200 pepper penne rigate Recipes

  • Penne Rigate Orientale
    penne rigate, peanut oil, chopped fresh mint leaves and
    9 More
    penne rigate, peanut oil, chopped fresh mint leaves, thai peppers or 2 small jalapeno peppers, minced, chopped fresh cilantro, divided, diced cucumber, hearts of palm in brine, drained, chopped unsalted peanuts, divided, lemon , zest of, water, soy sauce, fresh lemon juice
    36 min, 12 ingredients
  • Penne Rigate with Mixed Greens and Pine Nuts
    penne rigate, unsalted butter, olive oil and
    6 More
    penne rigate, unsalted butter, olive oil, pine nuts (1 1/4 oz), chopped garlic, mixed salad greens with radicchio (often labeled italian or mediterranean ; 16 to 20 cups), salt, black pepper, grated parmigiano-reggiano , plus additional for serving
    25 min, 9 ingredients
  • Penne Rigate Arrabiata
    strained tomatoes (such as pomi), extra-virgin olive oil and
    5 More
    strained tomatoes (such as pomi), extra-virgin olive oil, kosher salt, crushed red pepper, uncooked whole-wheat penne rigate (tube-shaped pasta with ridges), shredded fresh parmesan cheese, fresh basil leaves, thinly sliced
    25 min, 7 ingredients
  • Penne Rigate with Spicy Sausage and Zucchini in Tomato Cream Sauce
    uncooked penne rigate pasta and
    13 More
    uncooked penne rigate pasta, hot turkey italian sausage, casings removed, zucchini , quartered lengthwise and cut into 1/2-inch slices, dried oregano, dried thyme, crushed red pepper, garlic cloves, minced, sugar, red wine vinegar, no-salt-added whole tomatoes, heavy whipping cream, part-skim mozzarella cheese, shredded and divided (about 3/4 cup), parmigiano-reggiano cheese, grated and divided (about 1/4 cup)
    14 ingredients
  • Penne Romanoff
    butter, flour, low-fat milk, salt and pepper, penne rigate and
    9 More
    butter, flour, low-fat milk, salt and pepper, penne rigate, white button mushrooms, quartered, butter, green onions, finely chopped, garlic cloves, finely chopped, vodka, canned diced plum tomato, drained, grated parmigiano-reggiano cheese, green onions, chopped, toasted pine nuts
    45 min, 14 ingredients
  • Penne With Vodka Cream Sauce
    extra virgin olive oil, butter, garlic cloves, minced and
    8 More
    extra virgin olive oil, butter, garlic cloves, minced, shallots, minced, vodka, chicken stock, crushed tomatoes, coarse salt and pepper, penne rigate or 16 oz other pastas, heavy whipping cream, leaves fresh basil , torn
    25 min, 11 ingredients
  • Penne With Shrimp, Feta, and Spring Vegetables
    coarse salt and pepper, penne rigate (ridged) and
    8 More
    coarse salt and pepper, penne rigate (ridged), asparagus, trimmed, cut into 1-inch lengths, peeled and deveined frozen shrimp, thawed, snow peas, trimmed and halved on the diagonal, olive oil (preferably extra-virgin), fresh lemon juice, garlic cloves, minced, crumbled feta (4 oz), sliced fresh mint leaves
    25 min, 10 ingredients
  • Penne with Brown Butter, Arugula, and Pine Nuts (Giada De Laurentiis)
    extra-virgin olive oil, lemon , zested and juiced, salt and
    8 More
    extra-virgin olive oil, lemon , zested and juiced, salt, freshly ground black pepper, penne rigate pasta, unsalted butter, cut into 1/2-inch pieces, at room temperature, baby arugula, grape tomatoes, halved, grated parmesan, toasted pine nuts (see cook s note), capers, rinsed and drained
    19 min, 11 ingredients
  • Baked Penne Rigate
    your favorite marinara sauce, your favorite alfredo sauce and
    7 More
    your favorite marinara sauce, your favorite alfredo sauce, tomato paste, penne rigate pasta, mozzarella cheese, oregano, basil, salt, black pepper
    50 min, 9 ingredients
  • Penne Rigate with Basil Cream Pomodoro Penne Rigate with Basil Cream Pomodoro
    olive oil, sliced pancetta, shallots, onions, garlic and
    21 More
