285837 penne herbed cream sauce de laurentiis Recipes

penne rigate or 1 (16 oz) package bow tie pasta, olive oil, asparagus, trimmed and cut into 2-inch pieces, sea salt, freshly ground black pepper, shallot, finely chopped, dry white wine, chicken broth, skinless salmon fillet, cut crosswise into thirds then lengthwise into 1/4-inch thick slices, chopped fresh tarragon

penne rigate or 3/4 lb other ridged tubular pasta, extra virgin olive oil, skinless center-cut salmon fillet, salt & freshly ground black pepper, garlic cloves, thinly sliced, crushed red pepper flakes, grape tomatoes, kalamata olive, pitted and coarsely chopped, drained capers, rinsed and coarsely chopped, shredded basil leaves

penne pasta, uncooked, olive oil, onion, diced, zucchini, halved and sliced, dried oregano, salt, pepper, diced tomatoes, red pepper flakes, crumbled feta cheese, half-and-half

penne pasta, heads broccoli, florets only (about 8 cups), olive oil, onion, finely chopped, canadian bacon, cut into 1/2-inch dices, vodka, whole tomatoes, broken up with a spoon, tomato paste, salt, red pepper flakes, fat-free half-and-half, grated parmesan cheese, basil leaves , torn

penne rigate, basic chicken stock, summer squash, seeded and julienned, zucchini, seeded and julienned, sugar snap pea, olive oil, freshly grated parmesan cheese, fresh basil leaf, thinly sliced, salt, fresh ground black pepper

olives or 1 tsp vegetable oil, roma, tomatoes , cut into fourths and sliced (plum, 2 cups), garlic cloves, finely chopped, chopped fresh chives, chopped fresh basil leaves or 1 tsp dried basil leaves, sour cream, mayonnaise or 2 tbsp salad dressing, frozen cooked spaetzle noodles (4 cups)

penne or 16 oz other hearty pasta, uncooked, broccoli, extra-virgin olive oil, garlic cloves (chopped or mashed ), water, salt, red pepper flakes (optional), grated parmesan cheese (optional)

penne pasta, chicken sausage (i use trader joe s mango ), baby spinach, extra virgin olive oil, onion powder, garlic powder, ginger powder, salt and pepper

penne rigate, olive oil, garlic cloves, minced, eggplant, peeled and diced, grape tomatoes, salt & freshly ground black pepper, ricotta cheese, fresh mint, finely chopped, fresh basil , torn, parmesan cheese (to garnish )

marbled rye bread, toasted, swiss cheese, cream cheese, softened, guacamole, assorted vegetables (cucumbers, peppers, mushrooms, red onions, eggplant, tomatoes, etc.), herbs (fresh chives, basil, thyme or marjoram), alfalfa sprout

penne or 1/2 lb ziti pasta, fresh flat-leaf parsley, washed,dried,and chopped fine, red onion, chopped fine, drained capers, chopped fine, fresh lemon juice, extra virgin olive oil, vegetable oil (for frying ), brisling sardines , drained on paper towels

penne, olive oil, chili pepper flakes, garlic cloves, minced, tomatoes, diced, kalamata olive, pitted & halved, crumbled feta cheese, chopped fresh basil, freshly grated parmesan cheese

penne pasta, olive oil, chorizo sausage, zucchini, coarsely grated, garlic cloves, minced or finely chopped, fresh ricotta cheese, crumbled, chopped fresh basil, salt and pepper

penne pasta (or other small pasta), olive oil, arugula , torn in pieces (spinach also works well), romano cheese, freshly grated (more or less depending on your taste), fresh ground pepper

sliced mushrooms, laughing cow light garlic and herb cheese, fat free sour cream, chicken broth , plus, chicken broth, for sauteing, white wine (optional), salt, pepper

penne pasta, butter, garlic cloves, crushed, tomatoes, quartered, raw king prawns, shelled and deveined, lemon zest, fresh ground black pepper, flat leaf parsley, chopped, lemon, to serve

fresh salmon, preserved gingerroot, currants, slightly salted butter, shortcrust pastry, egg , for glazing, shallots, butter, chopped fresh parsley, chopped fresh chervil, chopped fresh tarragon, flour, cream, french grainy mustard, egg yolk, lemon juice, salt and pepper

heavy cream, fresh basil, chopped (or 2 tsp dry basil), parmesan cheese, grated, salt , to taste, pepper , to taste