314128 peanut butter chocolate stuffed french toast with jam syrup Recipes

all-purpose flour, baking soda, baking powder, rolled oats, unsalted butter (3/4 stick), cream cheese (1/4 package, we use 1/3 less fat philly), light brown sugar (firmly packed), granulated sugar, eggs, light corn syrup, pure vanilla extract, creamy peanut butter (we use reduced-fat), dark chocolate chips, milk chocolate chips, raisins

butter, softened, peanut butter, brown sugar, white sugar, eggs, light corn syrup, water, vanilla extract, all-purpose flour, baking soda, salt, chopped semisweet chocolate

butter or 1 cup margarine, softened, brown sugar, well packed, white sugar, vanilla (can use 1 tbsp maple syrup or 2 tsp maple extract), eggs, peanut butter, all-purpose flour, baking soda, oatmeal (i use half quick cooking and regular oats), semi-sweet chocolate chips

peanut butter, creamy (i used jiff), chocolate syrup (i used hershey s )

light corn syrup, granulated sugar, peanut butter, rice krispies or 6 cups cocoa krispies cereal, semi-sweet chocolate bits (1 cup), butterscotch chips (1 cup)

crispy rice cereal, karo syrup, granulated sugar, peanut butter, chocolate chips, butterscotch chips

tofu , silken, maple syrup, cocoa powder, vanilla extract, peanut butter, salt, vanilla soymilk

oreo cookies, butter, melted, chocolate ice cream, softened, creamy peanut butter, peanut butter ice cream with peanut butter cup pieces, softened, semisweet chocolate chips, heavy whipping cream, coarsely chopped miniature peanut butter cups

butter, softened, crunchy peanut butter or 1 cup smooth peanut butter, white sugar, brown sugar , packed, eggs, maple extract (or use 2 tsp vanilla), flour, baking powder, baking soda, salt, chocolate chip (can use regular size s), peanuts, finely chopped

all-purpose flour, baking soda, salt, creamy peanut butter or 1 cup chunky peanut butter, butter (softened ) or 3/4 cup margarine (softened), brown sugar, white sugar, vanilla extract, eggs, nestle toll house semi sweet semisweet chocolate chunks (or i use 2 cups regular chocolate chips), chopped cocktail peanuts (if you wish)

chocolate ice cream, softened (or use vanilla), crunchy peanut butter (room temperature , reese s is good to use), peanut butter cups, chopped and frozen (optional, or use as many as desired), chopped salted peanuts, magic shell ice cream topping, chocolate cookie crumbs, sugar (for a sweeter taste you may increase slightly), melted butter

reduced-fat creamy peanut butter spread, reduced-calorie maple-flavored syrup, raisin bread, toasted, raisins

butter, softened, peanut butter, brown sugar, white sugar, eggs, light corn syrup, water, vanilla extract, all-purpose flour, baking soda, salt, chopped semisweet chocolate

light margarine, softened, reduced-fat creamy peanut butter, sugar, light corn syrup, semi-sweet chocolate chips, canola oil

softened butter, peanut butter, brown sugar, white sugar, eggs, light corn syrup, vanilla, flour, baking soda, salt (omit if using natural peanut butter and ed butter, or use your own judgment), chocolate chips (i use miniature)

granulated sugar, brown sugar, evaporated fat-free milk, butter, light-colored corn syrup, salt, natural-style peanut butter, vanilla extract, semisweet mini chocolate chips

graham cracker crust, chocolate fudge topping, cream cheese, softened, peanut butter, creamy, cool whip , unthawed, cool whip , unthawed, syrup (to garnish )

bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, good-quality white chocolate (such as lindt or baker s), coarsely chopped, creamy peanut butter (do not use old-fashioned style or freshly ground), chopped lightly salted cocktail peanuts, chopped peanut brittle (about 8 oz), good-quality milk chocolate (such as ghirardelli), coarsely chopped