18090 parfait tuna tartare caviar creme Recipes
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sushi grade ahi tuna (or substitute salmon, yellowtail, a... and8 Moresushi grade ahi tuna (or substitute salmon, yellowtail, albacore), ginger, jalapeno, soy sauce, wasabi paste ( i like the kind that comes in tubes), masago (small smelt eggs), chili oil, wonton papers, i use my tastebuds as my measuring cups, depending on the level of spice you can change it up.9 ingredients
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ahi tuna, small dice (super fresh, sashimi quality) and22 Moreahi tuna, small dice (super fresh, sashimi quality), minced green onions, grated fresh ginger, wasabi paste, sesame oil, soy sauce, lime juice, unsalted butter, melted, corn syrup, miso paste, salt, black pepper, sesame oil, all-purpose flour, powdered ginger, sesame seeds (1/4 cup black, 1/4 cup white ), daikon radish shoots, for garnish, aji nori furikake, for garnish, kitchen equipment needed, parchment paper, shaped paper cup, for shaping cones, furikake is a japanese condiment that includes dried bonito flakes , seaweed, sesame seeds and other seasonings. you can find many different varieties at most asian markets.24 ingredients
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tuna in water, water (from the tuna), mayonnaise and9 Moretuna in water, water (from the tuna), mayonnaise, bell pepper (finely chopped ), celery (finely chopped ), iceberg lettuce (finely chopped ), sweet onion (finely chopped ), cabbage (finely chopped ), carrots (finely chopped ), tomato (finely chopped ), salt, dill pickle (finely chopped )12 ingredients
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Tuna Cakes faux Crab Cakes
tuna , white albacore drained, fresh dill, egg and4 Moretuna , white albacore drained, fresh dill, egg, breadcrumbs (i used italian), sweet chili sauce, salt and pepper, tartar sauce11 min, 7 ingredients -
Ahi Tuna Tartar with Sesame Asparagus Vinaigrette
ahi tuna, finely diced, hot pepper sauce and10 Moreahi tuna, finely diced, hot pepper sauce, fine chopped chives, canola, salt and black pepper to taste, asparagus, blanched and refreshed, dijon mustard, juice of 1 lemon, sesame oil, canola oil, salt and black pepper, to taste, toasted white sesame seeds35 min, 12 ingredients -
Ahi Tuna Tartare with Herbed Brown Butter and Fresh Apples (Tom Pizzica)
sushi-grade ahi tuna, diced small, shallot, finely minced and12 Moresushi-grade ahi tuna, diced small, shallot, finely minced, minced fresh ginger, zest and juice of 1 lemon, extra-virgin olive oil, sesame oil, kosher or sea salt, freshly ground black pepper, granny smith apple, finely diced, unsalted butter, chopped fresh parsley, chopped fresh tarragon, chopped fresh chives, gala apple, thinly sliced into rounds25 min, 14 ingredients -
Baja-Style Ahi Tuna Tartare (Marcela Valladolid)
olive oil, soy sauce, fresh lime juice and7 Moreolive oil, soy sauce, fresh lime juice, sushi-grade ahi tuna, diced, diced peeled seeded cucumber, capers, drained, sesame seeds, toasted, sliced pitted kalamata olives, chopped fresh cilantro leaves, corn tostadas10 min, 10 ingredients -
Bluefin Tuna Tartar
sushi grade tuna, lemongrass oil, salt and pepper and5 Moresushi grade tuna, lemongrass oil, salt and pepper, peanut oil, for frying, kennabeck potato , sliced thinly on a mandoline, tobiko wasabi caviar, chive sticks, for garnish, chive oil , recipe follows21 min, 8 ingredients -
Citrus Marinated Asparagus Salad with Tuna Tartare on Pappadoums
