1416 pepper cheese chicken casserole Recipes

chicken breasts, broccoli, onion, chopped, fresh mushrooms (or 1 can), cream of chicken soup, water, garlic clove, chopped, sharp cheddar cheese, shredded, salt and pepper

chicken breasts (cubed ), salt and pepper, olive oil, artichoke hearts in brine, cream of chicken soup , diluted with, water, mayonnaise, shredded sharp cheddar cheese, soup can full minute rice, crumbled cooked bacon, for topping

chicken breasts, salt, pepper, grain rice, water, salsa, cheddar cheese, shredded

melted butter, chicken broth, cooked chicken, diced, leftover baked potatoes, diced, green onions, finely chopped (both green and white parts), mayonnaise, salt and pepper, cream of celery soup, grated cheddar cheese (a mixture of medium and sharp)

chicken breasts, cooked, creamy chicken verde soup, rotel tomatoes, frozen corn, monterey jack pepper cheese, shredded, milk, green onions, nacho cheese flavor doritos

chicken breast halves, cut into bite sized pieces, chili powder, garlic salt, pepper, paprika, mrs. dash seasoning mix, rotel tomatoes & chilies, cream of mushroom soup, velveeta cheese or 1/2 cup cheez whiz, sour cream, doritos (i used spicy nacho), shredded cheddar cheese

chicken breasts, egg noodles, onion, chopped, diced tomatoes and green chilies, drained (rotel), diced tomatoes, drained, velveeta cheese, cubed, salt and pepper, tony chachere s seasoning, shredded cheddar cheese

chicken breasts, boneless, skinless, washed , patted dry then diced, salt and pepper, to taste, do not be shy, butter, onion, small, sliced, cremini mushroom, sliced, dry white wine, dry sherry, vegetable broth, flour, rosemary, pepper, salt, paprika, parsley, tarragon (optional), sage (optional), artichoke hearts, marinated, drained, green onions, sliced, parmesan cheese, shredded, cheddar cheese , sharp, shredded

chicken legs, olive oil, garlic cloves, minced, onion, chopped, diced tomatoes, undrained, tomato sauce, dry white wine, salt, granulated sugar, dried oregano, black pepper, elbow macaroni, kalamata olives, sliced, feta cheese, rinsed and crumbled, fresh parsley, chopped

chicken breasts, boneless, skinless (pounded about 1/4 inch thick ), pesto sauce (i use flat iron steaks with lemon-basil pesto for my ), tomato , seeded divided in fourths, mushrooms, cleaned , sliced divided in fourths, mozzarella cheese, shredded , divided in fourths (or more), italian seasoning, divided in fourths, red pepper flakes , divided in fourths, onion, sliced, quartered , divided in fourths, spicy red pepper pasta sauce (i use classico), corkscrew macaroni , cooked according to directions

chicken, cooked and chopped, grain and wild rice blend, cooked according to directions, onions, chopped, butter, melted (1/2 cup), flour, grated cheddar cheese, cream of mushroom soup, milk, sliced mushrooms, salt and pepper

frozen shredded hash browns, monterey jack cheese with peppers, shredded, minced garlic, milk, cream of chicken soup, undiluted, butter, melted, salt, pepper

chicken, onions, chopped, green bell pepper, chopped, celery ribs, finely chopped , about 1 cup, condensed cream of mushroom soup, condensed cream of chicken soup, petite diced tomatoes, drained, shredded cheddar cheese, shredded monterey jack cheese, shredded colby , cheese1, ancho chilies or 2 tsp mild new mexico chile powder or 3/4 tsp cayenne pepper, ground black pepper, white pepper, cumin, salt, corn tortillas, chicken stock

frozen chopped spinach, thawed, butter, skinless chicken breasts (diced chicken breasts), onion, chopped, mushrooms (sliced fresh baby portobello recommended), cream of mushroom soup, cream cheese, sour cream, pepper, salt, cheddar cheese, shredded, no-boil lasagna noodles, parmesan cheese, grated

spinach (thawed with water squeezed out), squash (thinly sliced ), red bell peppers or 1 large green bell pepper (chopped), onion (chopped ), cooking oil, cooked shredded chicken, corn tortillas , cut into 1 inch pieces, cream of celery soup, sour cream (light works fine ), picante sauce, chopped green chilies (undrained ), fajita seasoning mix, shredded monterey jack pepper cheese or 2 cups mexican blend cheese (divided)

chicken breasts (2-3 good size breasts) boil, then cool, debone, and shred, rotel, cream of chicken soup, cream of mushroom soup, shredded cheese (i like colby and jack combo), nacho cheese doritos, save 2-3 cup chicken broth, salt , pepper, garlic powder, x 12 baking dish or aluminum lasagna pan

broccoli florets (2 cups) or 10 oz frozen chopped spinach (2 cups), green beans, corn, celery rib, cut into 1-inch pieces, puff pastry or 1 (10 oz) package crescent roll dough, thawed, cheddar cheese soup, milk, butter, boneless skinless chicken breasts, boiled & cut into bite-size pieces (about 2 lbs), garlic cloves, minced or 3/4 tsp garlic powder, onion, finely chopped, mushroom, sliced, dried thyme, dried basil, salt, white pepper, flour, chicken stock, cheddar cheese

cooked egg noodles, cream of mushroom soup, chicken broth (i use 1 cp), sherry wine, chopped cooked chicken (1 rotisserie chicken all meat removed), grated sharp cheddar cheese (divide 2cp + 1cp), sliced almonds, package (toasted preferably ), pimiento (chopped, drained ), sliced mushrooms (can, drained ), salt & pepper