30 pea salad kraft Recipes

elbow macaroni , cooked according to package directions and drained, dill pickles, finely chopped, hard-boiled eggs, finely chopped, frozen peas, thawed, celery ribs, sliced thinly, onion, finely chopped, sharp cheddar cheese, diced into 1/4 inch cubes, mayonnaise (can use low-fat hellmann s or kraft), milk, sugar or 1/4 cup splenda substitute, cider vinegar, salt and pepper

fettuccine, uncooked, frozen peas, philadelphia light cream cheese spread, reduced-fat caesar salad dressing , kraft light classic, flour, nonfat milk, oscar mayer smoked ham , cut into short strips, chopped fresh parsley, kraft 100% grated parmesan cheese

oil, boneless chicken strips, snow peas, red pepper, lemon jell-o gelatin, cornstarch, chicken broth, kraft zesty italian salad dressing, garlic cloves, minced

pork tenderloin, vegetable oil, frozen peas, turkey gravy, kraft classic herb salad dressing, chicken flavor stuffing mix , prepared as directed on package

baby spinach leaves, yellow nectarines, sliced, snow peas, blanched, brie cheese, cut into wedges, kraft* balsamic italian dressing, black pepper, to serve

shredded romaine lettuce or 6 cups napa cabbage, pea pods (about 6 oz), baby corn, drained, boneless skinless cooked chicken breast halves, sliced, red pepper , cut into thin strips, kraft light done right catalina dressing, soy sauce, hot pepper sauce

whole wheat pasta (like elbow or shells ), black olives, black-eyed peas (drained ), red pepper (diced ), green bell pepper (diced ), red onion (diced ), grape tomatoes (washed ), feta cheese (crumbled ), kraft creamy italian dressing

head cauliflower (1 if large, 2 if small), frozen baby peas, carrots , cut in pea size, dry onion, reconstituted, real mayonnaise (kraft), salad supreme dry seasoning (schillings), mild cheddar cheese, grated, monterey jack cheese, grated, bottled bacon bits