173 patatim filipino Recipes

  • Filipino Lumpia
    dozen lumpia skins, ground chuck, ground pork and
    4 More
    dozen lumpia skins, ground chuck, ground pork, chopped onion, chopped green bell pepper, chopped carrot, oil (for frying )
    23 min, 7 ingredients
  • Filipino Lumpia
    vegetable oil, ground pork, garlic cloves (crushed ) and
    10 More
    vegetable oil, ground pork, garlic cloves (crushed ), onion (chopped ), carrots (chopped ), green onions (chopped ), cabbage (thinly sliced ), ground black pepper, salt, garlic powder, soy sauce, lumpia wrappers, vegetable oil (for frying )
    25 min, 13 ingredients
  • Filipino Adobo-style Chicken
    whole chicken legs ; drumsticks and thighs and
    5 More
    whole chicken legs ; drumsticks and thighs, distilled white vinegar, garlic cloves; crushed, bay leaf, ground black pepper, soy sauce
    6 ingredients
  • Filipino  Beef Pochero
    stew beef , cut into cubes, head of a cabbage quartered and
    10 More
    stew beef , cut into cubes, head of a cabbage quartered, kilo chinese cabbage krinkley edged, sized potatoes quartered, plantains peeled and sliced in the middle, big can of pork and beans, tomato paste, water, onion sliced, garlic minced, salt and pepper to taste, i like to add a selection of hot peppers .
    45 min, 12 ingredients
  • Filipino Skinless Longaniza
    ground pork, garlic , crushed until pasty, bread crumbs and
    4 More
    ground pork, garlic , crushed until pasty, bread crumbs, pineapple juice, salt, ground black pepper, sugar
    10 min, 7 ingredients
  • Filipino Dumpling Soup Pancit Molo
    chicken stock, chicken bones, onion, chopped and
    16 More
    chicken stock, chicken bones, onion, chopped, celery sticks, chopped, carrot chopped, salt, pepper corns, bay leaves, dumplings, fresh prawns, deveined and minced, onion finely chopped, mince pork, egg, fish sauce, ground black pepper, wonton wrappers, spring onions, garlic, crushed, oil
    19 ingredients
  • Filipino-style Chicken Curry
    chicken, whole or choice cuts (breasts, thighs or wings) and
    10 More
    chicken, whole or choice cuts (breasts, thighs or wings), curry powder, fresh coconut milk, carrots, slice into strips, green beans (baguio beans), cut by 1-1.5, potatoes, peeled and cubed 0.5 x 0.5, cooking oil (vegetable / corn), sized onion, minced, garlic, minced, salt and pepper, calamansi (optional)
    20 min, 11 ingredients
  • Filipino Style Bubur Cha-Cha Filipino Style Bubur Cha-Cha
    sweet potatoes, peeled and diced and
    8 More
    sweet potatoes, peeled and diced, taro root, peeled and diced, tapioca, peeled and diced (cassava), coconut milk, jackfruit , cut into strips, bananas, sliced, thick coconut milk, sugar, salt
    20 min, 9 ingredients
  • Filipino Bistek (Or Beefsteak) My Way Filipino Bistek (Or Beefsteak) My Way
    flank steaks , semi-frozen, cut across the grain into 3 i... and
    8 More
    flank steaks , semi-frozen, cut across the grain into 3 inch pieces, kosher salt, ground black pepper, more if preferred, vegetable oil, garlic cloves, crushed, dark mushroom soy sauce, water, calamansi juice (optional), yellow onions, sliced
    50 min, 9 ingredients
  • Filipino Chicken Adobo Filipino Chicken Adobo
    chicken thighs, white vinegar, soy sauce, garlic, crushed and
    2 More
    chicken thighs, white vinegar, soy sauce, garlic, crushed, black peppercorns, bay leaves
    6 ingredients
  • Filipino-Style Wrapped and Deep-Fried Bananas (Emeril Lagasse) Filipino-Style Wrapped and Deep-Fried Bananas (Emeril Lagasse)
    oil, for frying, firm-ripe bananas and
    4 More
    oil, for frying, firm-ripe bananas, filipino lumpia wrappers , available in the freezer section of most asian markets, egg white, lightly beaten, sugar , for serving, honey , for serving
    15 min, 6 ingredients
  • Filipino Lumpia Shanghai Style Filipino Lumpia Shanghai Style
    ground pork, tblsp minced garlic, minced green onions and
    5 More
    ground pork, tblsp minced garlic, minced green onions, salt, pepper, soy sauce, egg, lumpia or eggroll wrappers **cut these in half into triangle shapes to double your wrappers because they don tsp have to be as big (can find these in the asian food markets)
    30 min, 8 ingredients
  • Filipino Style Cheese Ravioli Filipino Style Cheese Ravioli
    lasagna strips, cut into squares and
    7 More
    lasagna strips, cut into squares, types of cheese, grated (quick melt and cheddar will do), cream of mushroom soup, grated cheese, carnation evaporated cooking milk, white onions, minced, cooking oil
    15 min, 9 ingredients
  • Filipino Pancit Bihon Filipino Pancit Bihon
    boneless skinless chicken breast , cut into thin strips and
    11 More
    boneless skinless chicken breast , cut into thin strips, cooked shrimp (optional), bihon noodles or thin rice noodles, soak in water for 10 minutes., chicken broth, garlic cloves, minced, shallots, minced, napa or chinese cabbage, sliced fine, matchstick carrots, green beans , cut diagonally like french cut, vegetable oil, soy sauce, salt and pepper to taste
    20 min, 12 ingredients
  • Filipino Chicken Adobo Filipino Chicken Adobo
    adobo marinade, vinegar, soy sauce and
    6 More
    adobo marinade, vinegar, soy sauce, whole garlic bulb, crushed (more if you like ), bay leaves, handful of whole pepper corns, chicken legs and thighs, you can use with pork or beef too)
    45 min, 9 ingredients
  • Filipino Bistek Filipino Bistek
    beef (filet mignon is best, but a nice sirloin works well... and
    6 More
    beef (filet mignon is best, but a nice sirloin works well too)., fresh lime or lemon juice, soy sauce, freshly ground black pepper, onion, cut into rings, garlic cloves (crushed ), cooking oil
    20 min, 7 ingredients
  • Filipino Chicken Curry Filipino Chicken Curry
    chicken, cubed 2 or you can even uncut up pieces like thi... and
    10 More
    chicken, cubed 2 or you can even uncut up pieces like thighs or breasts. having it on the bone while it cooks gives the curry a nice flavor., vegetable oil- enough to coat the bottom of 12 skillet, new potatoes- scrubbed clean . 2 pieces, garlic, minced, onion, chopped, red bell peppers, seeded and sliced, coconut milk- start with 1 and if not enough to cover chicken add another can., curry powder, red chile flakes - to taste, salt and pepper to taste, peas. thaw under water. (optional) this is my addition to the recipe because of trying to get my kids to eat more veggies.
    11 ingredients
  • Filipino-inspired Coleslaw Filipino-inspired Coleslaw
    head of green cabbage, head of red cabbage, carrots and
    5 More
    head of green cabbage, head of red cabbage, carrots, spiced coconut vinegar, unrefined peanut oil, raisins, unsalted peanuts, lightly crushed, sea salt & freshly cracked black pepper to taste
    10 min, 8 ingredients




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