283101 peach pancakes cream sauce emeril lagasse Recipes

  • Lobster Cakes with Tartar Sauce (Emeril Lagasse) Lobster Cakes with Tartar Sauce (Emeril Lagasse)
    unsalted butter, chopped yellow onions, chopped celery and
    38 More
    unsalted butter, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, salt, cayenne, chopped garlic, lobster meat, diced, chopped green onions, green parts only, chopped fresh parsley leaves, creole mustard, easy homemade mayonnaise , recipe follows, dried fine bread crumbs, vegetable oil, bleached all-purpose flour, essence , recipe follows, egg, water, tartar sauce , recipe follows, egg, at room temperature, fresh lemon juice, vegetable oil, salt, freshly ground black pepper, cayenne, easy homemade mayonnaise, chopped green onions or scallions (green part only), drained sweet pickle relish, drained capers (chopped, if large), minced fresh parsley, fresh lemon juice, minced fresh tarragon, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 35 min, 41 ingredients
  • Lobster Spring Rolls with a Citrus-Chili Dipping Sauce (Emeril Lagasse) Lobster Spring Rolls with a Citrus-Chili Dipping Sauce (Emeril Lagasse)
    lobsters, toasted sesame oil, minced fresh ginger and
    22 More
    lobsters, toasted sesame oil, minced fresh ginger, minced garlic, red thai chiles, seeded and diced, napa cabbage, shredded (about 3 cups), carrot, peeled and cut into matchsticks (about 1 1/4 cups), diagonally sliced green onions, chopped fresh cilantro leaves, salt, freshly ground white pepper, egg, lightly beaten, water, spring roll wrappers, peanut oil, for frying, citrus-chile dipping sauce , recipe follows, fresh cilantro sprigs, for garnish, chili garlic sauce, mirin, pineapple juice, fresh orange juice, fresh lime juice, orange zest, cornstarch, toasted sesame oil
    42 min, 25 ingredients
  • Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse) Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse)
    kalamata olives, pitted, fine dried bread crumbs and
    9 More
    kalamata olives, pitted, fine dried bread crumbs, olive oil, salt, freshly ground black pepper, dozen fresh mussels, cleaned and on the half-shell, lemon butter sauce , recipe follows, chopped fresh parsley leaves, minced shallots, fresh lemon juice, cold butter, cut into tbsp size pieces
    42 min, 11 ingredients
  • Oyster and Spinach Stuffed Turkey Roll with a Garlic and Wine Sauce (Emeril Lagasse) Oyster and Spinach Stuffed Turkey Roll with a Garlic and Wine Sauce (Emeril Lagasse)
    fresh uncooked turkey breast, with skin (about 4 lb) and
    27 More
    fresh uncooked turkey breast, with skin (about 4 lb), essence , recipe follows, olive oil, chopped andouille sausage, casings removed (1/2 cup), chopped onions, chopped celery, chopped green peppers, minced garlic, chopped fresh parsley, worcestershire sauce, salt, turns freshly ground black pepper, chicken stock, cornbread crumbs, dozen oysters, shucked and cleaned, chopped green onions, leaves of spinach, blanched, lengths butcher s twine, mashed potatoes, chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    28 ingredients
  • Pancetta Stuffed Flounder with Boiled New Potatoes and Hollandaise Sauce (Emeril Lagasse) Pancetta Stuffed Flounder with Boiled New Potatoes and Hollandaise Sauce (Emeril Lagasse)
    olive oil, pancetta, small diced, chopped onions and
    24 More
    olive oil, pancetta, small diced, chopped onions, minced shallots, minced garlic, day old white bread cubes (about 10 oz), milk, eggs, beaten, chopped parsley, flour, salt and black pepper, whole flounder , split down the center, remove the backbone and trim both sides of the fillet, essence, melted butter, boiled new potatoes, halved , tossed in butter and parsley and seasoned with salt and pepper, hollandaise sauce, fried parsley, brunoise red peppers, brunosie yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    55 min, 27 ingredients
  • Peanut Butter and Chocolate Praline Ice Cream Sandwiches (Emeril Lagasse) Peanut Butter and Chocolate Praline Ice Cream Sandwiches (Emeril Lagasse)
    unsalted butter, at room temperature and
    22 More
