126159 penne chicken grape zuchinni Recipes

  • Penne alla Gorgonzola
    penne (preferably ridged), unsalted butter and
    6 More
    penne (preferably ridged), unsalted butter, sliced fresh sage or 1 tsp dried sage, crumbled, whole milk, gorgonzola dolce or saga blue, rind discarded and cheese cut into pieces (2 cups), black pepper, freshly grated nutmeg, grated parmigiano-reggiano (1 cup)
    8 ingredients
  • Penne and Vegetable Gratin
    penne or other tubular pasta (about 2 1/2 cups) and
    15 More
    penne or other tubular pasta (about 2 1/2 cups), zucchini , quartered lengthwise and cut crosswise into 1/2-inch-thick slices, vine-ripened tomatoes, seeded and chopped (about 1 1/3 cups), coarsely grated chilled fontina cheese (preferably italian , about 1/4 lb), fresh basil leaves, washed well , spun dry, and chopped, fresh parsley leaves, washed well , spun dry, and chopped, garlic cloves, minced, dried hot red pepper flakes, unsalted butter, mushrooms, sliced (about 3 1/2 cups), all-purpose flour, tomato paste, milk, freshly grated nutmeg, fine fresh bread crumbs, olive oil
    16 ingredients
  • Penne with Swiss Chard
    penne or other tubular pasta, swiss chard and
    6 More
    penne or other tubular pasta, swiss chard, dried hot red pepper flakes, onion, unsalted butter, heavy cream, freshly grated nutmeg, freshly grated parmesan
    8 ingredients
  • Penne All' Arrabbiata
    penne pasta, olive oil, red onion, thinly sliced and
    10 More
    penne pasta, olive oil, red onion, thinly sliced, garlic, minced, genoa salami, cubed, crushed red pepper flakes, diced tomatoes with juice, tomato paste, brown sugar , packed, balsamic vinegar, salt and pepper, torn fresh basil leaf, freshly grated parmesan cheese
    45 min, 13 ingredients
  • Penne With Spinach and Asiago Cheese
    penne pasta (or pasta of choice), olive oil and
    7 More
    penne pasta (or pasta of choice), olive oil, garlic clove, minced, fresh spinach, roughly chopped, tomatoes, halved, asiago cheese, grated, parmesan cheese, grated, salt, fresh ground black pepper
    30 min, 9 ingredients
  • Penne With Sun-Dried Tomatoes
    penne or 1/2 lb other pastas, water and
    6 More
    penne or 1/2 lb other pastas, water, sun-dried tomato, chopped (about 20-25), garlic cloves, minced, frozen chopped spinach , partly thawed, water, sea salt, pepper
    25 min, 8 ingredients
  • Penne Salami Bake
    penne pasta , uncooked measurement, onion, diced and
    10 More
    penne pasta , uncooked measurement, onion, diced, garlic clove, minced, olive oil, diced tomatoes, drained, tomato paste, green sweet pepper, chopped, salami, cubed, black olives, sliced style, swiss cheese, grated, cheddar cheese, grated, salt and pepper
    35 min, 12 ingredients
  • Penne Pasta With an Herbed Cream Sauce
    penne pasta (cooked to al dente), unsalted butter and
    7 More
    penne pasta (cooked to al dente), unsalted butter, rosemary, minced, heavy cream, salt, black pepper, ground nutmeg, parmesan cheese, grated, parsley, chopped for garnish
    7 min, 9 ingredients
  • Penne Pasta With Multi-Colored Peppers
    penne pasta, light olive oil, yellow pepper, thinly sliced and
    6 More
    penne pasta, light olive oil, yellow pepper, thinly sliced, red pepper, thinly sliced, green pepper, thinly sliced, garlic cloves, crushed (to taste), basil leaves, & a few (to garnish ), kalamata olive, pitted, salt & freshly ground black pepper
    20 min, 9 ingredients
  • Penne With Cheesy Meat Sauce
    penne, uncooked, ground beef, minced garlic cloves and
    8 More
    penne, uncooked, ground beef, minced garlic cloves, olive oil, smooth tomato sauce (not chunky), black pepper, fresh basil, milk, cornstarch, shredded mozzarella cheese or 1 1/2 cups cheddar cheese or 1 1/2 cups tex mex cheese or 8 slices processed cheese, parmesan cheese
    30 min, 11 ingredients
  • Penne Pasta With Spinach and Bacon
    penne pasta, olive oil, divided, bacon, chopped and
    3 More
    penne pasta, olive oil, divided, bacon, chopped, garlic, minced, diced tomatoes, fresh spinach, rinsed and torn into bite-size pieces
    25 min, 6 ingredients
  • Penne with Butter and Fontina Penne with Butter and Fontina
    penne pasta, fontina cheese, very thinly sliced, butter and
    1 More
    penne pasta, fontina cheese, very thinly sliced, butter, chopped fresh oregano
    4 ingredients
  • Penne with Broiled Vegetables and Feta Cheese Penne with Broiled Vegetables and Feta Cheese
    penne pasta and
    5 More
    penne pasta, zucchini , quartered lengthwise, cut into 2-inch strips, red bell pepper , cut into 2x1/2-inch strips, bottled balsamic vinaigrette, crumbled garlic -and-herb feta cheese (about 2 oz), chopped fresh mint
    6 ingredients
  • Penne with Tuna, Basil, and Lemon Penne with Tuna, Basil, and Lemon
    penne, garlic clove, lemon, fresh basil leaves and
    1 More
    penne, garlic clove, lemon, fresh basil leaves, a 6-oz can tuna in olive oil (not drained )
    5 ingredients
  • Penne with Fried Sardines, Capers, and Parsley Penne with Fried Sardines, Capers, and Parsley
    penne or ziti and
    7 More
    penne or ziti, fresh flat-leafed parsley leaves, washed, dried, and chopped fine, red onion, chopped fine, drained capers, chopped fine, fresh lemon juice, extra-virgin olive oil, vegetable oil for frying, a 3 3/4-oz can brisling sardines , drained on paper towels
    8 ingredients
  • Penne with Herbed Zucchini and Goat Cheese Penne with Herbed Zucchini and Goat Cheese
    penne or other tubular pasta, zucchini, garlic clove and
    3 More
    penne or other tubular pasta, zucchini, garlic clove, mixed fresh herbs such as rosemary , thyme, oregano, and marjoram leaves, soft mild goat cheese, olive oil
    6 ingredients
  • Penne with Citrus Cream Sauce Penne with Citrus Cream Sauce
    penne or other tubular pasta, pink grapefruit and
    5 More
    penne or other tubular pasta, pink grapefruit, navel oranges, unsalted butter, heavy cream, freshly grated parmesan , or to taste, minced fresh parsley leaves
    7 ingredients
  • Penne with Basil and Prosciutto Penne with Basil and Prosciutto
    penne, sliced prosciutto (4 to 5 slices) and
    3 More
    penne, sliced prosciutto (4 to 5 slices), fresh basil leaves, extra-virgin olive oil, freshly grated parmigiano-reggiano (about 1/3 cup)
    5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top