480972 pepper bone steaks worcestershire chive butter leeks herbed vinaigrette Recipes

light cream cheese, softened, butter, softened, leek soup mix (knorr), dried fines herbes, fresh lemon juice, chopped fresh chives or 1 tbsp green onion, chopped fresh italian parsley, fresh coarse ground black pepper

salted butter, leeks (white and light green parts), sliced and rinsed well, sweet onion, chopped, yukon gold or red-skinned potatoes, peeled and diced, parsnip, peeled and diced, evaporated 2% milk, low-sodium vegetable broth, bay leaves, dried rosemary, sea salt , to taste, white pepper , to taste, fresh chives and/or chive blossoms, to serve

fresh basil, chopped, fresh chives, chopped, sugar, dry mustard, salt, pepper, tarragon vinegar or 3 tbsp white wine vinegar, extra virgin olive oil

butter, leeks, white parts only, chopped, celery stalks, chopped, chicken broth, whole chicken breasts on bone with skin on, bouquet garni : 1/2 tsp dried thyme and bay leaf, a few parsley sprigs tied in cheesecloth, salt and freshly ground white pepper, juice of 1 lemon, egg yolks, heavy cream, minced fresh parsley

galette dough, all-purpose flour, kosher salt, tb granulated sugar, tb cold butter, cut into small pieces, ice water , as needed, leeks , including inch of green, tb unsalted butter, chopped fresh thyme, dry white wine, creme fraiche, kosher salt + white pepper + black pepper, egg, beaten, tb chopped parsley, herbed ) goat cheese, less or more to taste, eggwash , for brushing pastry

butter (2 of them soft), onion, chopped, ground thyme , 2 pinches, kosher salt, pepper, ground chuck, worcestershire sauce, extra-virgin olive oil, swiss cheese, sandwich bread, dijon mustard, chicken stock or water, chopped flat leaf parsley

leeks (about 4 1/2 lb), trimmed to about 7 inches, split lengthwise to within 1 1/2 inches of the root end, the roots trimmed but the root ends left intact, the tough outer leaves discarded, and the leeks washed well, vegetable oil for grilling, dijon-style mustard, white-wine vinegar, extra-virgin olive oil, minced assorted fresh herbs , such as chives, parsley, mint, basil, and tarragon, diced red bell pepper, kalamata or other brine-cured black olives, pitted and diced fine.

vegetable oil, potato, peeled and very finely cubed, leek, washed and chopped, vegetable stock, soft spreadable cheese with garlic and herbs, salt & freshly ground black pepper, white bread, soft spreadable cheese with garlic and herbs (or plain if preferred), chopped chives (to garnish )

worcestershire sauce, olive oil, chopped fresh thyme, salt, onions (preferably 1 red and 1 sweet), cut into 1/4-inch-wide wedges, olive oil, salt, black pepper, skirt steak, arugula (10 cups loosely packed), torn if large

chives, fresh, fresh parsley, liquid whey, buttermilk, mayonnaise, pepper, fresh cracked, dry mustard, dry leek herbs, celery seed, dry savory herbs, salt

butter, onions , small rough chop, leeks, washed well, small chop, carrots , small rough chop, celery , small rough chop, garlic, minced, bay leaf, fresh thyme, flour, chicken stock, hot, ale , firestone, sharp cheddar cheese, shredded, parmesan cheese, grated, dijon mustard, heavy cream, salt and pepper, tabasco sauce, worcestershire sauce, creme fraiche, tabasco sauce, lemon , juice of, chives, thinly sliced, salt and pepper

white wine or champagne, dijon mustard, kosher salt, freshly ground black pepper to taste, extra-virgin olive oil, minced herbs , such as tarragon, chives, and/or parsley

white wine or champagne, dijon mustard, kosher salt, freshly ground black pepper to taste, extra-virgin olive oil, minced herbs , such as tarragon, chives, and/or parsley

butter, leek, sliced, onion, diced, raw bacon, cut into small pieces, chicken broth, flour, mixed to smooth with, water, salt & pepper, lemon juice, fresh parsley, chopped, chives, chopped, fresh dill, chopped, fresh thyme, chopped, red potatoes, sliced and boiled, plain yogurt

leeks, onions, fennel, shallots, bay leaf, coriander seed, whole white pepper, fish bones, celery , cut on bias, leeks, cleaned and sliced, garlic, virgin olive oil, butter, cooked white beans, branches fresh thyme, salt and pepper, to taste, oil, sea bass

butter, chopped cilantro leaves, lime, juiced and zested, steak seasoning blend for the grill (recommended : montreal seasoning by mccormick), chipotle (smoky) ground chili powder or dark chili powder, sweet paprika, bone steaks, 1 1/2 inch thick

sliced leeks, white and light green parts only, chicken broth (i use low-sodium ) or 2 cups chicken bouillon (i use low-sodium), unsalted butter, boneless skinless chicken breasts, kosher salt, pepper, lemon juice, coarsely chopped fresh tarragon or 2 tbsp fresh marjoram