61 parmesan chiarello Recipes

  • Italian Meatloaf (Michael Chiarello)
    extra-virgin olive oil, chopped garlic, onions, diced and
    12 More
    extra-virgin olive oil, chopped garlic, onions, diced, red peppers, seeded, small diced, chopped basil leaves, chopped parsley leaves, eggs, salt, black pepper, grated parmesan, breadcrumbs, ground beef, worcestershire sauce, balsamic vinegar, marinara sauce
    1 hour 10 min, 15 ingredients
  • Crostini (Michael Chiarello) Crostini (Michael Chiarello)
    good, crusty bread such as ciabatta , sliced as thinly as... and
    3 More
    good, crusty bread such as ciabatta , sliced as thinly as possible, extra-virgin olive oil, gray salt and freshly ground pepper, freshly grated parmesan , optional
    22 min, 4 ingredients
  • Soft Polenta (Michael Chiarello) Soft Polenta (Michael Chiarello)
    chicken stock, heavy cream, freshly grated nutmeg, salt and
    5 More
    chicken stock, heavy cream, freshly grated nutmeg, salt, ground white pepper, polenta, semolina, freshly grated fontina or telme, freshly grated parmesan, plus extra for dusting
    38 min, 9 ingredients
  • Tomato Pesto (Michael Chiarello) Tomato Pesto (Michael Chiarello)
    peeled, seeded, and coarsely chopped tomatoes and
    6 More
    peeled, seeded, and coarsely chopped tomatoes, minced garlic, fresh basil leaves, extra-virgin olive oil, balsamic vinegar, sea salt , preferably gray salt, and freshly ground black pepper, freshly grated parmesan
    20 min, 7 ingredients
  • Potato Gnocchi (Michael Chiarello) Potato Gnocchi (Michael Chiarello)
    kosher salt, russet potatoes, egg yolks and
    5 More
    kosher salt, russet potatoes, egg yolks, freshly grated parmesan, freshly grated nutmeg, gray salt, freshly ground black pepper, all-purpose flour , plus more for dusting board and dough
    1 hour 47 min, 8 ingredients
  • Quick Bolognese (Michael Chiarello) Quick Bolognese (Michael Chiarello)
    dried porcini mushrooms, extra-virgin olive oil and
    11 More
    dried porcini mushrooms, extra-virgin olive oil, chopped onions, chopped garlic, minced fresh rosemary, ground veal, ground pork, salt (preferably gray sea ) and freshly ground pepper, white wine, veal stock (or quality chicken stock), chopped fresh parsley, marinara sauce or tomato puree, grated parmesan cheese , plus more for garnish
    36 min, 13 ingredients
  • Polenta Crostini (Michael Chiarello) Polenta Crostini (Michael Chiarello)
    water, salt, freshly grated or ground nutmeg and
    4 More
    water, salt, freshly grated or ground nutmeg, fine grain polenta, freshly grated parmesan, freshly ground coarse black pepper, minced fresh thyme leaves
    1 hour , 7 ingredients
  • Winter Panzanella (Michael Chiarello) Winter Panzanella (Michael Chiarello)
    unsalted butter, chopped garlic, chopped fresh thyme and
    12 More
    unsalted butter, chopped garlic, chopped fresh thyme, day-old bread, crust removed, cubed, grated parmesan , plus more for garnish, salt and freshly ground black pepper, red onion , sliced thinly lengthwise, sherry vinegar, gray salt, peeled, seeded, and diced butternut squash (1/2-inch dice ), extra-virgin olive oil, chopped fresh sage, freshly ground black pepper, brussels sprouts, ends trimmed , then quartered, fresh italian parsley leaves
    1 hour 10 min, 15 ingredients
  • Zucchini Frittata (Michael Chiarello) Zucchini Frittata (Michael Chiarello)
    garlic, olive oil, for sauteing, zucchini, basil, eggs and
    3 More
    garlic, olive oil, for sauteing, zucchini, basil, eggs, milk, salt and pepper, grated parmesan
    20 min, 8 ingredients
  • Soft Fontina Polenta (Michael Chiarello) Soft Fontina Polenta (Michael Chiarello)
    chicken stock, heavy cream, freshly grated nutmeg and
    5 More
    chicken stock, heavy cream, freshly grated nutmeg, gray salt, polenta, semolina, freshly grated fontina cheese, freshly grated parmesan
    35 min, 8 ingredients
  • Olive Harvest Ribolita (Michael Chiarello) Olive Harvest Ribolita (Michael Chiarello)
    cannellini beans, olive oil, divided and
    16 More
