9 parslied lemon Recipes

red potatoes, quartered, butter, melted, lemon juice, minced fresh parsley or 1 1/2 tsp dried parsley

fresh green beans steamed or cooked tender but not overly soft, red bell pepper diced, fresh parsly chopped ( dill may also be a nice variation too ), green onions chopped, dressing, plain yoghurt, juice from 2 lemons, olive oil, salt and fresh black pepper to taste

skate wing fillets, cut into 4 equal portions, patted dry, salt, freshly ground black pepper, all-purpose flour, vegetable oil, unsalted butter, white wine vinegar or fresh lemon juice, chopped parsley leaves, plus extra for garnish, capers, drained, parslied sweet potato slices, recipe follows, lemon slices, for garnish

eggplants 500-600 gramas each, lemons , juice extracted, sesame butter (tahini), garlic crushed well ., tea spoon salt, yogurt, parsly, green olives, calamata olives, tea spoon paprica, tea spoon red chilli powder, table spoons pure vergin olive oil

mixed sea food (shripms , octopus, calamary. fish, clams, lobster, lemons, tea spoon crushed black pepper, bay leaves, table spoons white veniger, tea spoons salt, sugar, table spoons olive oil, hot green chilli pepper shreded, fresh root ginger dised, onions cut in small pieces, potato diced in small pieces, gloves garlic chopped finely, celery chopped thinly, celantro chopped finely, parsly chopped finely, green onions chopped finely, water, dry white wine, fresh milk, table spoons white flour

rump steak (about 300 g each), english mustard, cooking oil, lemon juice, herbs (freshly marjoram, parsly, thyme), cheese (cheddar or gruyere)

flour or bisquick, salt, pepper, eggs, chopped cashews, tilapia fillets, butter, olive oil, lemon quartered, chopped fresh parsly