121699 pecan popovers with parsley and thyme from Recipes

pecans, finely chopped or 1 cup blanched slivered almond, crushed, brown rice flour, brown sugar, canola oil, cinnamon, chopped pecans or 1/3 cup blanched slivered almond, crushed, rice flour (white ), brown rice flour, tapioca starch, guar gum (xanthan gum may be substituted corn derived), baking soda, gluten free baking powder, cinnamon, vanilla, canola oil, dark brown sugar, egg replacer eggs, orange juice, chopped apples (about 2 apples)

pecans, toasted and cooled ,plus about (3oz), pecan halves (3 oz), sugar , plus, sugar, all-purpose flour, sea salt, baking powder, unsalted butter, softened (plugra, or european butter should be used), vanilla, egg, separated

pecans, toasted, cooled, and ground fine, dark brown sugar, all-purpose flour, ground cinnamon, eggs, sour cream, maple syrup, vanilla extract, all-purpose flour, pecans, toasted, cooled, and ground fine, sugar, baking powder, baking soda, salt, unsalted butter, cut into 1/2-inch pieces and softened, powdered sugar, orange juice, ground cinnamon, grated fresh orange zest

pecan halves plus 24 for garnish, sugar, light brown sugar, heavy cream, unsalted butter, semisweet or bittersweet chocolate, melted

pecans (5 oz), chopped, sugar, light corn syrup, unsalted butter, eggs, salt, vanilla, fresh or frozen cranberries (not thawed; 3 1/2 oz), chopped, baked (10-inch) tart shell

pecans (about 2 cups), unsalted butter, light brown sugar, honey, heavy cream, hot shortbread base

pecans, all-purpose flour, ground cinnamon, baking powder, salt, unsalted butter, softened, sugar, dark brown sugar , firmly packed and free of lumps, vanilla extract, egg, at room temperature, coarsely grated bittersweet or semisweet chocolate (about 2 oz), granulated sugar

pecans, chopped, brown sugar , firmly packed, flour, eggs, butter, melted

pecans, heavy cream, unsalted butter, light brown sugar , plus, light brown sugar, vanilla extract, bourbon (optional)

pecans, toasted and finely chopped, butter, softened, honey

pecans, finely chopped (make sure the pieces are small), seasoned dry bread crumb, eggs, water, boneless skinless chicken breast halves, unsalted butter, olive oil, dijon mustard, dark brown sugar (make sure you use dark ), bourbon whiskey, low sodium soy sauce, worcestershire sauce, unsalted butter, chilled and cut into small cubes, sliced green onion

pecans, toasted and roughly chopped, cold unsalted butter (3/4 stick), cut into small chunks, all-purpose flour, light brown sugar, kosher salt, light brown sugar, light molasses, light corn syrup, unsalted butter (1/2 stick), melted, dark rum , optional, vanilla extract, kosher salt, eggs, beaten, toasted and roughly chopped pecans

pecans, flour, superfine sugar, softened sweet butter, egg yolk, salt, pecan halves

flowered wild thyme or 2/3 cup mediterranean dried thyme, vodka, sugar, fresh thyme

pecans (6 1/4 oz), matzo cake meal, sugar, eggs, separated, at room temperature, grated fresh lemon zest, fresh lemon juice, salt, chilled heavy cream (optional), strawberries , sliced lengthwise (2 cups)

pecans, flour, boneless skinless chicken breast halves, salt, pepper, butter, shallots , finely chppd, dried sage, dry white wine