12 pepperoni olive quick Recipes

  • Best-Ever Pepperoni Pizza
    quick-rise yeast, warm water (120o to 130o), sugar, salt and
    18 More
    quick-rise yeast, warm water (120o to 130o), sugar, salt, olive oil, divided, king arthur unbleached all-purpose flour, string cheese, tomato sauce, sugar, olive oil, salt, garlic powder, dried oregano, lemon juice, dried thyme, dried basil, cayenne pepper, sliced pepperoni, shredded italian cheese blend
    40 min, 22 ingredients
  • Quick Antipasto Salad
    pasta, garbanzo beans or chickpeas, rinsed and drained and
    14 More
    pasta, garbanzo beans or chickpeas, rinsed and drained, sliced pepperoni, halved, sliced ripe olives, drained, sliced fresh mushrooms, sweet red peppers, chopped, green peppers, chopped, olive oil, lemon juice, garlic cloves, minced, minced fresh basil or 4 tsp dried basil, salt, minced fresh oregano or 1 tsp dried oregano, pepper, cayenne pepper
    15 min, 16 ingredients
  • Quick Fix Pizza
    sister schubert's parker house rolls , defrosted and
    8 More
    sister schubert s parker house rolls , defrosted, olive oil, italian herb blend, pizza sauce, shredded mozzarella, pepperoni slices, diced green bell pepper, white onion, separated into rings, grated parmesan cheese
    35 min, 9 ingredients
  • Quick Tortilla Pizza
    flour tortillas or 1 (6 inch) bag and
    4 More
    flour tortillas or 1 (6 inch) bag, shredded mozzarella cheese or 1 (8 oz) bag other type of shredded cheese, pizza sauce, pepperoni or black olives or onions or sliced cherry tomatoes, etc
    30 min, 5 ingredients
  • Quick to Fix Cheese Calzone
    part-skim ricotta cheese, drained well and
    9 More
    part-skim ricotta cheese, drained well, part-skim mozzarella cheese, shredded (about 2 cups volume), garlic, minced , to taste, roasted vegetables or 1 -1 1/2 cup pepperoni slice, salt , to taste, black pepper , to taste, pizza dough, thawed, olive oil, parmesan cheese, grated , to taste, pizza sauce or 1 -2 cup marinara sauce, to dip, heated
    20 min, 10 ingredients
  • Whole-Wheat Pepperoni Pizza
    whole-wheat flour (about 3/4 cup) and
    10 More
    whole-wheat flour (about 3/4 cup), all-purpose flour (about 3/4 cup), quick-rise yeast (about 2 1/4 tsp), salt, sugar, very warm water (120o to 130o), olive oil, tomato-basil pasta sauce, turkey pepperoni, part-skim mozzarella cheese
    11 ingredients
  • Tony's Hand-Tossed Pizza
    pizza dough, quick pizza sauce and
    4 More
    pizza dough, quick pizza sauce, shredded 100% whole-milk mozzarella cheese (1 lb.), meat such as thinly sliced salami or pepperoni, sliced vegetables such as red onions , mushrooms, bell peppers, or pitted ripe olives, seasonings such as chopped fresh jalapeno chilies or minced garlic (optional)
    6 ingredients
  • Pepperoni-Olive-Mozzarella Quick Bread Aka   Pizza Loaf&amp Pepperoni-Olive-Mozzarella Quick Bread Aka Pizza Loaf&
    grated parmesan cheese, milk, olive oil and
    9 More
    grated parmesan cheese, milk, olive oil, chopped fresh basil leaves, crushed red pepper flakes (optional), egg, flour, shredded mozzarella cheese, chopped pepperoni, sliced black olives, grated parmesan cheese, baking powder
    1 hour 10 min, 12 ingredients
  • Pepperoni Pizza Quick Bread Pepperoni Pizza Quick Bread
    all-purpose flour, baking powder, kosher salt and
    12 More
    all-purpose flour, baking powder, kosher salt, fresh ground pepper, baking soda, eggs, extra virgin olive oil, buttermilk, shredded mozzarella cheese, divided, parmesan cheese, shredded, cheese , of choice shredded (i like asiago), quartered pepperoni slice, quality marinara sauce, giardiniera
    55 min, 15 ingredients
  • Quick Cavatini (Supreme Pizza Pasta) Quick Cavatini (Supreme Pizza Pasta)
    dry pasta, any shape, ground beef and
    9 More
    dry pasta, any shape, ground beef, pepperoni, cut into quarters, spaghetti sauce, onion, chopped, green pepper, chopped, canned mushrooms, sliced and drained, black olives, sliced and drained, garlic powder, salt and pepper, mozzarella cheese, shredded
    30 min, 11 ingredients




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