corn oil for frying and15 Morecorn oil for frying, pappadoums (can buy at indian specialty store), cut into wedges, juice of 2 oranges, juice of 2 lemons, chopped garlic, balsamic vinegar, grapeseed oil, chives, sliced thin, mint , fine chiffonade, fresh tuna , number 1 or sushi grade if possible, truffle oil, chopped scallions, salt and pepper, asparagus, cracked white or black pepper, tobiko or flying fish roe for garnish, if desired35 min, 16 ingredients -
Coconut Tuna Tartare with Avocado Mousse
sushi grade tuna, cut into 1/4-inch dice and16 Moresushi grade tuna, cut into 1/4-inch dice, grated coconut, toasted, soy sauce, fresh lime juice, rice wine vinegar, toasted almond slivers, chopped, currants, vegetable oil, minced fresh ginger, minced garlic, sesame oil, ripe avocados, cayenne pepper, ground cumin, paprika, olive oil, salt and freshly ground black pepper15 min, 17 ingredients -
Yellowfin Tuna Tartare Yuzu-Wasabi Vinaigrette and Sesame Seaweed Salad
mustard oil, vegetable oil, extra-virgin olive oil and23 Moremustard oil, vegetable oil, extra-virgin olive oil, wasabi powder, lemon juice, rice vinegar, dijon mustard, yuzu kosho, red, soy sauce, salt, yellowfin tuna, cleaned and diced into 1/4-inch cubes, diced shallots, sliced chives, seaweed salad , recipe follows, gaufrette potatoes , recipe follows, paddlefish roe (optional), dried wakame seaweed, rice vinegar, salt, sugar, toasted sesame oil, soy oil, red chile peppers , seeds removed and cut into thin strips, sesame seeds, toasted, baking potatoes , like russets, clarified butter1 hour 52 min, 26 ingredients -
Ahi Tuna Tartare Ceviche in Won Ton Cups
sushi-grade tuna cut into 1/4 in cubes and13 Moresushi-grade tuna cut into 1/4 in cubes, green onions green parts only, finely chopped, sesame seeds toasted, soy sauce, sesame oil, fresh ginger peeled and grated, garlic minced, orange zest, sriracha (red chili sauce), cilantro finely chopped, kosher salt, whole avocado cut into 1/4 in dice, lime juice, cilantro sprigs for garnish26 min, 14 ingredients -
Caviar: Traditional Ideas Traditional Garnishes (Emeril Lagasse)
caviar, hard-boiled eggs, red onion, parsley, capers and16 Morecaviar, hard-boiled eggs, red onion, parsley, capers, toast points, chive cream, sour cream, white wine, lemon, chopped chives, salt and white pepper, salmon rosettes, smoked salmon , already sliced, new potatoes, new potatoes, blanched with skin on, crepes (4-inches round), chives, blanched, edible flowers, herb salad ( chervil sprigs, snipped chives, tarragon leaves, small basil leaves)21 ingredients -
Tuna Cassserole
tuna , light packed in water, cream of mushroom soup and2 Moretuna , light packed in water, cream of mushroom soup, elbow macaroni, peas4 ingredients -
Tuna Salad With Roasted Garlic Dressing
tuna steaks (lightly grilled or broiled , it should remai... and13 Moretuna steaks (lightly grilled or broiled , it should remain a bit pink) or 1 (6 oz) can italian canned tuna (drained and flaked), red potatoes, trimmed fresh green beans, black olives, capers or 2 tbsp green olives, head butter lettuce, separated into leaves and washed, head garlic, top third cut off , remove papery skin, shallots , papery skin removed, extra virgin olive oil, lemon juice, white wine vinegar, dijon mustard, fresh thyme, salt and pepper2 hour , 14 ingredients -
Tuna Fish Delite
tuna or 2 (6 oz) cans packed in oil and5 Moretuna or 2 (6 oz) cans packed in oil, scallion , green tops included, lemon juice, cheddar cheese, mayonnaise, garlic powder or 1/2 tsp salt15 min, 6 ingredients -
Tuna Helper: Italian Fettucine Alfredo
tuna helper : italian fettucine alfredo and4 Moretuna helper : italian fettucine alfredo, starkist tuna, drained, milk, butter, water5 ingredients
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