154 peanut butter chocolate crisp Recipes

butterscotch chips, peanut butter, crisp rice cereal, semisweet chocolate chips, butter, cubed, water, sugar

corn syrup, white sugar, peanut butter, crisp rice cereal, semisweet chocolate chips

semisweet chocolate morsels, peanut butter, crisp rice cereal, peanuts, marshmallows, chocolate bark coating squares, melted, white nonpareils (optional)

semisweet chocolate morsels, smooth peanut butter, crisp rice cereal, peanuts, marshmallows, chocolate bark coating squares, melted, white nonpareils , optional

sesame seeds, sunflower seeds, salt, chopped dates, raisins, dried apricots, dried cherries, semisweet chocolate chips, rolled oats, rice crisp cereal, corn syrup, white sugar, crunchy peanut butter, powdered milk, vanilla extract, almond extract

butterscotch chips, creamy peanut butter, crisp rice cereal, chopped peanuts (optional), semisweet chocolate chips

marshmallows, butter, cubed, peanut butter, crisp rice cereal, semisweet chocolate chips, butterscotch chips

all-purpose flour, unsweetened cocoa powder, baking powder, salt, butter, white sugar, eggs, vanilla extract, marshmallows, semisweet chocolate chips, peanut butter, crisp rice cereal

sugar, maple syrup, honey, reduced-fat peanut butter, egg white, fat-free evaporated milk, vanilla extract, whole wheat flour, baking soda, ground cinnamon, ground allspice, old fashioned oats, crisp rice cereal, dark chocolate chips, dried cranberries, chopped walnuts

butter (no substitues), nestle toll house semi-sweet chocolate morsels, butterscotch chips (nestles toll house morsels), peanut butter, crisp rice cereal, marshmallows

butter or margarine, sugar, eggs, vanilla extract, all purpose flour, baking powder, salt, baking cocoa, chopped nuts optional, marshmallows, chocolate chips, peanut butter, crisp rice cereal

sugar, light corn syrup, creamy peanut butter, crisp rice cereal, butterscotch chips, semisweet chocolate chips, shortening

butter, cubed, marshmallow creme, crisp rice cereal, peanut butter, chocolate fudge topping, warmed

white chocolate bars, broken, creamy peanut butter, crisp rice cereal, marshmallows, unsalted dry-roasted peanuts, semisweet chocolate morsels

honey, peanut butter (don tsp use light), vanilla, crisp rice cereal, semi-sweet chocolate chips (6 oz package), salted peanuts

unsweetened chocolate, chopped, butter, sugar, eggs, vanilla, flour, jet-puffed marshmallow creme, semi-sweet chocolate chips, kraft smooth peanut butter, crisp rice cereal

deluxe chocolate marshmallow bars, makes 3 dozen, kitchen of analise & alyson hankwitz, butter or margarine, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, chopped nuts (optional), marshmallows, topping: 1 1/3 cup (8oz) chocolate chips, butter or margarine, peanut butter, crisp rice cereal, in a mixing bowl, cream butter and sugar. add eggs and vanilla; beat until fluffy. combine flour, baking powder, salt and cocoa; add to cream mixture. stir in nuts, if desired. spread in a greased jelly roll pan. bake at 350 degrees for 15-18 minutes. sprinkle marshmallows evenly over cake; return to oven for 2-3 minutes. using a knife dipped in water, spread melted marshmallows evenly over the cake. cool. for topping, combine chocolate chips, butter and peanut butter in a small saucepan. cook over low heat, stirring occasionally, until melted and well blended. remove from heat; stir in cereal. spread over bars. chill.

butterscotch chips, peanut butter, crisp rice cereal, semi-sweet chocolate chips, butter, water, powdered sugar