1107 pasta garlic shrimp Recipes

virgin olive oil, red pepper flakes, diced tomatoes with garlic, shrimp (peeled and deveined, tails removed ), garlic cloves, crushed, fresh basil, fresh oregano, penne pasta, salt and pepper

kosher salt, cold water, peeled and deveined large shrimp (21 to 30 per lb), angel hair pasta, unsalted butter, olive oil, minced garlic, white wine, lemon juice, crushed red pepper flakes, freshly ground black pepper, chopped fresh parsley, lemon zest

olive oil, shrimp, uncooked, peeled and deveined, dill weed, garlic alfredo sauce, frozen green pea, thawed, chicken broth, angel hair pasta, cooked and drained, parmesan cheese (optional)

shrimp, shelled and deveined (use the shells to make shrimp stock), shrimp stock (use my recipe for seafood stock or your own), unsalted butter, very finely chopped green onion, salt, minced garlic, ground red pepper (cayenne), white pepper, black pepper, dried sweet basil leaves, dried thyme leaves, dried oregano leaves, mushroom , cut into 1/4 inch slices, very finely chopped fresh parsley, french bread , pasta or steamed rice

shrimp, zuchini, vegetable broth, whole onion chopped, broccoli, whole sweet red pepper, garlic, whole wheat pasta, fresh basil leaves lightly packed, parmesan cheese, fresh lemon juice

uncooked orzo pasta, olive oil, olive oil, garlic cloves, minced, raw small shrimp, shelled and deveined, tomatoes, chopped, chopped fresh cilantro, chopped fresh italian parsley, lemon , juice of, feta cheese, crumbled, salt & freshly ground black pepper

pasta shells, mayonnaise, french dressing, lemon juice, garlic clove, minced, anchovy paste, tiny cooked shrimp, chopped celery, sliced scallion, salt, pepper, parsley

pasta, cooked and drained, frozen cooked shrimp, thawed, sliced green onions, parmesan cheese, vegetable oil, red wine vinegar, dill weed, salt, garlic powder, pepper

good quality plum tomatoes, olive oil (divided ), garlic (crushed ), fresh dill, kalamata olive, pitted and chopped (or other good olives), shrimp, peeled and deveined, sea shell pasta, crumbled feta cheese

shrimp, garlic , to taste, shallot , to taste, mushroom , to taste, grilled chicken, penne pasta, alfredo sauce with parmesan cheese, diced ham

angel hair pasta, butter, shrimp, peeled and deveined, garlic, minced, all-purpose flour, milk, salt, lemon juice

spaghetti or 1 (8 oz) package angel hair pasta, butter, shrimp, peeled and deveined, garlic clove, minced, all-purpose flour, milk, salt, parmesan cheese, to top

shrimp, peeled and deveined, white wine, crushed red pepper flakes (i used about 1/2 tblsp.), garlic, minced, olive oil, angel hair pasta, green onions, diced

unpeeled jumbo fresh shrimp, angel hair pasta, uncooked, olive oil, minced garlic, chopped shallot, fresh asparagus spears , cut into 2 inch pieces, sliced fresh mushrooms, peeled seeded and diced tomato, salt, dried crushed red pepper flakes, chablis or 1/2 cup other dry white wine, freshly grated parmesan cheese, chopped fresh basil, chopped fresh oregano, chopped fresh thyme, chopped fresh parsley

italian diced tomatoes, dried basil, sea salt, penne pasta, olive oil, chopped onion, chopped yellow or green bell pepper, minced garlic (more if desired), pre-cooked shelled shrimp, favorite hot sauce (franks ), parmesan or romano cheese plus extra to sprinkle on finished dish

dry white wine or 1/4 cup chicken broth, lemons or 1 lime, juice and zest of, garlic cloves, finely minced (depending on taste), a-1 steak sauce, coarse black pepper, crushed red pepper flakes (to taste), shrimp, peeled and deveined, dry bow tie pasta, flour, paprika, olive oil, for cooking, reserved shrimp marinade, butter, whole milk, parmesan cheese, freshly grated, fresh parsley, chopped

shrimp, 71-90 count cooked, peeled , deveined cocktail shrimp with tail on (or similar sized uncooked shrimp, but you must have some part of the tail to make a proper sauce), garlic cloves, minced, shallot, minced (or 1/4 of a small yellow onion, minced), olive oil, capers, divided (1 tsp t), white wine, divided (4 oz for the shrimp, 8 oz for the chef, chardonnay or pinot grigio are best), heavy cream, parsley, minced, parmesan cheese, grated, salt and pepper, to taste, penne or 1 lb rotini pasta, cooked and drained

boneless skinless chicken breast, cut into small pieces, vegetable oil, crushed tomatoes, celery ribs, chopped, green pepper, chopped, onion, chopped, garlic cloves, minced, sugar, salt, cayenne pepper, bay leaf, orzo pasta, uncooked, shrimp, peeled and deveined