244 pear poached Recipes

pears, fresh or frozen cranberries, thawed, white wine or white grape juice, sugar, cranberry juice, butter, grated lemon peel, creme fraiche or whipped cream

tawny port, water, sugar, pears, cut in half, vanilla, cinnamon, kosher salt

sauvignon blanc, water, honey, fresh ginger sliced, star anise pods, cinnamon stick 3 inch, vanilla bean split and seeds scraped, black peppercorns, firm anjou pears peeled, halved, cored, goat cheese softened, pecans toasted and chopped, extra virgin olive oil, poached pear liquid, fresh chives chopped, whole grain mustard and white wine vingegar

bosc pears, pear juice, cinnamon stick (3 inches), minced fresh gingerroot, ground nutmeg, cornstarch, cranberry juice, fresh raspberries or 1 package (12 oz) frozen unsweetened raspberries, thawed, maple syrup

champagne, orange juice, white sugar, orange, vanilla extract, pears, peeled with stems intact, semisweet chocolate chips

firm-ripe bosc or bartlett pears (about 6 oz each), cranberry-raspberry juice cocktail, sugar, bay leaves, julienne orange zest

water, sweet sherry, brown sugar, cinnamon sticks, beurre bosc pears, peeled and left whole, cream, to serve

red wine, lemon, juiced, vanilla bean, split, sugar, bosc pears , although any pear will do

pears, peeled, but left whole, lemon , juice and zest of, blackberries, unsweetened apple juice, caster sugar

pears peeled halved and cored, white wine, caster sugar, butter, soft dark brown sugar, golden syrup, double cream, fresh mint sprigs

ripe bosc pears, granulated sugar, unsalted butter, room temperature, merlot, vanilla bean, split, lemon, juiced, suggestions : gorgonzola and candied walnuts

ripe bosc pears, granulated sugar, unsalted butter, room temperature, merlot, vanilla bean, split, lemon, juiced, suggestions : gorgonzola and candied walnuts

pears , pared, white grape juice, purified water, fresh lemon juice, rose syrup

pears in syrup, port wine, sugar, star anise , optional, cinnamon stick, ground , or ground cinnamon, to taste, vanilla extract, fresh rosemary, lemon, juiced, orange , zested, raspberry filling, fresh mint sprigs, for garnish

pears, sangria, sugar, cinnamon, nutmeg, butter or 1/2-1 cup margarine, light brown sugar, chocolate chips, heavy cream, sugar

pears, prunes, apricots, honey, water, cinnamon, lemon, creme fraiche

flour , sifted, baking soda, granulated sugar, cocoa powder, butter, canola oil, water, eggs, sour cream, heavy cream, semi-sweet chocolate, chopped, marzipan, dipped poached pears , recipe follows, red currant puree, store bought or fresh , strained through cheese cloth, raspberry liqueur, granulated sugar, bosc pears, ripe, peeled , corded, semi-sweet chocolate, melted

port wine, chopped basic mirepoix, crumbled maytag blue cheese, chopped roasted walnuts, poached pears , cored from the bottom leaving the stem intact, prepared puff pastry sheets 8 by 10 inches, split in half, egg wash--1 egg mixed with 1 tsp water, roasted walnut pieces, snipped chives, sugar, water, vanilla bean, champagne, pears, peeled