4 paul cajun sauce Recipes
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whole bay leaves, salt, cayenne (ground red pepper) and18 Morewhole bay leaves, salt, cayenne (ground red pepper), black pepper, white pepper, ground cumin, ground nutmeg, unsalted butter, chopped onion, chopped celery, chopped green bell pepper, chopped green onion, minced garlic, tabasco sauce, worcestershire sauce, evaporated milk, catsup, ground beef, ground pork, eggs, lightly beaten, very fine dry breadcrumb1 hour , 21 ingredients
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Paul Prudhomme's Cajun Sauce for Beefonion, chopped, green bell pepper, chopped and11 Moreonion, chopped, green bell pepper, chopped, celery, chopped, vegetable oil, all-purpose flour , plus, all-purpose flour, ground red pepper, white pepper, black pepper, bay leaves, minced fresh jalapeno peppers, minced garlic, beef stock or 3 cups broth30 min, 13 ingredients
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Cajun Pork Tenderloin with Lambic Beer Sauce and Cheesy Spaetzle (Paul Young)all-purpose flour, chopped fresh tarragon, kosher salt and23 Moreall-purpose flour, chopped fresh tarragon, kosher salt, eggs, water, plus more , if needed, horseradish mustard, grated parmesan cheese, mascarpone cheese, kosher salt, half-and-half, goat cheese, prosciutto, beer (recommended : cassis lambic), demi glace, sugar, kosher salt , to taste, cocoa powder, prepared roasted garlic, sugar, kosher salt, pork tenderloin (or 2 smaller), leeks, canola oil, for frying, all-purpose flour, kosher salt , to taste26 ingredients
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