23487 pate brisee sucree crust tarts tradi Recipes

shredded swiss cheese, prepared pie crust, olive oil, onion, minced, garlic, minced, zucchini , cut in half lengthwise, then cut into 1/2-inch half moons, tomatoes, cubed, herbes de provence , or to taste, salt and pepper to taste, eggs, milk

recipe pastry for a 9 inch single crust pie, butter, softened, white sugar, apples - peeled, cored, and thinly sliced

recipe pastry for a 9 inch single crust pie, eggs, light brown sugar, real maple syrup, unsalted butter, melted, brewed tea, cider vinegar, salt, toasted chopped walnuts

recipe unsweetened pastry for a 9-inch single crust pie, grainy brown mustard, ripe tomatoes, thinly sliced, swiss cheese, about 1/4-inch thick, olive oil , or as needed, herbes de provence

pie crust, milk, vanilla pod, eggs, sugar, cornstarch, butter, decorator sugar, to taste (pearled sugar )

crust ingredients, mixed nuts (pecans, hazelnuts and/or macadamia nuts), whole or slivered almonds, sugar, land o lakes butter, softened, vanilla, topping ingredients, caramels, land o lakes half & half, mixed nuts (pecans, hazelnuts and/or macadamia nuts), toasted, milk chocolate or real semi-sweet chocolate chips, vegetable oil, land o lakes aerosol whipped light cream

crust: 1 1/3 cups flour, sugar, salt, lemon peel, softened butter, egg, filling: 2 8-oz. package. cream cheese, powdered sugar (or less , to taste), almond extract, lemon juice, vanilla extract, cream to thin, topping: 1 large can drained bartlett pears, drained peaches, pureed apricot jam, toasted slivered almonds

tart shells or 18 miniature, egg, light brown sugar, melted butter, lemon juice, nutmeg, raisins or walnut pieces

tart shells, baked, individually wrapped caramels, coffee-flavored liqueur, evaporated milk, shortening, white sugar, vanilla extract, butter, softened, evaporated milk

tart pastry, cream cheese, softened, butter, softened, white sugar, all-purpose flour, cream cheese, softened, brown sugar, pumpkin pie spice, ground cinnamon, salt, eggs, pack pumpkin, evaporated milk, vanilla extract, butter, vegetable shortening, cream cheese, softened, sugar, marshmallow creme, chopped pecans, divided

tart shells, tomatoes, mayonnaise, cheddar cheese, parmesan cheese, shallots, onion, bacon, crispy, mustard, ground thyme, salt, pepper

sweet tart pastry dough , for 10 inch tart (see mean chef s sweet tart dough), eggs, superfine sugar, heavy cream, passion fruit juice, egg wash , for glazing, sugar , for serving

tart shells, butter, milk, egg, beaten, brown sugar, vanilla, pecans or 1/2 cup raisins

milk, vanilla bean , split lengthwise, sugar, egg, egg yolks, cornstarch, vanilla extract, butter, basic pie crust for a single crust pie, recipe follows, egg white, lightly beaten, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water

crust ingredients, sweetened flaked coconut, sugar, egg whites, filling ingredients, land o lakes butter, softened, powdered sugar, land o lakes heavy whipping cream, almond extract, light corn syrup, unsweetened baking chocolate, melted, cooled, sliced almonds, toasted

pie crust, unbaked, all-purpose flour, brown sugar (or half , half maple sugar if you have / can afford it), low fat evaporated milk, butter, salt, vanilla or maple extract

pastry, flour, sugar, salt, cold butter, cut into small pieces, egg, beaten, vanilla extract, tart, tart apples (jonathans or granny smiths), butter, sugar, melted butter, sugar