6 pappardelle pasta with salmon Recipes

  • Pappardelle with Salmon and Leeks
    uncooked pappardelle pasta and
    11 More
    uncooked pappardelle pasta, extra-virgin olive oil, divided, leeks (1 lb), trimmed and thinly sliced, minced fresh savory or 1 tsp minced fresh thyme plus 1 tsp minced fresh mint, salt, divided, dry white wine, unsalted chicken stock (such as swanson), minced fresh flat-leaf parsley, grated fresh lemon rind, fresh or frozen sustainable salmon fillet, freshly ground black pepper, unsalted butter
    12 ingredients
  • Pappardelle With Asparagus and Salmon
    salmon fillets, salt, divided, black pepper, divided and
    11 More
    salmon fillets, salt, divided, black pepper, divided, olive oil, plus extra for mister, pappardelle (wide-ribbon pasta), minced shallot, asparagus, cut diagonally into 1/2-inch pieces, vegetable broth, frozen peas, thawed, reduced-fat sour cream, sliced green onions, chopped fresh mint, chopped fresh dill, lemon wedges, for serving
    14 ingredients
  • Pappardelle in Lemon Cream Sauce W. Asparagus and Smoked Salmon Pappardelle in Lemon Cream Sauce W. Asparagus and Smoked Salmon
    asparagus, shallots, lemons, smoked salmon, sliced and
    3 More
    asparagus, shallots, lemons, smoked salmon, sliced, pappardelle pasta, unsalted butter, heavy cream
    35 min, 7 ingredients
  • Pappardelle with Smoked Salmon Pappardelle with Smoked Salmon
    uncooked pappardelle (wide ribbon pasta) or fettuccine and
    10 More
    uncooked pappardelle (wide ribbon pasta) or fettuccine, butter, chopped oso or other sweet onion, fat-free , less-sodium chicken broth, less-fat cream cheese, cubed, chopped plum tomato, frozen petite green peas, thawed, smoked salmon fillet, skinned and cut into small pieces, dried dill, salt, freshly ground black pepper
    11 ingredients




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