6 pennsylvania red eggs Recipes
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- pennsylvania
- red
- eggs
- dutch beet and pickled beets
- dutch beet and beets
- pickled and beets dutch style
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red beets, sliced, undrained, white vinegar, sugar and1 Morered beets, sliced, undrained, white vinegar, sugar, eggs, hard-boiled, peeled10 min, 4 ingredients -
dozen eggs, beets , with juice, onion, cider vinegar and2 Moredozen eggs, beets , with juice, onion, cider vinegar, sugar, salt45 min, 6 ingredients -
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beet (canned s are fine) and6 Morebeet (canned s are fine), sugar (i use granulated, but you can use brown also ), vinegar, water (i use beet juice for brighter color), salt, whole mixed pickling spice, hard-boiled eggs, peeled40 min, 7 ingredients -
extra wide egg noodles, vegetable oil and8 Moreextra wide egg noodles, vegetable oil, cooked ham, cubed (about 2 cups), red onion, chopped, dried thyme, salt, white pepper, cream of mushroom soup (campbell s), milk, shredded extra-sharp cheddar cheese30 min, 10 ingredients -
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