12 pear orange preserves Recipes

  • Hot-and-Spicy Cranberry-Pear Chutney
    fresh cranberries, sweetened dried cranberries and
    7 More
    fresh cranberries, sweetened dried cranberries, fresh orange juice, sugar, grated fresh ginger, pear preserves, hot jalapeno pepper jelly, mango chutney, orange zest
    9 ingredients
  • Apricot-Glazed Pears
    apricot preserves, orange juice and
    4 More
    apricot preserves, orange juice, pears, peeled , halved lenthwise and cored, ice cream, ground cinnamon, cinnamon sticks (garnish )
    25 min, 6 ingredients
  • Moroccan Tagine With Couscous
    oil, onions, chopped and
    15 More
    oil, onions, chopped, ground ginger (i prefer using fresh ), ground paprika, ground cumin, cinnamon stick, vegetables, peeled and cut into large chunks (carrot, eggplant, orange sweet potato, parsnip, potato, pumpkin), preserved lemon, rinsed , pith and flesh removed, thinly sliced, peeled tomatoes, vegetable stock, dried pear halves, halved, pitted prunes, zucchini, cut into large chunks, instant couscous, olive oil, chopped fresh flat-leaf parsley (a.k.a italian parsley), almonds
    1 hour , 17 ingredients
  • Red Velvet Crepes With Peach And Cinnamon Filling
    crepe batter, flour (i use a cake but you can use regular) and
    16 More
    crepe batter, flour (i use a cake but you can use regular), whole milk, ( i use a 50/50 combo of milk and half n half), buttermilk, eggs, unsweetened cocoa powder, bakers sugar , (or use regular but grind it in a blender first), salt, peaches in natural juices , or use 4 fresh ones,( i use peaches that were home canned, but store bought is okay), cinnamon, brown sugar, freshly minced orange zest, heavy whipping cream, fresh pear, thinly sliced, apricot preserves
    30 min, 18 ingredients
  • Orange-Baked Pears with Gingersnaps Orange-Baked Pears with Gingersnaps
    pear halves in juice, drained, apricot preserves and
    7 More
    pear halves in juice, drained, apricot preserves, unsweetened orange juice, lemon juice, sugar, coarsely chopped gingersnap cookies (about 8 cookies), brown sugar, reduced-calorie stick margarine, cut into small pieces, vanilla low-fat frozen yogurt
    45 min, 9 ingredients
  • Autumn Pears With Herbed Goat Cheese and Fig Preserves Autumn Pears With Herbed Goat Cheese and Fig Preserves
    comice pears, peeled , halved lengthwise and cored (or ot... and
    5 More
    comice pears, peeled , halved lengthwise and cored (or other seasonal pears), lemon juice, herbes de provence, crushed (or herbes de napa), goat cheese, softened, fig preserves, minced orange zest
    10 min, 6 ingredients
  • Hot-and-Spicy Cranberry-Pear Chutney Hot-and-Spicy Cranberry-Pear Chutney
    fresh cranberries, sweetened dried cranberries, sugar and
    6 More
    fresh cranberries, sweetened dried cranberries, sugar, fresh orange juice, grated fresh ginger, pear preserves, hot jalapeno jelly, hot mango chutney, grated orange rind
    9 ingredients
  • Layered Dessert Fruit Dip (Emeril Lagasse) Layered Dessert Fruit Dip (Emeril Lagasse)
    cream cheese, at room temperature, sour cream and
    9 More
    cream cheese, at room temperature, sour cream, orange juice, grated orange zest, brown granulated sugar, strawberry preserve, vanilla wafers, whole strawberries, apple slices, pear slices, chocolate shavings
    20 min, 11 ingredients
  • Apricot Pistachio Fruitcakes Apricot Pistachio Fruitcakes
    sugar, water, bourbon, chopped dried peaches and
    17 More
    sugar, water, bourbon, chopped dried peaches, golden raisins, chopped dried pears, chopped dried pineapple, unsalted shelled pistachios, coarsely chopped, sweetened shredded coconut, ground almonds, unbleached all purpose flour, ground nutmeg, ground cinnamon, salt, baking soda, buttermilk, fresh orange juice, unsalted butter, room temperature, grated lemon peel, eggs, room temperature, peach preserves
    21 ingredients
  • Sarasota's Sweet/Spicy Ham Steaks With Fall Fruits Sarasota's Sweet/Spicy Ham Steaks With Fall Fruits
    ham steaks, 1-inch thick, olive oil, pepper and
    13 More
    ham steaks, 1-inch thick, olive oil, pepper, plum preserves (apricot will also work), dijon mustard, lemon juice, ground cinnamon, granny smith apples (cut in small slices), pears (cut in small slices), onion, cut in half and thin sliced, honey, apple juice (you can use orange juice), lemon juice, butter, salt, pepper
    25 min, 16 ingredients




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