8 pear raisin bread pudding Recipes

raisins, rum (or 1 tsp extract & water), pears, peeled, sliced, ripe, sugar, bread, white , coarsely torn with no crusts, milk, eggs, vanilla

josephine pears, peeled, cored and sliced, day-old raisin bread, butter, eggs, caster sugar (to taste, depends on the sweetness of your pears and your families taste), vanilla extract, salt, low-fat milk (depends on how many eggs you used, and the size of your dish), nutmeg

cinnamon raisin english muffin, comice pears , pealed and diced (royal riviera), butter, melted, whole milk, granulated sugar, egg yolks, eggs, caramel sauce

golden raisin, rum (i used black seal, mmmm), pumpernickel bread, chopped into 2 inch chunks, french bread, chopped into 1 inch chunks, milk, pears, peeled & chopped, butter, raw sugar, half-and-half (or heavy cream ), eggs, beaten, vanilla

cubed bread (stale, firm, crust trimmed), milk (for soaking), eggs, heavy cream, salt, sugar, lemon , zest of, fine, all-purpose flour, cornmeal, apples, peeled, cored, and sliced, pear, peeled, cored, and sliced, red seedless grapes, sliced in half, raisins, butter (as needed), fresh rosemary, chopped (2 tsp dry ), sugar, olive oil

a 12-oz bag of fresh cranberries , picked over, firm ripe-pear, peeled, cored, and chopped fine, light brown sugar, dried sour cherries (available at specialty foods shops) or golden raisins, chopped dried apricots, two 2-inch strips of lemon zest removed with a vegetable peeler, a 3-inch cinnamon stick, cranberry juice cocktail, vanilla, homemade-type white bread, crusts removed, lightly sweetened whipped cream as an accompaniment