5440 peperoni ripieni eggplant Recipes
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eggplants (3 lb total ), fresh lemon juice and24 Moreeggplants (3 lb total ), fresh lemon juice, green bell peppers, cored, seeded and finely diced, prepared roasted red peppers, diced, tomatoes, seeded and diced, yellow or red cherry tomatoes, quartered, garlic, chopped, chopped italian parsley, chopped fresh chives, julienned fresh basil, extra-virgin olive oil, salt, freshly ground black pepper, nonfat plain yogurt, peeled and diced cucumber, jalapeno pepper, seeded and diced, chopped fresh mint, fresh lemon juice, olive oil, salt, whole-wheat pitas, each cut into 12 wedges, vegetable oil cooking spray, reduced-fat grated parmesan, poppy seeds, sesame seeds, freshly ground black pepper26 ingredients
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olive oil, shallots, sliced, garlic and8 Moreolive oil, shallots, sliced, garlic, roasted red peppers, drained, juice of 1 orange (about 1/2 cup), eggplants , cut lengthwise into 1/2-inch slices, olive oil cooking spray, goat cheese, kalamata olives, pitted and minced, capers, chopped, chopped fresh parsley11 ingredients
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eggplant (1 1/4 lb), peeled and cut into 1/4-inch dice and14 Moreeggplant (1 1/4 lb), peeled and cut into 1/4-inch dice, kosher salt, salt-packed capers, red bell pepper, vegetable oil, green bella di cerignola olives, pitted, loosely packed fresh basil leaves, loosely packed fresh mint leaves, loosely packed fresh parsley leaves, chopped fresh marjoram, garlic cloves, extra-virgin olive oil, anchovy fillet, rinsed and chopped, dry white wine, penne rigate or fusilli15 ingredients
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firm large eggplants (about 3 1/2 lb), cut crosswise into... and7 Morefirm large eggplants (about 3 1/2 lb), cut crosswise into 1/4-inch thick rounds, coarse salt, onion , halved lengthwise and sliced thin crosswise, olive oil, spinach , coarse stems discarded (about 6 cups packed), loosely packed fresh basil leaves (about 1 bunch), garlic cloves, minced, vine-ripened tomatoes , cut into 1/4-inch-thick slices8 ingredients
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eggplants (about 3 lb total), peeled and sliced into 1/2-... and22 Moreeggplants (about 3 lb total), peeled and sliced into 1/2-inch rounds, kosher salt, olive oil , or as needed, olive oil, onion, peeled and diced, ground lamb (or beef, turkey, pork, or a combination), garlic, peeled and minced, diced tomatoes, tomato paste, ground allspice, cinnamon stick, bay leaf, kosher salt and freshly ground black pepper, dry red wine, unsalted butter, all-purpose flour, milk, freshly grated nutmeg, kosher salt and freshly ground black pepper, egg yolks, grated parmesan cheese, plain breadcrumbs23 ingredients
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Coriander and Cumin Broiled Eggplanteggplant, fresh cilantro sprigs, extra-virgin olive oil and4 Moreeggplant, fresh cilantro sprigs, extra-virgin olive oil, fresh lemon juice, ground cumin, ground coriander seeds, a pinch cinnamon7 ingredients
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Chick-Pea and Eggplant Puréeeggplant (about 1 small), coarse salt and6 Moreeggplant (about 1 small), coarse salt, rinsed and drained canned chick-peas, garlic cloves, minced, fresh flat-leafed parsley leaves, fresh basil leaves, fresh lime juice, water8 ingredients
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Mediterranean Eggplant Relisheggplant, red bell peppers and6 Moreeggplant, red bell peppers, extra-virgin olive oil plus additional for coating, chopped garlic, red-wine vinegar, drained capers, finely chopped, chopped flat-leaf parsley, anchovy fillets, finely chopped1 hour 15 min, 8 ingredients
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Roasted Eggplant Salad with Capers and Onionseggplants , roasted, extra-virgin olive oil, salt to taste and7 Moreeggplants , roasted, extra-virgin olive oil, salt to taste, onion, finely chopped, garlic cloves, pressed or minced, preferably greek , capers, rinsed and drained, firm, ripe tomato, peeled, seeded, and finely chopped, chopped fresh flat-leaf parsley, red wine vinegar, or more to taste, freshly ground black pepper to taste10 ingredients
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Herb-Roasted Eggplant with Tomatoes and Fetaeggplant, cut into 1-inch cubes and5 Moreeggplant, cut into 1-inch cubes, tomatoes, cored , quartered lengthwise, olive oil, sherry wine vinegar, chopped fresh oregano, crumbled feta cheese6 ingredients
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Eggplant, Mozzarella, and Pesto Gratinsolive oil and12 Moreolive oil, eggplant , sliced lengthwise into eight 1/4-inch-thick slices, tomatoes, onion, diced, carrot, peeled, diced, garlic cloves, minced, thyme sprigs, water, bay leaf, fresh basil, stemmed , torn into pieces (about 2 oz), pine nuts, toasted, grated parmesan cheese, balls buffalo milk mozzarella cheese , each cut into six 1/4-inch-thick slices13 ingredients
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Eggplant Crisps with Skordalia and Oven-Dried Tomatoestomatoes, cored , halved lengthwise, seeded and19 Moretomatoes, cored , halved lengthwise, seeded, extra-virgin olive oil, garlic clove, chopped, chopped fresh thyme, head of garlic, extra-virgin olive oil, russet potatoes, peeled, cut into 3/4-inch cubes, whipping cream, butter, sour cream, sliced almonds, toasted, cooled, finely ground, fresh lemon juice, garlic clove, minced, thick round eggplant slices (cut from 1 large), whole milk, egg whites, dry breadcrumbs, vegetable oil (for frying ), sliced fresh basil, oil-cured olives20 ingredients
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