975 patented space age Recipes
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Sliced Tomatoes with Fresh Basil and Aged Balsamic (Robin Miller)ripe beefsteak tomatoes, sliced, fresh basil leaves and3 Moreripe beefsteak tomatoes, sliced, fresh basil leaves, balsamic vinegar (preferably aged ), olive oil, salt and ground black pepper5 min, 5 ingredients
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Tomatoes and Burratta with Aged Balsamic Vinegar and Prosciutto (Wolfgang Puck)tomato , cut crosswise into 1/4-inch thick slices and7 Moretomato , cut crosswise into 1/4-inch thick slices, fresh burratta , cut crosswise into 1/2-inch slices, salt and freshly ground pepper, prosciutto, aged balsamic vinegar ,* or balsamic reduction, recipe follows, extra-virgin olive oil, leaves fresh basil , slivered, storebought breadsticks , for serving19 min, 8 ingredients
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Tuna, Yellow Watermelon, Mozzarella, and Aged Balsamicsashimi grade yellowfin tuna, sliced and5 Moresashimi grade yellowfin tuna, sliced, yellow watermelon, sliced or cubed, fresh mozzarella, baby arugula, aged balsamic vinegar, extra-virgin olive oil5 min, 6 ingredients
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Warm Squab Salad with Aged Goat Cheese, White Chicory and Wild Mushroom Vinaigrette (Bobby Flay)squab breasts , about 6 oz each and16 Moresquab breasts , about 6 oz each, salt and freshly ground pepper, olive oil, olive oil, shiitake mushrooms, cleaned and chopped, portobello mushroom, cleaned and chopped, oyster mushrooms, cleaned and chopped, white wine vinegar, shallot, chopped, olive oil, honey, white truffle oil, aged sherry vinegar, dijon mustard, honey, extra virgin olive oil, salt and freshly ground pepper50 min, 17 ingredients
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Watermelon Cube with Aged Balsamic Vinegarseedless red or yellow watermelon flesh, lime and1 Moreseedless red or yellow watermelon flesh, lime, aged balsamic vinegar , for garnishing15 min, 3 ingredients
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Cauliflower N Wisconsin Aged Cheddar Soupolive oil, leek, white part only, medium dice and9 Moreolive oil, leek, white part only, medium dice, bay leaf, halved, heads cauliflower, broken into florets, chardonnay wine, chicken stock, heavy cream, wisconsin aged cheddar, shredded, olive oil for sauteing, firm bread of your choice, crusts removed and cubed for croutons25 min, 12 ingredients
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Patent Leather Icing - Glossy Chocolatechocolate, well beaten egg, evaporated milk, water, sugar and1 Morechocolate, well beaten egg, evaporated milk, water, sugar, vanilla30 min, 6 ingredients
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Space Needle Apple Cinnamon Caramel Sauceapple juice, dried apple, minced (about 1/4 cup), butter and1 Moreapple juice, dried apple, minced (about 1/4 cup), butter, ground cinnamon30 min, 4 ingredients
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Space Needle Apricot and Pistachio Butterpeach nectar, dried apricot, butter and3 Morepeach nectar, dried apricot, butter, pistachios, shelled and coarsely chopped, salt, white pepper15 min, 6 ingredients
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Pete's Burgeraged cheddar cheese, onion , cut into thick slices and16 Moreaged cheddar cheese, onion , cut into thick slices, uncooked bacon, butter , for the rolls, hamburger buns with sesame seeds, halved, tomato ketchup or barbecue sauce, to serve, vine-ripened tomato, cornichons, arugula leaves, ground chuck, garlic cloves, crushed, red pepper flakes, chopped fresh italian parsley, dried oregano, egg, diced onion, fresh bread crumbs, dijon mustard18 ingredients
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Age of Lincoln Almond-Streusel Bundt Cake with Coffee Glazebrown sugar, chopped toasted almonds, old-fashioned oats and16 Morebrown sugar, chopped toasted almonds, old-fashioned oats, instant espresso powder or instant coffee powder, ground cinnamon, chilled unsalted butter , cut into pieces, cake flour, baking powder, whole almonds, toasted, unsalted butter, room temperature, almond paste, sugar, almond extract, milk, egg whites, room temperature, powdered sugar , sifted, whipping cream, instant espresso powder or instant coffee powder, toasted sliced almonds19 ingredients
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