20194 patty pan squash sauteed Recipes
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bacon , thick hickory-smoked, sweet onion, chopped and11 Morebacon , thick hickory-smoked, sweet onion, chopped, garlic cloves, minced, fresh thyme, chopped, fresh oregano, chopped, bay leaf, zucchini, sliced, yellow squash, sliced, tomatoes, halved, butter, red wine vinegar, salt & freshly ground black pepper, bay leaf50 min, 13 ingredients
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Sauteed Spinachbaby spinach, raisins, pine nuts and3 Morebaby spinach, raisins, pine nuts, garlic (sliced or slivered), olive oil, saute pan or fry pan15 min, 6 ingredients
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Squash Vermontacorn squash, salt, pepper, maple syrup and1 Moreacorn squash, salt, pepper, maple syrup, brown and serve sausages or 12 sausage patties1 hour , 5 ingredients
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Sauteed Watercress with Yellow Squash and Sesame Seedssoy sauce, fresh lemon juice, sugar and4 Moresoy sauce, fresh lemon juice, sugar, yellow summer squash (6 oz), vegetable oil, watercress (6 oz), coarse stems discarded, sesame seeds, toasted7 ingredients
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Sauteed Baby Zucchini with Squash Blossoms and Lemon Basilbutter, divided and4 Morebutter, divided, baby zucchini , halved lengthwise, each half cut lengthwise into 3 wedges, chopped fresh lemon basil or regular basil, fleur de sel (fine french sea salt), zucchini squash blossoms5 ingredients
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Sauteed Vegetables With Chile-Tamarind Saucetamarind pulp, with seeds and17 Moretamarind pulp, with seeds, peeled cubed buttercup squash or 1 cup kabocha squash, dried guajillo chilies, water, chopped lemongrass (bottom 1 1/2 inches of about 4 peeled stalks), minced shallot, chopped peeled fresh ginger, garlic cloves, minced, lime zest, canned unsweetened coconut milk, thai fish sauce, golden brown sugar, snow peas , strings removed, asparagus, cut in 3 inch tops, globe eggplants (thai) or 5 japanese eggplants, halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, zucchini, trimmed , halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, heads baby bok choy , leaves separated from base, vegetable oil26 min, 18 ingredients
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Sauteed Watercress With Yellow Squash and Sesame Seedssoy sauce, fresh lemon juice, sugar, summer squash (6 oz) and3 Moresoy sauce, fresh lemon juice, sugar, summer squash (6 oz), vegetable oil, watercress , coarse stems discarded (6 oz), sesame seeds, toasted15 min, 7 ingredients
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Sauteed Yellow Squash With Carrots and Tarragonunsalted butter, olive oil, carrots, cut into small dice and5 Moreunsalted butter, olive oil, carrots, cut into small dice, yellow squash , halved lengthwise and then sliced into 1/4-inch thick half-moons, sliced shallots, kosher salt, fresh ground white pepper, chopped fresh tarragon20 min, 8 ingredients
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Sauteed Squasholive oil, yellow squash, sliced, zucchini, sliced and4 Moreolive oil, yellow squash, sliced, zucchini, sliced, green onion, chopped, fresh garlic, chopped, salt and pepper, roma tomatoes, diced27 min, 7 ingredients
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Sauteed Squasholive oil, yellow squash, sliced, zucchini, sliced and4 Moreolive oil, yellow squash, sliced, zucchini, sliced, green onion, chopped, fresh garlic, chopped, salt and pepper, to taste, roma tomatoes, diced20 min, 7 ingredients
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Sauteed Squash and Zucchinizucchini, yellow crookneck squash, olive oil and3 Morezucchini, yellow crookneck squash, olive oil, chopped onions, salt, freshly ground black pepper20 min, 6 ingredients
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Sauteed Summer Squash and Tomatoes (Food Network Kitchens)extra-virgin olive oil, garlic , smashed and6 Moreextra-virgin olive oil, garlic , smashed, zucchini , cut into 3 by 1/2-inch strips, yellow summer squash , cut into 3 by 1/2-inch strips, kosher salt and freshly ground pepper, quartered vine-ripened grape or cherry tomatoes, mint leaves , cut into thin strips, copyright 2001 television food network , g.p. all rights reserved25 min, 8 ingredients
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Sauteed Yellow Squash (Rachael Ray)extra-virgin olive oil, butter, red bell pepper, chopped and4 Moreextra-virgin olive oil, butter, red bell pepper, chopped, yellow squash, sliced, salt and pepper, chopped parsley leaves, chopped chives or 2 scallions, optional24 min, 7 ingredients
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