    unsalted butter, at room temperature, bleached all-purpose flour, sugar, eggs, pure vanilla extract, unsweetened cocoa powder, baking powder, salt, recipe vanilla-praline ice cream , recipe follows, peanut butter and chocolate pralines, recipe follows, milk, heavy cream, sugar, vanilla bean, split and scraped, egg yolks, peanut butter and chocolate pralines (recipe follows), crumbled, light brown sugar (about 3 firmly packed cups), evaporated milk, salt, unsalted butter, creamy peanut butter, unsweetened cocoa powder, pecan pieces
    23 ingredients
  • Peking Style Rotisserie Half Duck with Kona Confit Duck Stir-Fry Cashew Rice and Umeboshi Plum Sauce (Emeril Lagasse) Peking Style Rotisserie Half Duck with Kona Confit Duck Stir-Fry Cashew Rice and Umeboshi Plum Sauce (Emeril Lagasse)
    salt and
    36 More
    salt, muscovy ducks, washed, patted dry and excess fat discarded, soy sauce, brewed coffee, light brown sugar, kona confit duck stir-fry cashew rice , recipe follows, umeboshi plum sauce , recipe follows, sliced green onion tops, for garnish, soy sauce, granulated sugar, toasted sesame oil, peanut oil, diced onion, diced carrot, minced garlic, minced ginger, minced green onion bottoms (white part ), plus 1/2 cup green onion tops, shredded kona confit duck leg meat , recipe follows, cooked white rice, salt, fresh ground white pepper, eggs, whisked, scrambled and rough chopped, frozen green peas, cashews, toasted and chopped, duck leg quarters, kosher salt, cracked black pepper, carrot, coarsely chopped, rib celery, coarsely chopped, onion, coarsely chopped, rendered duck fat, brewed kona coffee, vegetable oil , if needed, rice wine vinegar, sugar, japanese pickled plums ( umeboshi), drained, seeded, and chopped, minced seeded jalapeno peppers
    7 hour 35 min, 37 ingredients
  • Pork and Ginger Potstickers with Spicy Soy Dipping Sauce (Emeril Lagasse) Pork and Ginger Potstickers with Spicy Soy Dipping Sauce (Emeril Lagasse)
    ground pork, green onions, minced, minced fresh ginger and
    12 More
    ground pork, green onions, minced, minced fresh ginger, minced garlic, cornstarch, mushroom soy sauce, gyoza wrappers or wonton skins, vegetable oil, chicken stock, mushroom soy sauce, chinese black vinegar, sesame oil, drops hot chili oil, or more to taste, thai red chile, thinly sliced, stem removed, sliced green onions
    40 min, 15 ingredients
  • Portuguese Fried Chicken with a Chili Mustard Sauce (Emeril Lagasse) Portuguese Fried Chicken with a Chili Mustard Sauce (Emeril Lagasse)
    roasted red pepper, peeled, seeded, and chopped and
    18 More
    roasted red pepper, peeled, seeded, and chopped, garlic, crushed to a paste, olive oil, salt and pepper, whole fryer, cut into 8 pieces, flour, eggs, lightly beaten, salt and pepper, oil for frying, your favorite mustard sauce, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 5 min, 19 ingredients
  • Pulled Pork Sandwiches with Homemade BBQ Sauce (Emeril Lagasse) Pulled Pork Sandwiches with Homemade BBQ Sauce (Emeril Lagasse)
    pork shoulder roast (boston butt or picnic roast), about ... and
    5 More
    pork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, essence , recipe follows, salt, cayenne pepper, homemade barbecue sauce , recipe follows, sandwich buns
    7 hour , 6 ingredients
  • Rabbit and Shiitake Mushroom Terrine with a Caramelized Onion Sauce (Emeril Lagasse) Rabbit and Shiitake Mushroom Terrine with a Caramelized Onion Sauce (Emeril Lagasse)
    whole rabbit, (about 2 1/2 to 3 lb) dressed and cut into ... and
    18 More
    whole rabbit, (about 2 1/2 to 3 lb) dressed and cut into quarters, salt, freshly ground black pepper, duck fat, garlic, fresh rosemary, shiitake mushrooms, cleaned, stemmed and thinly sliced, marsala wine, minced shallots, minced garlic, chopped fresh parsley, dijon mustard, gelatin, veal reduction, recipe caramelized onion sauce , recipe follows, frisee lettuce, drizzle olive oil, chopped parsley, pistachios, toasted
    7 hour 30 min, 19 ingredients
  • Roasted Ginger Salmon with Ginger Soy Butter Sauce (Emeril Lagasse) Roasted Ginger Salmon with Ginger Soy Butter Sauce (Emeril Lagasse)
    salmon fillets, essence , recipe follows and
    29 More