    olive oil, sliced pancetta, shallots, onions, garlic, red wine, marinara sauce , recipe follows, vegetable stock, chopped basil, cream, grated gorgonzola, grated parmesan, plus more, for garnish, salt and pepper, penne rigate, cooked, drained, and warm, thyme sprigs, for garnish, stalk celery, onion, carrot, olive oil, garlic cloves, roma tomatoes, sambol oelek, fresh basil, fresh thyme, vegetable stock, salt and pepper
    1 hour 15 min, 26 ingredients
  • Asparagus and Sweet Pepper Penne Rigate Asparagus and Sweet Pepper Penne Rigate
    penne rigate, water, asparagus, chopped and
    5 More
    penne rigate, water, asparagus, chopped, sweet peppers, chopped, head garlic, minced, canola oil, italian parsley, chopped, salt and pepper
    20 min, 8 ingredients
  • Penne Rigate Macaroni and Cheese With Truffle Essence Penne Rigate Macaroni and Cheese With Truffle Essence
    kosher salt, penne rigate, dry (penne with ridges) and
    14 More
    kosher salt, penne rigate, dry (penne with ridges), black truffle oil, shallots, minced, applewood smoked bacon, minced, garlic, minced, olive oil, flour, heavy cream, minced basil, minced thyme, kosher salt, black pepper, white extra-sharp cheddar cheese, shredded, pecans, quarters, smoked medium cheddar, shredded
    50 min, 16 ingredients
  • Penne Rigate With Four Cheeses Penne Rigate With Four Cheeses
    extra-virgin olive oil, dry white italian wine and
    11 More
    extra-virgin olive oil, dry white italian wine, minced garlic, whipping cream, shredded provolone cheese, shredded scamorza cheese, grated pecorino romano cheese, salt, fresh ground white pepper, salt, dried penne rigate, unsalted butter, grated parmigiano-reggiano cheese, divided
    50 min, 13 ingredients
  • Penne Rigate With Broccoli And Turmeric Penne Rigate With Broccoli And Turmeric
    broccoli, stems and florets, raw, trimmed and
    9 More
    broccoli, stems and florets, raw, trimmed, penne rigate pasta, extra-virgin olive oil, turmeric, ground (i used 1/8 tsp), black pepper, cracked and ground, garlic, fresh, minced, ginger, fresh, minced, chicken or vegetable stock, white wine , chardonnay, salt
    25 min, 10 ingredients
  • Penne Rigate With Asparagus, Prosciutto, and Mushrooms Penne Rigate With Asparagus, Prosciutto, and Mushrooms
    extra virgin olive oil, sliced white button mushrooms and
    9 More
    extra virgin olive oil, sliced white button mushrooms, garlic cloves, slivered, salt, pepper, prosciutto, fat trimmed , cut into thin slivers, penne rigate, asparagus, trimmed, cut into 1 to 1 1/2-inch diagonal pieces, shredded mozzarella cheese, grated parmigiano-reggiano cheese, fresh basil leaves
    55 min, 11 ingredients
  • Penne Frittata With Fresh Basil Penne Frittata With Fresh Basil
    eggs, whole milk, ricotta cheese, parmesan cheese, grated and
    5 More
    eggs, whole milk, ricotta cheese, parmesan cheese, grated, salt & freshly ground black pepper, penne rigate, cooked and drained (about 3 cups), fresh basil, chopped, extra-virgin olive oil, fresh basil, for garnish
    25 min, 9 ingredients
  • Penne with Salsa Verde, Mozzarella, and Cherry Tomatoes Penne with Salsa Verde, Mozzarella, and Cherry Tomatoes
    lightly packed flat-leaf parsley with thick stems removed and
    10 More
    lightly packed flat-leaf parsley with thick stems removed, garlic , smashed, drained capers, anchovy paste, olive oil, red-wine vinegar, salt, fresh-ground black pepper, penne rigate, fresh mozzarella, cut into 1/4-inch cubes, tomatoes, cut into quarters
    11 ingredients
  • Penne Pasta With Chicken, Asparagus & Lemon Alfredo Sauce Penne Pasta With Chicken, Asparagus & Lemon Alfredo Sauce
    penne rigate (penne pasta with ridges) and
    13 More
    penne rigate (penne pasta with ridges), asparagus, ends trimmed, spears cut in 1/2-in .-long pieces, chicken tenders, cut diagonally into 1/2 inch wide strips, salt, flour, olive oil, alfredo sauce (homemade is best ), grated lemon zest, fresh lemon juice, freshly grated parmesan cheese (canned won tsp due), tomato, halved, seeded and diced, snipped fresh chives or 1/4 cup green onion, fresh ground black pepper , to taste, shredded lemon peel
    30 min, 14 ingredients




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