251665 peanut chocolate chip egg either Recipes

self-rising flour, raw sugar, semi-sweet chocolate chips, egg, crunchy peanut butter, butter, melted, milk, icing sugar , for dusting (optional)

all-purpose flour, baking soda, baking powder, salt, unsalted butter, light brown sugar, sugar, peanut butter, eggs, vanilla extract, peanuts, chocolate chips

all-purpose flour, baking soda, sea salt, butter, softened, white sugar, brown sugar, egg, vanilla extract, semisweet chocolate chips, eggs, yellow cake mix, water, canola oil

yellow cake mix, instant chocolate pudding mix, sour cream, semi-sweet chocolate chips, eggs, sugar, oil, water, butter (room tempt), cocoa, powdered sugar (sifted), vanilla

sugar, chocolate chip, eggs, flour, vanilla, oil, zucchini, grated, salt, baking soda, baking powder, nuts (optional), cinnamon

chickpeas, vanilla extract, natural-style peanut butter, natural-style peanut butter, baking powder, chocolate chips

gooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.

butter, milk, sugar, salt, corn starch, water, egg yolks, peanut butter, chocolate cookie crust, cream, peanuts, chocolate chips

all purpose flour, baking powder, salt, butter or margarine, white sugar, brown sugar, eggs, vanilla, creamy peanut butter, spanish peanuts, semisweet chocolate chips

butter, softened, sugar, brown sugar, eggs, vanilla extract, creamy peanut butter, king arthur unbleached all-purpose flour, baking powder, salt, spanish peanuts, semisweet chocolate chips

vanilla wafers (i like nilla wafers), sugar, salt, butter, melted, banana, peeled and chopped, brown sugar, roughly chopped salted peanuts, chocolate chips, egg yolks, heavy cream, vanilla extract

butter, cream cheese, softened, sugar, eggs (2 whole plus 1 egg white), vanilla extract, flour, milk, chocolate chips, eggs, milk, sugar

all-purpose flour, dried yeast (2 packets), sugar, warm water, salt, butter or margarine, melted, milk, canola oil, eggs, slightly beaten, cinnamon, chopped walnuts, golden raisins, chocolate chips, egg yolk mixed with 1 tbsp water (egg wash)

cake, chocolate cake mix, cherry pie filling, chocolate chips, eggs

butter, brown sugar, flour, baking powder, vanilla, milk, egg yolks, chocolate chips, egg whites, brown sugar

flour, sugar, baking powder, salt, chocolate chip, egg, well beaten, milk, oil, sugar, brown sugar

all-purpose flour, sugar, brown sugar, baking soda, salt, shortening, chopped pecans, semi-sweet chocolate chips, eggs, vanilla extract

shortening, white sugar, brown sugar, salt, vanilla, baking soda, flour, chocolate chips, eggs, well beaten