20 pear and cashew slice Recipes

pears, peeled or 6 pear halves in sugar syrup, finely diced, raw cashews, roughly chopped, gluten-free self-raising flour, soft brown sugar, dairy-free margarine, golden syrup, egg, lightly beaten

romaine lettuce , torn, shredded swiss cheese, salted cashews, pear, thinly sliced, dried cranberries, olive oil, sugar, lemon juice, poppy seeds, chopped red onions, prepared mustard, salt

cashew halves, bacon, coarsely chopped, melted butter, chopped fresh rosemary, curry powder, brown sugar, kosher salt, cayenne pepper, dressing, white wine vinegar, dijon mustard, honey, olive oil, salt and black pepper to taste, salad, mixed salad greens, bosc pear, thinly sliced, halved seedless red grapes

romaine lettuce , thoroughly washed, swiss cheese, block, shaved, roasted cashews , salted, dried sweetened cranberries, apple, thinly sliced, pear, thinly sliced, light olive oil, sugar, fresh lemon juice, poppy seeds, chopped onions, dijon mustard, salt

cashews (about 3 oz), unsalted butter, melted, chopped fresh rosemary or 1 tsp crushed dried rosemary, curry powder, dark brown sugar, coarse salt, cayenne pepper, white wine vinegar, dijon mustard, honey, sesame seeds, toasted, minced garlic, coarse salt, freshly ground pepper, vegetable oil or 1/2 cup peanut oil, smoky thick slab bacon (about twelve 1/4 thick slices), loosely packed spinach leaves , no stems,torn to bite-size, loosely packed frisee , torn to bite-size, red onion, thinly sliced, pears, halved,cored,thinly sliced, grapes, small for garnish

fresh anjou pears or 4 canned pears, chicken , sliced into 2 x 1/2 x 1/2 inch strips, butter or 3 tbsp margarine, pineapple chunks, green pepper, seeded and sliced, cashew nuts, brown sugar, cornstarch, water, soy sauce, vinegar

firm ripe bartlett pears, cut into 1/2-inch-thick wedges, red wine vinegar, seedless raspberry preserves, chopped fresh basil, garlic clove, pressed, salt, seasoned pepper, canola oil, gourmet mixed salad greens, red onion, thinly sliced, fresh raspberries, honey-roasted cashews, crumbled goat cheese

breadsticks , crostini, or crackers, nicoise or kalamata olives, cornichons (or sweet or dill pickles), marinated artichoke hearts, drained, pickled vegetables, dried tomatoes marinated in olive oil (or 1 pint grape or cherry tomatoes), pear or apple, sliced, dried apricots , figs, or dates, marcona almonds (or other almonds, cashews, hazelnuts, pine nuts, or peanuts), extra-virgin olive oil, sea salt , to taste, freshly ground pepper , to taste, fresh rosemary sprigs, dijon mustard, dress it up : wedges of cheese, such as sharp cheddar, parmigiano-reggiano, manchego, asiago; meats and fish, such as genoa salami, soppressata, prosciutto, capicola, smoked salmon, steamed shrimp

pear (or apple) peeled, sliced and cubed in no larger than 1/2 inch pieces, soft goat s cheese (keep cold until ready to use), roasted and salted pistachios, pecans, cashews or almonds, coarsely ground in food processor.

strawberry yogurt, honey, ground cinnamon, chopped almonds, chopped cashews, raisins, candy-coated milk chocolate pieces, oranges - peeled, sectioned, and cut into bite-size pieces, bananas, peeled and sliced, chopped pears, chopped grapefruit

white sugar, lemon juice, diced onion, dijon-style prepared mustard, salt, vegetable oil, poppy seeds, head romaine lettuce , torn into bite-size pieces, shredded swiss cheese, cashews, dried cranberries, apple - peeled, cored and diced, pear - peeled, cored and sliced

cinnamon-raisin bread, butter, softened, chopped cashews, ripe pears, sliced, colby or monterey jack cheese

granulated sugar, almond meal, brown rice flour, margarine, brown rice syrup, smooth cashew butter, water, maple syrup, vanilla extract, pears, granulated sugar, cinnamon, almonds (sliced )

white wine vinegar, dijon mustard, honey, sesame seeds, toasted, minced garlic, kosher salt and freshly ground black pepper, vegetable or peanut oil, cashews (about 3 oz), unsalted butter, melted, chopped fresh rosemary, curry powder, dark brown sugar, kosher salt, cayenne, or more , to taste, bacon, sliced (about twelve 1/4-inch-thick slices), loosely packed spinach leaves, washed well, dried, stems trimmed and torn into pieces if leaves are large, loosely packed frisee, stems trimmed, washed, dried , and torn into bite-size pieces, sliced red onions, pears, halved, cored, and thinly sliced, grape

fresh baby spinach leaves or mixed lettuce greens, granny smith apple, cut into small cubes, stalks celery, sliced thin, scallions, sliced, ripe pears, peeled,cored and diced, raspberry vinegar, dijon mustard, canola oil or 1/2 cup olive oil, salt and pepper, dried thyme, dried marjoram, dried oregano, raw cashews, cashews (to garnish )

pumpkin, peeled and cut into 1cm cubes, olive oil, honey, quinoa, rinsed well and drained, whole bbq chicken, mixed lettuce leaves, baby spinach leaves, baby rocket (arugula), lebanese cucumber, thinly sliced, carrot , thinkly sliced, red capsicum, thinly sliced (sweet bell pepper), grape tomatoes, halved (can use cherry tomatoes), pear, cut into thin wedges (packham pear suggested), avocado, diced, cashews (use roasted and salted ), feta cheese, honey mustard dressing or balsamic dressing or caramelised balsamic dressing, to serve

red onion thinly sliced, sweetened dried cranberries, lightly packed fresh baby spinach leaves stemmed if needed, firm but ripe bosc pears (do not peel) quartered lengthwise, cored, and cut into long, thin slices, hazelnuts or cashews toasted and chopped

cashews, butter, maple syrup, cooking oil, butter, cooking oil, brown sugar, beets skinned and sliced, pears sliced