1704 passion swirl Recipes

quick cooking oats, all-purpose flour, brown sugar, salt, baking soda, butter, softened, sweetened condensed milk, peanut butter, semisweet chocolate chips

amber rum, passion fruit juice, superfine sugar, grenadine syrup, lime, juiced, ice, orange, garnish, maraschino cherry

quick-cooking oats, all-purpose flour, brown sugar, salt, baking soda, butter, sweetened condensed milk, peanut butter, semi-sweet chocolate chips

new zealand sparkling wine, passion fruit juice, grand marnier

whole pineapple, cut into chunks, chopped fresh mango, carambolas or 1 star fruit, sliced, ripe wrinkled passion fruit, split, with pulp removed and seeds strained out, maraschino cherries, drained with syrup reserved, sweetened flaked coconut, white miniature marshmallows or 1 cup pink miniature marshmallow, sour cream, powdered sugar

passion fruit nectar, lime juice (or juice of 1/2 lime), club soda or carbonated lemon-lime beverage

passion fruit nectar, guava nectar, orange sherbet, coconut milk, banana, frozen in chunks, frozen strawberries, mango, frozen slices, strawberry yogurt

whole medium eggs, egg whites, milk, cinnamon, cinnamon swirl bread, plain yogurt, maple syrup, coarsely chopped fresh fruit (grapes, strawberries, oranges, blueberries, peaches)

flour, baking powder, salt, semi sweet choclate chopped, bittersweet choclate chopped, butter softened, sugar, pure vanilla, eggs, swirl filling, mascarpone cheese, sugar, egg yolk, vanilla

white chocolate mousse with raspberry swirl, cold water, unflavored gelatin, heavy whipping cream, white chocolate, pureed raspberries, phyllo cups, halved raspberries for garnish

apple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.

refrigerated piecrusts, cheesecake swirl brownie mix, water, divided, vegetable oil, eggs, crunchy peanut butter, divided, commercial hot fudge topping, vanilla ice cream

amber rum, passion fruit juice , or 1 tbsp passion fruit syrup, superfine sugar, grenadine, juice of 1/2 lime, cherries and orange slice to garnish, ice cubes

passion fruit juice, guava juice, fresh orange juice, fresh pineapple juice, dark rum, light white rum, sugar cane simple syrup, fresh lime juice, ice, orange wedges, for garnish, passion fruit wedges, for garnish, special equipment : 12-cup punch bowl, hurricane glasses

passion-orange-guava or other tropical fruit juice, sliced hulled strawberries, gold rum, canned cream of coconut (such as coco lopez), half and half, ice cubes, whole strawberries

passion fruit, a little champagne to top up, a dash of grenadine