117034 paula deen meatloaf bake Recipes

cake, butter, for greasing pans, all-purpose flour, plus more for pans, sugar, baking soda, ground cinnamon, salt, eggs, beaten, vegetable oil, ripe bananas, mashed, chopped pecan, vanilla extract, cream cheese, at room temperature, butter, at room temperature (1 stick), sugar , sifted, vanilla extract, chopped pecan

i followed the recipe exactly as follows. this was my first try at a lb cake , and it turned out perfectly, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, heavy cream, pure vanilla extract (you may use lemon or almond flavoring instead)

sugar, butter, at room temperature, eggs, cocoa powder, cake flour, salt, buttermilk, vanilla extract, baking soda, vinegar, cream cheese, butter, softened, melted marshmallows, sugar, shredded coconut, chopped pecans

butter, sugar, sour cream, baking soda, all-purpose flour, eggs, vanilla

yeast, lukewarm water, all-purpose flour, baking soda, salt (see note above), baking powder, sugar, shortening (recommend frozen crisco), buttermilk

butter, softened, sugar, key lime zest, eggs, key lime juice, fresh, cake flour, baking soda, buttermilk, white chocolate baking squares, heavy whipping cream, butter, softened, vanilla, sugar

eggs, granulated sugar, vegetable oil, pumpkin puree, all-purpose flour, baking powder, ground cinnamon, salt, baking soda, cream cheese, softened, butter or 1/2 cup margarine, softened, sugar, vanilla extract

eggs, sugar, vegetable oil, pumpkin, all-purpose flour, baking powder, ground cinnamon, salt, baking soda, cream cheese, softened, butter or 1/2 cup margarine, softened, sugar, vanilla extract, ground cinnamon

sugar, vegetable oil, eggs, canned pumpkin, water, all purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, chopped pecans or walnuts (i use pecans)

eggs, sugar, light corn syrup, vanilla, cream cheese, sugar, salt, vanilla, egg, un-baked 9-inch deep dish pie crust, chopped pecans

butter, light brown sugar, egg, beaten, all-purpose flour, baking powder, vanilla extract, chopped pecans, sugar , for dusting

all-purpose flour, salt, baking powder, unsalted butter, granulated sugar, egg, pure vanilla extract

egg, light brown sugar, pure vanilla extract, all purpose flour, baking soda, salt, chopped nut ( i like pecans)

ziti pasta, salt & freshly ground black pepper, extra virgin olive oil, onion, finely chopped, garlic cloves, chopped, red pepper flakes, beef stock (eyeball it), chunky-style crushed tomatoes, crushed tomatoes, thick slices of leftover meatloaf (or equivalent), ricotta cheese, grated parmigiano-reggiano cheese, divided, fresh mozzarella ball, cut into small cubes, divided

butter, unsweetened cocoa powder, bittersweet chocolate baking bar, chopped, instant espresso powder, sugar, eggs, all-purpose flour, salt, baking powder, baking soda, sour cream, creamy espresso frosting , recipe follows, chocolate covered espresso beans, for garnish , optional, heavy whipping cream, instant espresso powder, butter, softened, sugar

butter, softened, sugar, lightly packed brown sugar, eggs, vanilla extract, all-purpose flour, dutch process cocoa, baking powder, raspberry creme filled dark chocolate baking pieces (recommended : hershey s premier dark chocolate baking pieces filled with raspberry creme), raspberry icing , recipe follows, sugar, milk, seedless raspberry preserves

nonstick cooking spray with flour, butter, softened, sugar, eggs, sour cream, vanilla extract, all-purpose flour, unsweetened cocoa powder, baking soda, salt, whole buttermilk, sweet baking chocolate , such as baker s german, melted and cooled, coconut-pecan filling , recipe follows, chocolate ganache frosting , recipe follows, garnishes: pecan halves, chocolate curls, heavy whipping cream, sugar, egg yolks, sweetened flaked coconut, chopped toasted pecans, butter, two 4-oz bars sweet baking chocolate , such as baker s german, chopped, butter, softened, light corn syrup, heavy whipping cream, boiling

vanilla ice cream, vanilla extract, sugar (paula uses 8 tbsp. but i use 4 tsps.), milk (or less for thicker milkshakes i use about 1/2 cup less)