219 perfect cream Recipes

cream cheese, softened, room temperature butter (not margarine), powdered vanilla sugar, lemon juice

cream , whipped, seafood cocktail sauce , shop bought, lemon juice

margarine, sugar, eggs, soda, baking powder, cinnamon, apples, peeled and finely chopped, salt, sour cream, vanilla, flour, cream margarine and sugar together. add eggs, beat well add vanilla. sift all dry ingredients, together add alternately with sour cream to the, creamed mixture. fold in apples. pour into a, greased and floured bundt pan., sprinkle with this mixture before baking, brown sugar, margarine, cinnamon, chopped nuts, bake 40 minutes at 375 degrees .

irish stout beer (such as guinness), butter , cut into pieces, unsweetened cocoa powder, eggs, sour cream, all-purpose flour, white sugar, baking soda, salt, sugar , or as needed, butter at room temperature, irish cream liqueur (such as baileys), or as needed, bittersweet chocolate, coarsely chopped, heavy cream, butter at room temperature

cocoa, boiling water, flour, baking soda, salt, baking powder, butter, sugar, vanilla, eggs, whipping cream, powdered sugar, vanilla, chocolate chips, cream, butter, powdered sugar

perfect pie crust, all purpose flour, salt, cold unsalted butter , cut into pieces (1 1/2 sticks), chilled shortening, white vinegar, very cold water, dark brown sugar, cornstarch, liquid, creamer (half and half), egg yolks, beaten, pumpkin pie spice, salt, unsulfured molasses, pumpkin puree, granulated sugar, hulled pumkin seeds (pepitas), heavy cream, sugar

graham cracker crumbs, granulated sugar, butter, melted, cream cheese, sweetened condensed milk, egg yolks, lime juice (i prefer nellie & joe s famous key west that you find bottled in many supermarkets, but h), sour cream, powdered sugar, lime zest

eggs, water, room temperature, half-and-half cream or 1/4 cup full-fat milk, vanilla (optional), salt, sugar (no more that 2 tsp or the blintz will darken too much in the skillet), flour, baking powder, butter, melted (no subs)

instant mashed potatoes , sour cream and cheddar, water, cream cheese, softened, cooked ham, finely chopped, green onions, chopped, bacon bits, shredded cheddar cheese, pillsbury refrigerated crescent dinner rolls, butter, melted, red pepper sauce

potatoes, peeled, sour cream, cream cheese, butter, onion salt, salt, pepper , to taste

cream cheese, unsalted butter (optional), vanilla, powdered sugar , sifted, grated lemon zest or orange zest or ground cinnamon or liqueur, of choice

cream cheese, cold (very important), butter, softened, sugar, vanilla extract

instant vanilla pudding mix, heavy cream, milk, butter, water, salt, all-purpose flour, eggs

cream cheese, room temp, reduced-fat cream cheese, room temp, sugar, milk (can use half and half or cream wonderfully too!), eggs, room temp, sour cream (daisy full fat is best here), vanilla, lemon juice, flour, cornstarch, graham crackers, crushed, butter, melted, sugar

strawberrys the biggest 1 you can find, cream cheese, sliced almonds and macadema nuts about a 1/4 cup of each, white and dark chocolate chipe about 1/4 cup of each

chicken broth, sliced mushrooms , with 12 perfect slices reserved (to garnish, fresh, from the grocery store), condensed cream of chicken soup (undiluted ), condensed cream of mushroom soup (undiluted ), heavy cream, shredded gruyere or 8 oz any good swiss cheese or 8 oz monterey jack cheese, fresh ground black pepper

graham cracker crumbs (about 7 oz), granulated sugar, almond meal (can substitute ground pecans), butter, melted, kosher salt, cream cheese, room temperature (it is very important that the cheese be at room temperature, take the packages out of the fridge at ), granulated sugar, divided, kosher salt, all-purpose flour , sifted, eggs, separated, sour cream, lemon juice, vanilla extract (sub the 1/2 tsp for 1/2 tsp almond extract if you like a more nutty taste), ground nutmeg, sour cream, sugar, pure vanilla extract

prosciutto , torn into bite-size pieces, butter, half-and-half cream, parmesan cheese, shredded, ground nutmeg, black pepper , to taste