8 pantry salsa Recipes
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Pantry Shelf Refried Bean Soupground beef or 2 (12 1/2 oz) cans white chicken meat and12 Moreground beef or 2 (12 1/2 oz) cans white chicken meat, onion (optional), chopped garlic (jarred ), roasted red peppers (jarred ), cannellini beans or 15 oz black beans or 15 oz great northern beans or 15 oz pink beans, undrained, corn, undrained, stewed tomatoes, cut up, refried beans, any style (spicy , with chiles, etc.), chicken broth or 14 1/2 oz beef broth or 14 1/2 oz vegetable broth, salsa, any style, ground cumin, fresh cilantro, chopped or 3 tbsp dried cilantro, water25 min, 13 ingredients
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Fancy Food Pantry Beans and Sweet Potatoesblack beans, sweet potatoes, chunky salsa5 min, 3 ingredients
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Easy Black Bean Soupdried black beans, soaked, oil, garlic clove, chopped and5 Moredried black beans, soaked, oil, garlic clove, chopped, cumin, salsa (market pantry from target), refried beans (refried pinto beans), salt, water31 min, 8 ingredients
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