82019 pepparkakor orange spice cookies Recipes

spice cake mix, pack pumpkin (the small can), chopped walnuts (optional) or 1 cup chopped pecans (optional) or 1/2 cup raisins (optional), cream cheese frosting (optional)

spice cake mix, whole wheat flour, dried oats (not instant , but quick cooking is okay), golden raisin, carrot, shredded, flax seeds, pecans, chopped, oil, water, applesauce, eggs (or egg substitue equal to 2 )

spice cake mix (betty crocker super moist), oil, eggs, cinnamon, nutmeg, ginger, cinnamon-sugar mixture (optional)

spice cake mix (regular size), ground ginger, baking soda, water, molasses, vanilla extract

boneless skinless chicken breast halves, salt, pepper, orange section (you can used canned if you like), orange juice, reduced-sugar orange marmalade, cinnamon, ground ginger, cayenne pepper

refrigerated sugar cookie dough, chocolate chips , semi-sweet, butter, corn syrup, orange zest

cookies, shortening, sugar, eggs, pure vanilla extract, lemon extract, grated lemon rind, all-purpose flour, baking powder, salt, cinnamon, nutmeg, allspice, ground ginger, raisins, toasted chopped pecans, lemon buttercream frosting, butter,softened, powdered sugar, divided, half-and-half, grated lemon rind (depending on your love for lemon...i love it!)

tube (16-1/2 oz) refrigerated sugar cookie dough, king arthur unbleached all-purpose flour, butter, melted, ground nutmeg, ground cinnamon

margarine, white sugar, sour cream, eggs, grated orange zest, all-purpose flour, baking powder, baking soda, salt, orange juice, margarine, melted, sugar, grated orange zest, orange juice

shortening, white sugar, egg, orange juice, orange zest, all-purpose flour, baking powder, baking soda, salt, sugar, butter, orange juice, orange zest

flour, heavy cream, butter (no substitutes), orange extract, drops orange food coloring, powdered sugar (for dusting board), powdered sugar (more if needed), butter (no substitutes), orange extract, drops orange food coloring, heavy cream (more if needed)

milk, water, cinnamon stick, orange , zest of, grated, mexican chocolate, broken into small chunks (1 1/2 disks), semisweet chocolate, tangerine liqueur or orange liqueur, for serving

flour, baking powder, baking soda, salt, ground ginger, nutmeg, allspice, cinnamon, unsalted butter, melted, dark brown sugar , firmly packed, granulated sugar, orange zest, finely chopped, eggs, beaten lightly, pumpkin puree, water, orange , zest of, finely chopped, fresh ginger, peeled, finely chopped or 1/2 tsp ground ginger, sugar

spice cake mix, pumpkin puree, ground cinnamon, ground ginger, sugar, milk, vanilla extract

spice cake mix (2 18oz. dry cake mixes), canned pumpkin (the large size can), chocolate chips, chopped walnuts (optional)

good quality white bread, half-and-half cream or 1 cup light cream, eggs, grand marnier or 2 tbsp orange liqueur, equivalent, orange juice, orange zest, cinnamon, allspice, nutmeg

spiced bouquet garni (leaves from 1 fresh rosemary branch; two 5-inch-long strips orange peel; 1 tsp whole black peppercorns), orange juice, dried apricots (preferably whole mediterranean; about 12 oz), dried tart cherries, golden raisins, dry white wine, sugar