12 peanut butter frosti Recipes

reduced-fat graham cracker crumbs (about 5 whole crackers), butter, softened, cold 1% milk, reduced-fat creamy peanut butter, instant vanilla pudding mix, fat-free whipped topping

cream cheese, softened, peanut butter, sugar, vanilla extract, chocolate crumb crust (8 inches), chocolate syrup

vanilla yogurt, bananas, ripe, mashed or 1 (5 oz) jar baby food, peanut butter, honey

butter or hard margarine, chocolate wafer crumbs, icing sugar, vanilla ice cream, softened, smooth peanut butter, vanilla ice cream, softened, cool whip, thawed, chopped peanuts

crushed vanilla wafer (about 30), chopped peanuts, icing sugar, butter, melted, chocolate syrup, sweetened condensed milk, vanilla, whipping cream, divided, cream cheese, softened, icing sugar, creamy peanut butter, milk, chocolate syrup, for drizzling

cream cheese, softened, peanut butter, sugar, vanilla extract, chocolate crumb crust (8 inches), chocolate syrup

vanilla protein powder (2 scoops proscore 100), sugar-free vanilla pudding mix, water, sugar-free strawberry syrup (0 calorie syrup) or 1 tbsp other sugar-free syrup (0 calorie syrup, or raspberry sugar free syrup or peach sugar-free syrup), ice cubes, peanut butter , crunchy

overripe bananas mashed, oats, grape nuts, maple syrup or honey, peanut butter, chocolate chips, dried cranberries, cocoa powder

cream, half-and-half, chocolate whey protein powder (1 scoop), sugar substitute, vanilla, crushed ice, peanut butter

ice, crushed, powdered peanut butter (with premium chocolate), xanthan gum (key ingredient! this gives the creamy texture that makes it like a frosty instead of icy texture), unsweetened almond milk (regular or vanilla, your preference), chocolate protein powder (i use 1 scoop jay robb s egg white protein powder), splenda sugar substitute