78 peanut glaze sugar Recipes

all-purpose flour, salt, baking powder, baking soda, buttermilk, room temperature, vanilla extract, unsalted butter, cut into chunks and softened, sugar, crunchy peanut butter, eggs, room temperature, egg yolk, room temperature, bittersweet chocolate, melted, heavy cream, hot, light corn syrup, vanilla extract, salt , a pinch

peanut butter cup mousse cake, cocoa chiffon cake, cake flour, granulated sugar, godiva hot cocoa powder , dark truffle flavor, sifted, baking powder, salt, eggs plus 3 egg whites, at room temperature, vegetable oil, vanilla extract, peanut butter mousse, peanut butter chips, whole milk, creamy peanut butter, vanilla extract, heavy cream, sugar, milk chocolate glaze, godiva milk chocolate, coarsely chopped, heavy cream, vanilla extract, unsalted roasted peanuts, finely chopped

triple chocolate decadence brownies mix, peanut butter chips, dry roasted peanuts, chopped, peanut butter filling, creamy peanut butter, marshmallow cream (such as marshmallow fluff or creme), unsalted butter, softened, sugar, chocolate glaze, bittersweet baking chocolate, coarsely chopped, unsalted butter, light corn syrup

heavy whipping cream, golden brown sugar, bittersweet or semisweet chocolate, finely chopped, old-fashioned (natural ) chunky peanut butter, cake, all purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, old-fashioned (natural ) chunky peanut butter, golden brown sugar, eggs, vanilla extract, buttermilk, cream cheese, room temperature, powdered sugar, divided, unsalted butter, room temperature, vanilla extract, chilled heavy whipping cream, butterfinger candy bars, coarsely chopped, glazed peanuts

butter, softened, peanut butter (creamy or crunchy), sugar, brown sugar, water, eggs, vanilla, all-purpose flour, quick-cooking oats, baking soda, salt, glaze, milk chocolate chips, butterscotch chips, creamy peanut butter (yum!!)

all-purpose flour, brown sugar, baking powder, baking soda, kosher salt, unsalted butter, cold & cut into 1/2-inch pieces, semi-sweet chocolate chips (i like guittard brand.), buttermilk (use only, do not substitute.), egg, lightly beaten, vanilla, milk, powdered sugar, milk, creamy peanut butter, vanilla extract

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, salt, eggs, king arthur unbleached all-purpose flour, peanut butter, butter, softened, vanilla glaze , optional

peanut butter (preferably smooth ), powdered sugar, milk, vanilla extract, cream cheese

sriracha sauce, sesame oil, vegetable broth, agar, powder, vegetable oil , placed in the freezer for an hour to chill, peanut oil, firm tofu (no need to press it), sesame oil, soy sauce, mirin, drop rice vinegar, brown sugar, cold water, whisked with 1 tsp cornstarch, black and white sesame seeds , for garnishing

macaroni grill reese s peanut butter cake, unsalted butter, creamy style peanut butter, brown sugar, eggs, all purpose flour, baking powder, salt, milk, vanilla, peanut butter filling, cream cheese, softened, creamy style peanut butter, chocolate glaze, water, unsalted butter, cocoa, powdered sugar, vanilla, preheat oven to 350 degrees. grease and flour 2 9 cake pans., in large mixing bowl, cream butter and peanut butter until light and fluffy. add brown sugar. mix to blend. add eggs, 1 at a time, mixing well after each addition., in small bowl, combine flour , baking powder and salt. add flour mixture to butter and peanut butter mixture alternately with milk, beginning and ending with flour mixture. add vanilla., pour batter into pans. bake until cake tests done , about 45 minutes. cool on wire rack to room temperature before frosting the cake., spread half of peanut butter filling over tops of each cake. chill ., spread half of warm chocolate glaze over peanut butter topping on each cake , using metal spatula dipped in hot water. as glaze cools, it will thicken., peanut butter filling : cream ingredients together until light and fluffy., chocolate glaze : place water and butter in small saucepan. bring to boil. add cocoa, sugar and vanilla to water mixture. mix until smooth.

flour, sugar, cocoa, baking powder, baking soda, brown sugar, apple sauce, vanilla, egg substitute, water, soy milk, bananas mashed, vegan chocolate chips melted, peanut butter melted, confectionery sugar (glaze), soy milk (glaze), cocoa (glaze), balsamic vinegar

brown sugar (base), creamy peanut butter (base), crisco (base ), milk (base), vanilla extract (base), egg (base), flour (base), baking soda (base), salt (base), creamy peanut butter (p.b. layer), crisco (p.b. layer ), milk (p.b. layer), unsweetened baking chocolate (2 squares) (choc. glaze), crisco (choc. glaze )

heavy whipping cream, golden brown sugar, semisweet chocolate, finely chopped, old-fashion chunky peanut butter (natural ), all-purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, old-fashioned chunky peanut butter (natural ), golden brown sugar, eggs, vanilla extract, buttermilk, cream cheese, room temperature, powdered sugar, divided, unsalted butter, room temperature, vanilla extract, chilled heavy whipping cream, butterfinger candy bar, coarsely chopped, glazed peanuts

oat flour or 1 1/4 cups whole wheat pastry flour, raw sugar, unsweetened cocoa powder (the darker and higher quality, the better), baking soda, salt, warm water, vanilla extract, vegetable oil or 2 tbsp melted butter, apple cider vinegar, raw sugar or 1/3 cup maple syrup or 1/3 cup agave syrup, melted butter or 2 tbsp canola oil, milk or 2 tbsp soy, creamy 100% peanut butter (the natural kind , no sugar added), unsweetened cocoa powder, vanilla extract

all-purpose flour, baking powder, baking soda, salt, ground cinnamon, unsalted butter, softened, granulated sugar, eggs, sour cream, pure vanilla extract, milk, bittersweet chocolate, melted and cooled, creamy peanut butter, unsalted butter, brown sugar , packed, granulated sugar, whipping cream, sea salt

fresh tomatillos, husked and washed, coarsely chopped, chopped red onion, garlic, finely chopped, serrano pepper, finely chopped, fresh lime juice, coarsely chopped cilantro, olive oil, honey, salt and freshly ground pepper, peanut oil, shallots, finely chopped, garlic, finely chopped, thai chiles, seeded and finely chopped, chopped fresh ginger, good quality curry powder, ground cinnamon, star anise, purple plums, pitted and coarsely chopped, honey, soy sauce, fresh lime juice, brown sugar, boned whole (2 lb each) muscovy duck breasts, with skin, salt and freshly ground pepper, plum glaze , 1 cup reserved, flour tortillas, green onions, cut into 3-inch pieces (white and some of green) and soaked, in cold water

cola, flat (recommended : coke), fresh or frozen/thawed peeled peach slices, prepared horseradish (adjust as necessary to produce a more or less spicy glaze), freshly ground black pepper, low-sodium chicken broth, yellow quick cooking grits (recommended : bob s red mill corn grits/ polenta), heavy cream, drained and chopped pimientos, grated sharp cheddar, sweet potato, peanut oil, for frying, kosher salt, vidalia onion (or other sweet onion), peeled, sugar, apple cider vinegar, olive oil, kosher salt, fresh watercress, washed and dried, approximately 8-oz) bone-in, fully cooked smoked pork chops (recommended : smithfield), olive oil, for brushing on chops, kosher salt and freshly ground black pepper