10 parma chicken cream Recipes

  • Parma, Chicken & Mushroom Cream Pasta
    dried pasta shapes (penne, fusilli etc), olive oil and
    10 More
    dried pasta shapes (penne, fusilli etc), olive oil, shallot, finely sliced (or 2 round ones ), garlic clove, chopped, mushrooms, sliced (each about the size of an egg), chicken breast, cleaned & sliced (not thick slices), fresh ground black pepper, parma ham, each slice cut into 6 pieces, dry white wine, heavy cream, tomato puree
    12 min, 12 ingredients
  • Chicken Bianco With Fresh Snow Peas
    olive oil, chopped chicken breasts, snow peas and
    10 More
    olive oil, chopped chicken breasts, snow peas, chopped red onion, sliced mushrooms, minced garlic, diced prosciutto di parma, butter, chicken stock, heavy cream, grated romano cheese, bow tie pasta, cooked, black pepper
    35 min, 13 ingredients
  • Vodka Penne
    butter, minced garlic, prosciutto (italian ham) and
    8 More
    butter, minced garlic, prosciutto (italian ham), chicken broth, knorr parma rosa sauce mix, light cream, tomatoes (chopped ), vodka, parsley, parmesan cheese, black pepper
    25 min, 11 ingredients
  • Parma Rosa Crock Pot Chicken Parma Rosa Crock Pot Chicken
    chicken breasts, sour cream, cream of chicken soup and
    1 More
    chicken breasts, sour cream, cream of chicken soup, parma rosa creamy tomato sauce mix (knorr)
    7 hour 5 min, 4 ingredients
  • Stuffed Chicken Breast Wrapped in Parma Ham Stuffing Stuffed Chicken Breast Wrapped in Parma Ham Stuffing
    soft creamy cheese and
    12 More
    soft creamy cheese, pine nuts, toasted and coarsely chopped, basil, finely chopped, sea salt, freshly ground pepper, skinless chicken breasts, parma ham, oil, fresh basil leaf, cream, sea salt, freshly ground black pepper, chives, snipped
    35 min, 13 ingredients
  • Crustless Smoked Chicken & Avocado Quiche Crustless Smoked Chicken & Avocado Quiche
    smoked chicken, parma ham, avocado, red onion and
    10 More
    smoked chicken, parma ham, avocado, red onion, tasty cheese, tasty cheese (additional), dijon mustard, flour, eggs, milk, cream, salt, pepper, paprika
    45 min, 14 ingredients
  • Elizabeth David's Spaghetti Bolognese Elizabeth David's Spaghetti Bolognese
    butter (for sauteing beef, livers, and ham -15 g) and
    16 More
    butter (for sauteing beef, livers, and ham -15 g), uncooked ham, cut in small pieces (both fat and lean - 85 g -- pancetta, prosciutto, parma ham, or bacon), carrots, finely chopped (65 g, 1 medium carrot), onions, finely chopped (1 medium onion, 155 g), celery, finely chopped (17 g, 1 small piece, .6 oz.), lean ground beef (225 g), chicken livers, chopped (115 g), concentrated tomato puree, dry white wine, salt , to taste, pepper , to taste, freshly ground nutmeg (1 scraping), stock or 10 fl oz water, warm cream (optional) or 1 cup warm milk (optional), spaghetti or 12 oz tagliatelle pasta noodles, cooked, butter (1 tsp per serving), grated parmesan cheese , for serving
    1 hour 8 min, 17 ingredients
  • Tagliatelle With Caramelized Onions and Fresh Herbs Tagliatelle With Caramelized Onions and Fresh Herbs
    extra virgin olive oil, onions, sliced, salt and pepper and
    7 More
    extra virgin olive oil, onions, sliced, salt and pepper, garlic cloves, minced, chicken stock or 1 1/2 cups meat stock, tagliatelle pasta noodles or 1 lb fettuccine pasta, fresh herbs, roughly chopped, heavy cream, prosciutto di parma, chopped, parmigiano-reggiano cheese, grated
    1 hour , 10 ingredients




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