88 patatez france Recipes

chicken breasts, golden delicious apples, cut into small cubes, onions , cut into strips, butter, brut cider, cognac (optional), cream, ground nutmeg, salt and pepper

leg of lamb, with bone (5 lbs bone-in ), fine rice flour or 1/3 cup cornflour, sifted, kosher salt, black pepper, mustard powder, olive oil, sweet onions, halved and sliced, garlic clove, minced, carrots, peeled and sliced into coins, stalks celery, sliced, ground coriander, ground cumin, ground ginger, paprika, cinnamon, allspice, merlot or 750 ml burgundy wine, chicken broth, tomato paste, fresh thyme, lemon , zest of, garlic cloves, halved, prunes, halved, dried apricots, halved, salt and pepper

simply potatoes shredded hash browns, eggs (hardboiled ), olive, pitted, roughly chopped (from a jar, packed in brine, reserve 3 tsp. brine), tuna (good quality canned , packed in oil, drained and flaked, reserve 2 tbsp. oil), green beans (fresh, ends trimmed )

sugar, vanilla extract, hazelnuts, lightly toasted, husked, egg yolks, salted butter, melted, unbleached all-purpose flour, divided, egg yolk beaten with 2 tsp water (for glaze), strawberries

stale brown bread, bacon, garlic clove (finely chopped ), mozzarella cheese (french tomme de cantal cheese suggested)

creme fraiche (500 ml), fine-grind ground coffee (chicory-flavored), eggs, light brown sugar

olive oil, olive oil, chopped onion, garlic cloves, minced, divided, chopped seeded peeled plum tomatoes (about 2 1/4 lbs.), fresh sage leaves, fresh rosemary sprig, frozen puff pastry, thawed (2 sheets ), tomatoes, sliced into 1/8-inch thick rounds, minced fresh basil

left over cooked beef (not hamburger), potatoes (boiled and sliced ), tomatoes (peeled and sliced ), sea salt, pepper, wine vinegar, vegetable oil, tarragon leaf, parsley, hard-boiled eggs (sliced )

chocolate , rich in cacao, butter, icing sugar, flour, ground almonds, eggs, dark chocolate squares, white chocolate baking squares

zucchini, grated, flour, egg, separated, olive oil, oil , for shallow frying, salt and pepper

courgettes or 4 zucchini, aubergines or 2 eggplants, yellow pepper, red pepper, sorrel, low-fat creme fraiche, eggs, olive oil, salt, pepper

recipe egg bread , # 318228, sliced turkey (per serving), giblet gravy (per serving), cranberry sauce

really good mayonnaise (i use hellman s), relish sandwich spread (durkee s)

ricotta cheese , drained overnight, sugar, all-purpose flour, eggs, orange zest, lemon zest, lemon juice, ground cinnamon, vanilla extract

turkey fat or 3/4 cup butter, all-purpose flour, turkey stock or 6 cups chicken stock, eggs (hard boiled ), turkey gizzard, turkey liver (from turkey), salt and pepper