106 pasta spinach pesto Recipes

linguine pasta, frozen chopped spinach, chopped fresh parsley, extra-virgin olive oil, garlic, extra-virgin olive oil , or more as needed, lemon , zested, salt and ground black pepper to taste

fusilli, bow tie pasta, olive oil, pesto sauce (i use my for pesto, also from the barefoot contessa), frozen chopped spinach , defrosted and squeezed dry, fresh lemon juice, good mayonnaise, freshly grated parmesan cheese, frozen peas , defrosted, pignolis (pine nuts), kosher salt, fresh ground black pepper

shaped pasta, pre-made pesto sauce, fresh baby spinach leaves, washed and loosely torn, grape tomatoes, quartered artichoke hearts, drained (packed in water, not packed in oil), garlic clove (pushed through press), olive oil, shredded parmesan cheese

cut pastas linguine, refrigerated basil pesto, shredded fresh spinach leaves, chopped fresh tomato, halved thinly sliced red onion, pine nuts, lemon juice, salt

lasagna noodles, olive oil, onion, chopped, frozen chopped spinach, thawed, basil pesto, ricotta cheese, egg, salt, ground black pepper, ground nutmeg, mozzarella cheese, shredded, alfredo-style pasta sauce, grated parmesan cheese

dried italian linguine (can use fresh pasta or spinach linguine), broccoli florets, green beans, trimmed and cut into 1-inch pieces, sugar snap pea, stems removed (or snow peas), asparagus , split lengthwise and cut in half, minced fresh dill, minced garlic, chopped scallion, green part only (or green onions), red pepper flakes, olive oil, basil pesto (optional), baby clams (optional), salt & freshly ground black pepper, snipped fresh italian parsley (for garnish ), toasted pine nuts (for garnish ), grated parmesan cheese

olive oil, garlic, finely chopped, skinless, boneless chicken breast halves - cut into strips, fresh spinach leaves, dry alfredo sauce mix, pesto, dry penne pasta, grated romano cheese

seasoned bread crumbs, grated parmesan cheese, olive oil, penne pasta, cubed cooked chicken, shredded italian cheese blend, fresh baby spinach, crushed tomatoes, alfredo sauce, pesto sauce, milk

penne pasta, cubed cooked chicken, shredded italian cheese blend, fresh baby spinach, crushed tomatoes, alfredo sauce, milk, prepared pesto, seasoned bread crumbs, grated parmesan cheese, olive oil

penne pasta (or what ever pasta you have ), precooked peeled shrimp, crumbled gorgonzola, baby spinach (1 bag ), tomatoes, chopped, chopped walnuts, ready made pesto sauce

olive oil, fresh spinach, walnuts, garlic cloves, peeled, nutmeg, grated parmigiano, pasta , of your choice cooked al dente

pine nuts, garlic cloves, unpeeled, table salt, farfalle pasta, extra virgin olive oil , plus 1 additional tbsp, basil leaves, baby spinach , packed, ground black pepper, fresh lemon lemon , juice of, grated parmesan cheese, plus extra for serving, mayonnaise, tomatoes, halved

fusilli, bow tie pasta, olive oil, pesto, frozen chopped spinach, lemon juice, mayonnaise, parmesan cheese, frozen peas, pine nuts, salt and pepper, chicken breasts

frozen chopped spinach, thawed, pesto sauce, low-fat cottage cheese, freshly grated parmesan cheese, divided, pepper, freshly grated nutmeg, jumbo pasta shells, uncooked, herbed tomato sauce, vegetable cooking spray

orecchiette or penne pasta, olive oil, prosciutto , cut into 2-inch strips, asparagus, trimmed and sliced thinly on bias (about 2 cups), spinach-ricotta dip , recipe follows, olive oil, pine nuts, yellow onion, finely chopped, garlic cloves, thinly sliced, frozen spinach, thawed, fresh ricotta, kosher salt

frozen peas, frozen artichoke hearts, partially thawed, low fat cottage cheese, sun-dried tomato, diced, fresh spinach, chopped, roasted red pepper, chopped, pesto sauce (i used classico brand ready made), parmesan cheese, divided, grated nutmeg, ground pepper, salt, bechamel sauce, bow tie pasta

pine nuts, garlic , unpeeled, table salt, farfalle (bow ties) pasta, extra virgin olive oil plus 1 additional tbsp, fresh basil leaves (about 4 oz), baby spinach (packed), about 1 oz, ground black pepper, fresh lemon juice from 1 lemon, grated parmesan cheese (about 3/4 cup), plus extra for serving, mayonnaise, tomatoes , quartered , or grape tomatoes, halved (optional)

linguine, pesto with basil, shredded fresh spinach leaves, chopped fresh tomato, halved thinly sliced red onion, pine nuts toasted, lemon juice, salt