    cannellini beans, olive oil, divided, ham hock (or 1/2 lb. chunk prosciutto), garlic cloves (chopped ), garlic clove (whole ), water (divided ), thyme, rosemary, leek (white and light green only minced ), onion (chopped ), carrot (diced ), celery rib (diced ), bay leaves, cavolo nero (chopped-if available use italian black cabbage), napa cabbage (chopped ), tomato puree, italian bread (sliced 1/2-inch thick ), parmesan cheese
    1 hour 20 min, 18 ingredients
  •  Blanched  Basil Pesto (Michael Chiarello) Blanched Basil Pesto (Michael Chiarello)
    lightly packed fresh basil and
    8 More
    lightly packed fresh basil, lightly packed italian parsley leaves, pure olive oil, toasted pine nuts, see note, minced garlic cloves, fine salt, coarsely ground black pepper, powdered ascorbic acid (vitamin cup), freshly grated parmesan
    11 min, 9 ingredients
  • Super Quick Minestrone (Michael Chiarello) Super Quick Minestrone (Michael Chiarello)
    tubetti pasta , or other small pasta shape and
    14 More
    tubetti pasta , or other small pasta shape, extra-virgin olive oil, chicken stock, pancetta, cut into 3 pieces, garlic cloves, each cut in 1/2 lengthwise, chopped yellow onions (2 small onions), diced celery (2 medium stalks ), diced carrots (2 to 3 medium carrots), chopped rosemary or thyme leaves, cannellini beans, drained and rinsed, diced tomatoes, diced zucchini (green/yellow) (5 small zucchini), diced, peeled russet potatoes (1 large russet), salt and freshly ground black pepper, freshly grated parmesan
    1 hour 10 min, 15 ingredients
  • Saltimbocca of Zucchini (Michael Chiarello) Saltimbocca of Zucchini (Michael Chiarello)
    zucchini (each about 8 inches long and 1 1/2 inches in di... and
    10 More
    zucchini (each about 8 inches long and 1 1/2 inches in diameter work best), salt and freshly ground black pepper, prosciutto (about 1/4 lb), leaves from 1 bunch fresh sage (about 20 leaves ), fontina cheese, thinly sliced, eggs, lightly beaten with a fork, all-purpose flour, pure olive oil , plus more as needed, chopped fresh flat-leaf parsley, freshly grated parmesan, lemon, cut into wedges
    23 min, 11 ingredients
  • Blue Cheese Caesar Salad - Michael Chiarello Blue Cheese Caesar Salad - Michael Chiarello
    champagne vinegar, freshly squeezed lemon juice and
    11 More
    champagne vinegar, freshly squeezed lemon juice, minced garlic, egg yolk, dijon mustard, worcestershire sauce, anchovy fillets (if watching salt intake, rinse and pat dry with paper towels), freshly ground pepper, pure olive oil, crumbled gorgonzola cheese, plus extra for garnish, freshly grated parmesan cheese, plus extra for garnish, heads romaine lettuce (1 head separated into leaves, 1 head thinly sliced ), head iceberg lettuce, shredded
    15 min, 13 ingredients
  • Blue Cheese Caesar Salad (Michael Chiarello) Blue Cheese Caesar Salad (Michael Chiarello)
    champagne vinegar, freshly squeezed lemon juice and
    12 More
    champagne vinegar, freshly squeezed lemon juice, minced garlic, egg yolk, dijon mustard, worcestershire sauce, anchovy fillets (if watching salt intake, rinse and pat dry with paper towels), freshly ground pepper, pure olive oil, crumbled gorgonzola or other blue cheese, plus extra for garnish, freshly grated parmesan, plus extra for garnish, heads romaine lettuce, 1 head separated into leaves, 1 head thinly sliced, head iceberg lettuce, shredded, cooked, shredded chicken or cooked , peeled shrimp, optional
    15 min, 14 ingredients
  • Grilled Avocado Rockamole (Michael Chiarello) Grilled Avocado Rockamole (Michael Chiarello)
    ripe avocados, peeled, pitted, and halved and
    9 More
    ripe avocados, peeled, pitted, and halved, extra-virgin olive oil, plus more for grilling, lemons, juiced, gray salt, freshly ground black pepper, extra-virgin olive oil, minced garlic, julienned basil leaves, sour cream or creme fraiche, freshly grated parmesan
    25 min, 10 ingredients
  • Spaghetti all'Amatriciana (Michael Chiarello) Spaghetti all'Amatriciana (Michael Chiarello)
    pancetta in 1 piece, partially frozen and
    8 More
    pancetta in 1 piece, partially frozen, extra-virgin olive oil, onion, thinly sliced, scant 1/4 tsp red pepper flakes, chopped fresh italian parsley leaves, red wine vinegar, tomato puree, spaghetti or bucatini, freshly grated parmesan (recommended : pecorino romano)
    50 min, 9 ingredients




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