229 pecan sheet Recipes
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all-purpose flour and17 Moreall-purpose flour, low-fat graham cracker crumbs (about 6 cookie sheets), brown sugar, granulated sugar, style fat-free cream cheese, butter or stick margarine, softened, baking powder, baking soda, ground cinnamon, salt, grated orange rind, orange juice, eggs, egg white, chopped nuts (pecans and walnuts), frozen fat-free whipped topping, thawed, powdered sugar (optional)18 ingredients
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butter (no substitutes) and10 Morebutter (no substitutes), sheets frozen phyllo dough, thawed (17x12-inch rectangles), brown sugar, apple juice concentrate, ground cinnamon, tart apples, cored, peeled, and sliced (8 cups), dried cherries, chopped pecans (optional) or 3 tbsp walnuts (optional), all-purpose flour, half-and-half or 3 tbsp light cream, ice cream or whipped cream (optional) or sifted powdered sugar (optional)21 min, 11 ingredients
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butter, brown sugar, apple juice and10 Morebutter, brown sugar, apple juice, arrowroot or 1 -1 1/2 tsp cornstarch, apples, cored, coarsely chopped, golden raisin, pecans, chopped, cinnamon or 1/2 tsp apple pie spice, puff pastry, 1 sheet, egg white, powdered sugar, vanilla, maple syrup1 hour 10 min, 13 ingredients
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Apple Strudelbutter, melted and divided, fine, dry breadcrumbs, sugar and7 Morebutter, melted and divided, fine, dry breadcrumbs, sugar, ground nutmeg, sheets frozen phyllo pastry, thawed, chopped pecans, raisins, apple filling, powdered sugar, garnishes: whipped cream , marzipan cutouts10 ingredients
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Greek Nut Rollgreek nut roll, chopped pecans, chopped walnuts and16 Moregreek nut roll, chopped pecans, chopped walnuts, chopped almonds, sugar, cinnamon, phyllo pastry, butter, melted, water, honey , preferably greek, lemon juice, preheat oven to 350 f., combine nuts , sugar, cloves and cinnamon., brush 2 sheets phyllo pastry with melted butter and arrange 1 sheet atop the other. sprinkle with 2 tbsp of nut mixture. repeat this procedure until there are 3 layers of pastry and nuts. roll like a jelly roll. continue to prepare the rolls until there are three., cut each roll into 1-inch slices. place slices on buttered baking sheets with sides ., bake the nut rolls for 20 minutes, turn them over, and continue to bake for 15 minutes longer, until golden brown on both sides. cool., while pastry is baking , make the syrup. bring water to a boil and stir in the honey. blend well and add the lemon juice. cool the syrup slightly. it should still be warm., when rolls are cool , dip each piece into the warm syrup. serve at room temperature.35 min, 20 ingredients
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Ice Cream Cupspuff pastry sheets and6 Morepuff pastry sheets, qt good quality vanilla ice cream (bryers vanilla bean), caramel sauce, cp brown sugar, sour cream, vanilla, chopped pecans optional (you can use sprinkles, cherries, whipped cream or any garnish your heart desires)7 ingredients
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Bubby's Granolavegetable oil, plus more for the baking sheets, honey and9 Morevegetable oil, plus more for the baking sheets, honey, molasses, kosher salt, rolled oats, pecan pieces, walnut pieces, sesame seeds, pumpkin seeds, sunflower seeds, raisins11 ingredients
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Quickie Cream Puffspuff pastry, sheets. thawed, softened cream cheese and5 Morepuff pastry, sheets. thawed, softened cream cheese, cool whip topping, cupsfrench vanilla pudding, pure vanilla extract, chocolate magic shell ice cream topping, pecan pieces20 min, 7 ingredients
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Honey-Nut Cheesecakeground walnuts , hazelnuts or 1/2 cup pecans and14 Moreground walnuts , hazelnuts or 1/2 cup pecans, granulated sugar, sheets frozen phyllo dough, thawed (14x9-inch rectangles), butter, melted, cream cheese, softened, mascarpone cheese, softened, honey, all-purpose flour, milk, eggs, slightly beaten, shredded lemon peel, raspberries (optional), rosemary sprig (optional), light corn syrup (optional), sanding sugar (optional) or granulated sugar (optional)1 hour 50 min, 15 ingredients
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German Apple Strudelapple juice, golden raisins and10 Moreapple juice, golden raisins, granny smith apples, peeled, cored, halved, and thinly sliced, brown sugar, packed, plus more for sprinkling, ground cinnamon, granulated sugar, chopped pecans, butter , cut into pieces, sheets phyllo dough, thawed, butter, melted, plus more for brushing, cream , for serving, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.1 hour 35 min, 12 ingredients
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Autumn-Apple Strudelwater, golden raisins and14 Morewater, golden raisins, granny smith apples, peeled and cut into 8 wedges, sugar, divided, grated orange rind, vanilla extract, butter or margarine, butter cookies, finely crumbled, chopped pecans, toasted, frozen phyllo pastry sheets, thawed, butter or margarine, melted, powdered sugar, whipping cream, powdered sugar, apple brandy or apple cider, ground nutmeg16 ingredients
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Dried Fruit Strudelspitted prunes, coarsely chopped and12 Morepitted prunes, coarsely chopped, dried apricots, coarsely chopped, sugar, divided, orange juice, apricot brandy, ground cinnamon, vanilla extract, sweetened dried cranberries, pistachios, coarsely chopped, toasted walnuts or pecans, coarsely chopped, apricot preserves, phyllo pastry sheets, butter, melted13 ingredients
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Cinnamon-Nut Palmiersfrozen puff pastry sheets, thawed, sugar, divided, egg and3 Morefrozen puff pastry sheets, thawed, sugar, divided, egg, water, ground cinnamon, chopped pecans or walnuts40 min, 6 ingredients
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