6 pantry pork Recipes

ground pork, onion, chopped, divided, ground allspice, dried oregano, salt, divided, pepper, divided, potatoes, peeled and sliced 1/4 inch thick, king arthur unbleached all-purpose flour, julienned peeled butternut squash, ground nutmeg, frozen green beans, sliced almonds, toasted

boneless pork chops, ketchup, barbecue sauce, cream of mushroom soup, worcestershire sauce, dry onion soup mix

boneless pork chops, frozen , at least 1 inch thick, sweet onion, sliced, head garlic, peeled and rough chopped, carrots, cut into thirds (more or less to your taste ), chicken broth (this is all i had, i used a whole can and it made a lot gravy, so you decide), mrs. dash garlic and herb seasoning mix (more or less to your taste), salt and pepper, flour (depends on how thick you want the sauce)

boneless pork (i used lean shoulder), olive oil, onions, chopped, celery ribs, chopped, garlic cloves, minced, dried basil, potatoes, medium, peeled & diced, roma tomatoes, chopped, diced tomatoes, zucchini, chopped, fresh parsley, chopped, chicken broth, salt, fresh ground black pepper