330 peas pearls peas pearl Recipes

olive oil, stewing beef, garlic cloves, chopped, red wine, beer (dark or light is your choice ), beef broth, tomato paste, sugar, thyme, bay leaves, worcestershire sauce , depending on taste, butter, potatoes, your choice, onion, chopped, carrots, chopped, mixed vegetables , that you can add if you like greener stew-cabbage, celery, green peas, pearl onions, parsnips, turni (optional), salt and pepper, chopped parsley (to garnish ) or thyme (to garnish)

sliced sirloin, onion soup mix, water, diced onion, sliced mushrooms (about), frozen peas and pearl onions, olive oil, salt , to taste, pepper , to taste

clarified butter, white pearl onions , blanched 1 minute, fresh okra pods, indian eggplants (each about 3 inches long) or 4 japanese eggplants, trimmed, each quartered lengthwise, carrots, peeled , cut on diagonal into 1/4 inch-thick ovals (about 10 oz), tomatoes, cored and cubed, clarified butter, white onion, chopped, minced peeled fresh ginger, garlic clove, chopped, chopped curry leaves (fresh or frozen, about 16 leaves ), black mustard seeds, turmeric, fenugreek seeds, cayenne pepper, coarse kosher salt, unsweetened coconut milk, fresh lime juice, water, coarse kosher salt, semolina flour (pasta flour) or 1 1/2 cups farina (suji or sooji, such as rani or ajika brands, about 9 oz), clarified butter, garlic cloves, minced, minced peeled fresh ginger, chopped curry leaves (fresh or frozen, about 12 leaves ), serrano chili, minced, black mustard seeds, cumin seed, tomatoes, halved, green peas (fresh or frozen ), chopped cashews

reduced-fat italian sausage (i make my own http -- or /www.recipezaar.com or reduced-fat-italian-sausage-398027), onion, garlic, minced, chicken broth, carrots, sliced, frozen spinach, pearl barley (uncooked ), corn, peas, italian stewed tomatoes, beef bouillon cubes

boneless chuck roast (2 to 2-1/2 lb), vegetable oil, onion, chopped, fresh mushrooms, sliced, garlic cloves, minced, beef broth, bay leaf, salt, pepper, pearl barley, frozen peas, sour cream , optional

beef stew meat, cut into 3/4-inch cubes, canola oil, divided, garlic clove, minced, beef broth, red wine or additional beef broth, orange peel (about 3 inches x 1/4 inch each), salt, dried thyme, fresh mushrooms, frozen pearl onions, thawed, frozen peas, thawed, cornstarch, water

macaroni and cheese dinner mix, light water-packed tuna, drained and flaked, condensed cream of mushroom soup, undiluted, milk, frozen peas and pearl onions, mushroom stems and pieces, drained, french-fried onions, divided

butter, cubed, king arthur unbleached all-purpose flour, half-and-half cream, chicken broth, rubbed sage , dried thyme, parsley flakes, garlic powder, salt and pepper, dried rosemary, crushed, pearl onions, drained, frozen peas, frozen baby carrots

carrots, roughly chopped, onion, roughly chopped, garlic salt, ground coriander, yellow split peas, pearl barley, vegetable stock cubes, water, boiled

cold butter, cubed, king arthur unbleached all-purpose flour, shredded cheddar cheese, cold water, halved baby carrots, celery ribs, sliced, butter, cubed, king arthur unbleached all-purpose flour, salt, coarsely ground pepper, chicken broth, heavy whipping cream, cubed cooked chicken, frozen pearl onions, thawed, frozen peas, thawed, minced chives, minced fresh parsley, minced fresh thyme, egg, lightly beaten

cooked medium pearl barley, black beans, rinsed and drained, frozen corn, thawed, chopped seeded tomatoes, frozen peas, thawed, minced fresh cilantro, salt, pepper, water, lemon juice, chopped onion, canola oil, garlic cloves, minced, lettuce leaves, ripe avocado, peeled and sliced, tomatoes, cut into wedges

lamb , neck with bone if possible, pearl barley , soaked overnight, onion, chopped, leek, chopped, white and light green part only, salt and pepper, to taste, turnips, peeled and chopped, rutabaga, peeled and chopped, carrots, peeled and chopped, fresh thyme leaves, fresh parsley, chopped, for garnish, savoy cabbage, chopped, frozen peas, water

lamb shanks, water or 3 liters beef stock, salt, carrots, chopped, celery, chopped, potato, chopped (or use two small potatoes), parsnip, chopped, pearl barley (can substitute with lentils or split peas)

beef stock, onion, carrots, chopped cabbage, stalk celery, pearl barley, green peas, tomatoes, pork and beans, beef bouillon cubes, thyme leaves

frozen pearl onions, frozen sugar snap peas, bone-in chicken breast halves, sugar n spice cranberries, chopped pecans, olive oil, onion soup mix

red onion, celery ribs, garlic cloves, carrots, swede, butternut squash, chopped tomatoes, mixed italian herbs, red lentils, pearl barley, yellow split peas, vegetable stock, salt & pepper

dried split peas, cooking brown rice, uncooked, alphabet pasta, pearl barley, dried lentils, dried onion flakes, water, garlic salt, carrots, sliced, celery ribs, sliced, shredded cabbage, tomato sauce, vegetable juice (regular or spicy ), ground beef, browned and drained

olive oil, pearl barley, leeks, white and light-green parts only, thinly sliced (be sure to clean the leeks well to remove any grit), dry white wine (for non-alcoholic version substitute water or broth), water, coarse salt & freshly ground black pepper, vegetable broth, asparagus, trimmed and cut on bias into 2-inch pieces (about 1 lb), frozen peas, thawed (i used only about 6-8 ounces), freshly grated parmesan cheese, mint leaf , thinly slice plus a few whole leaves for garnish