, fresh parsley, finely chopped, chicken stock, butter, melted

use these tips to create , bake and store your perfect cheesecake, bring all ingredients to room temperature before mixing. this usually takes 30 minutes., soften cream cheese in the microwave : place unwrapped 8 oz cheese in a microwaveable bowl and microwave on high for 15 seconds. add 15 seconds for each additional bar of cheese., mix filling only until combined. don tsp over-mix ., use a springform pan so that the sides can be removed ., butter sides or use a metal spatula around the edges immediately after removing the cheese cake from the oven., place springform pan on a shallow pan , like a pizza pan , or cover bottom and up 1 inch around the sides with aluminum foil to avoid leaks in the oven., place a shallow pan of water in rack below cheesecake to keep oven moist., open oven door while baking ., a perfectly baked cheesecake will be puffed around the edges. when shaken , about an inch in diameter in the center should jiggle., cool slowly (about an hour) on a wire rack, away from any drafts., store in the refrigerator, loosely covered, for up to four days ., bottom of the pan can be removed from the cheesecake once the cake has firmed in the refrigerator. use two spatulas to move cake to serving platter., garnishing a cheesecake should only be done within 1 to 3 hours of serving., cheesecakes taste best when brought to room temperature. this takes about 30 minutes., securely wrap an already firm (about 4 hours in the refrigerator) cheesecake to be put in the freezer. cheesecakes can be kept for up to 2 months in the freezer., thaw frozen cheesecake overnight in the refrigerator .

eggs, milk, orange , juice of, pure vanilla extract, liquor (i use almond or orange flavored, martha s recipe states cognac), sugar (splenda works equally well), lemon , zest of, ground cinnamon, ground nutmeg, salt, bread , 1-2 days old (1 inch pieces, challah or brioche are best), canola oil, for frying (any neutral oil will do, may add unsalted butter for more flavor), powdered sugar, maple syrup, mixed berry

fruit cocktail, drained, mandarin oranges, drained, pineapple chunks, undrained, crushed pineapple, undrained, frozen orange juice concentrate, thawed and undiluted, bananas, sliced, sugar, ups 7-up soda

peanut oil, minced garlic, minced ginger, salt, sliced leeks, white and light green parts only, rinsed and dried, day-old cooked rice ; vongerichten recommends jasmine but this is the perfect way to use up any leftover rice you have, especially from chinese delivery, eggs, sesame oil (for some heat but the same awesome, flavor, use hot sesame oil ), soy sauce

fresh blueberries, sugar, grated lemon zest, cinnamon sticks or 1 whole star anise, dry red wine, minced fresh mint, unflavored gelatin, heavy cream, sour cream, vanilla extract, fresh mint sprig