    salmon fillets, essence , recipe follows, fresh grated ginger, grated orange zest, grated lemon zest, bread crumbs, enough to bind the crust, chopped cilantro, salt and pepper, olive oil, ginger soy butter sauce , recipe follows, fried whole arugula leaves, brunoise red peppers, brunoise yellow peppers, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, soy sauce, honey, brown sugar, minced ginger, minced garlic, minced shallots, orange, juiced, butter, salt and pepper
    35 min, 31 ingredients
  • Roasted Snapper in a Creole Sauce (Emeril Lagasse) Roasted Snapper in a Creole Sauce (Emeril Lagasse)
    olive oil, chopped onions, chopped celery and
    22 More
    olive oil, chopped onions, chopped celery, chopped green bell peppers, chopped garlic, peeled, seeded and chopped italian plum tomatoes, chopped basil leaves, chopped fresh oregano leaves, chopped fresh thyme leaves, essence , recipe follows, salt and black pepper, cayenne, worcestershire sauce, chicken stock, chopped green onions, butter, at room temperature, american red snappers , about 2 to 4 lb each, scaled and gutted, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 ingredients
  • Scallop Dumplings with Asian Slaw and Chili Butter Sauce (Emeril Lagasse) Scallop Dumplings with Asian Slaw and Chili Butter Sauce (Emeril Lagasse)
    fresh raw bay scallops, cleaned, egg white and
    31 More
    fresh raw bay scallops, cleaned, egg white, chopped yellow onions, chopped fresh cilantro leaves, salt, cayenne, sesame oil, dozen round wrappers, romaine lettuce leaves, olive oil, recipe chili butter sauce , recipe follows, recipe crunchy asian slaw , recipe follows, chopped chives, chopped shallots, chopped garlic, dry white wine, butter, cold and cubed, chili paste (found in asian markets), olive oil, unsalted roasted peanuts, rice wine vinegar, sesame oil, honey, chili paste, mayonnaise, salt, freshly ground black pepper, napa cabbage, cored and shredded, red cabbage, cored and shredded, fresh spinach, cleaned, stemmed, and thinly sliced, sliced red onions, chopped green onions, green part only, loosely packed fresh cilantro leaves
    33 ingredients
  • Shrimp Toast with Wasabi Sauce (Emeril Lagasse) Shrimp Toast with Wasabi Sauce (Emeril Lagasse)
    garlic, chopped peeled fresh ginger and
    13 More
    garlic, chopped peeled fresh ginger, rice wine or medium-dry sherry, sugar, cornstarch, egg white, soy sauce, rock shrimp, diced (1/8-inch) peeled jicama, scallions (white and green parts), thinly sliced, peanut oil, for frying, very thin slices firm white sandwich bread , crusts discarded, sesame seeds, cilantro sprigs, for garnish, wasabi sauce , recipe follows
    32 min, 15 ingredients
  • Slow Cooked Pork Roast with Homemade Barbecue Sauce (Emeril Lagasse) Slow Cooked Pork Roast with Homemade Barbecue Sauce (Emeril Lagasse)
    pork shoulder roast (boston butt or picnic roast), about ... and
    35 More
    pork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, original essence, salt, cayenne pepper, homemade barbecue sauce, sandwich buns , for serving, classic coleslaw , for serving, unsalted butter, chopped onions, garlic, finely chopped, sweet paprika, bayou blast, ground mustard, salt, crushed red pepper, freshly ground black pepper, cayenne pepper, tomato paste, water, cider vinegar, dark brown sugar, mayonnaise, homemade or store-bought, dijon mustard, light brown sugar, cider vinegar, buttermilk, celery seeds, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, cayenne pepper, shredded green cabbage (about 1/2 head ), shredded red cabbage (about 1/2 head ), yellow bell pepper, finely diced, carrot, shredded, grated yellow onion, minced fresh parsley leaves
    7 hour , 36 ingredients
  • Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse) Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse)
    vegetable oil, for deep-frying, all-purpose flour and
    12 More
    vegetable oil, for deep-frying, all-purpose flour, essence, plus more for dusting, recipe follows, salt, cayenne, yellow cornmeal, eggs, water, soft-shell crabs, cleaned, rinsed, and patted dry, lengths french bread , cut in 1/2 lengthwise, creole tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomato, dill pickle slices
    14 ingredients
  • Sour Cream Madness (Emeril Lagasse) Sour Cream Madness (Emeril Lagasse)
    sour cream, vanilla ice cream, softened, sugar, cassis
    4 ingredients




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