64 peach bellini Recipes

peach nectar, well-chilled, sparkling grape juice, white , no-sugar-added, well-chilled, lime twist

water, sugar, ripe peaches, peeled, pitted and sliced (or 16 oz. frozen peaches, thawed), lemon , juice of, prosecco or 1/2 cup asti spumante sparkling wine

sparkling wine, triple sec, peach puree, simple syrup , with a squeeze lemon (to make ( dissolve 1 part sugar to 1 part boiling water squeeze in lemon, then cool), lemon , juice of

lemon juice, peach nectar, chilled, brut champagne, chilled

sugar, water, frozen peaches, thawed, grated orange peel, prosecco or other sparkling wine, chilled, orange peel twists, for garnish

sugar, water, frozen peaches, thawed, grated orange peel, frozen strawberries, thawed, frozen blueberries or blackberries, thawed, prosecco or other sparkling wine, chilled, fresh strawberries , raspberries, and blueberries, for garnish, orange peel twists, for garnish

white peach puree, prosecco or champagne, chilled (use sparkling juice or seltzer for a non-alcoholic cocktail)

very ripe unpeeled white peaches, halved, pitted, more) lemon juice, more) simple syrup, chilled prosecco

prosecco , a dry italian sparkling wine, peach puree , preferably from fresh white peaches

ice, frozen peaches, champagne (2 shots), peach schnapps (2 shots), carbonated lemon-lime beverage, sugar

ice water , for chilling champagne flute, lillet blanc, chilled, peach nectar, chilled, sparkling wine, chilled, cherry syrup, maraschino cherry, for garnish