21 passion tea Recipes

tea bags (tazo passion ), boiling water, frozen lemonade concentrate, orange extract

boiling water, family size orange pekoe tea bags (i use decaf), sugar, cranberry juice cocktail, frozen passion fruit juice concentrate, thawed and undiluted

orange pekoe tea bags, cold water, cranberry juice cocktail, thawed frozen passion-fruit juice concentrate or thawed frozen passion-fruit puree, honey, sugar to taste, if using passion-fruit puree

bottled unsweetened iced tea, passion fruit juice, ice cubes, superfine sugar, carambolas (star fruits), sliced

melted butter, tea biscuits, crushed, butter, melted, white chocolate, chopped, half-and-half or light cream, cream cheese, softened, mascarpone cheese, superfine sugar, egg yolks, passion fruit pulp, egg whites, sugar for dusting, passion fruit, pulp removed

water, unflavored black tea bags, star anise, cinnamon sticks, passion fruit nectar, honey, lemon juice

ice (or more ), mint tea (brewed and cold ), pineapple juice, orange juice, passion fruit syrup (optional), sugar (optional)

firm, small (stem-on) peeled pears, water, honey, sugar, orange zest, lemon zest, fresh lemon juice, cinnamon stick, vanilla bean, passion fruit tea bag, cranberries

boiling water, family-size orange pekoe tea bags, sugar, cranberry juice cocktail, frozen passion-fruit juice concentrate, thawed and undiluted

passion fruit-flavored black tea, ice cube, carbonated water (optional), sugar (optional), orange , lime, pineapple, and kiwifruit slices, for garnish

rich tea biscuits or 1 (200 g) packet nice biscuits, condensed milk, boiled water, passion fruit (or 2 small cans), lemon jelly

lemonade, boiling water, tzao passion tea teabags, simple syrup , to taste, ice

tazo passion tea family-size tea bag, boiling water, lemonade, ginger ale (i used seagram s), white zinfandel wine (i used sutter home), lemon slice (to garnish )

orange pekoe tea bags, cold water, cranberry juice cocktail, frozen passion fruit juice concentrate, thawed, honey, sugar (if using passion fruit puree only)

boiling water, lemon flavoured tea bags, caster sugar, lemon juice (fresh ), passion fruit pulp, whiskey, soda water, crushed ice, to serve

vodka, rum, gin, chambord black raspberry liqueur, sour mix, sprite

dried chamomile, lemon balm, jasmine flower (or 1/4 cup passion flower), oat straw, dry tea leaves (st. john s wort)

lychees, strawberries , quartered lengthwise, hibiscus powder (may substitute granulated sugar), ice, sake passion infusion , recipe follows, elderflower liqueur (recommended : st. germain), orange peels (using vegetable peeler), genmai sake, hibiscus and passion fruit tea (recommended: tazo s passion)